Soil Quality and Agricultural Sustainability

Soil Quality and Agricultural Sustainability

Author: R. Lal

Publisher: CRC Press

Published: 1998-11-01

Total Pages: 396

ISBN-13: 9781575040820

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Soil degradation causes a shrinking of arable land resources, and the persistence of starvation and malnutrition. The depletion is compounded by the increasing populations of developing tropical nations, and the conversion of agricultural land to other uses. As a result, per capita grain harvesting and irrigated land is in steady decline all over the world. The decrease in horticultural resources and productivity has inspired Soil Quality and Agricultural Sustainability, which is based primarily on papers presented at the 1996 conference on soil degradation, sponsored by Ohio State University, the USAID and the International Agricultural Research Centers. The book addresses itself to six concerns: basic concepts and global issues, nutrient and water inputs, soil quality management in Asia, in Africa, and in the Tropical Americas, and future priorities. The Editor's goal is a new paradigm in soil quality research: a multidisciplinary approach. He proposes that an erosion management program include soil scientists, hydrologists, climatologists, sedimentologists, geographers, agronomists, agricultural engineers, land use planners, economists, anthropologists and social scientists. Lal advocates an optimistic, forward-thinking brand of soil science that concentrates on conservation and fertility. The 26 chapters explore what Lal considers to be the priorities: agricultural sustainability, soil quality, food security, quality restoration, long-term management, and the failure to adopt new technology. In sum, they paint a comprehensive portrait of the current state, and future prospects, for worldwide agronomic viability.


Science Breakthroughs to Advance Food and Agricultural Research by 2030

Science Breakthroughs to Advance Food and Agricultural Research by 2030

Author: National Academies of Sciences, Engineering, and Medicine

Publisher: National Academies Press

Published: 2019-04-21

Total Pages: 243

ISBN-13: 0309473926

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For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).


Guide to Sources for Agricultural and Biological Research

Guide to Sources for Agricultural and Biological Research

Author: J. Richard Blanchard

Publisher: Univ of California Press

Published: 2023-07-28

Total Pages: 748

ISBN-13: 0520328736

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This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.


Catalog of Federal Domestic Assistance

Catalog of Federal Domestic Assistance

Author:

Publisher:

Published: 1999

Total Pages: 1716

ISBN-13:

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Identifies and describes specific government assistance opportunities such as loans, grants, counseling, and procurement contracts available under many agencies and programs.


Catalog of Federal Domestic Assistance, 1999

Catalog of Federal Domestic Assistance, 1999

Author: Barry Leonard

Publisher: DIANE Publishing

Published: 1999-06

Total Pages: 1712

ISBN-13: 0788183087

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Contains 1,412 assistance programs administered by 57 Federal agencies in agriculture, crime control, education, employment and training, health and human services, housing and homeownership, and science and technology. Chapters: how to use the catalog; agency summary; agency programs; alpha. index of programs; applicant eligibility; deadlines index; functional index; subject index; deleted and added programs; crosswalk of changes to program numbers and titles; program descriptions: programs requiring executive order 12372 review; authorization appendix; agency addresses; sources of additional info.; and developing and writing grant proposals.


Catalog of Federal Domestic Assistance

Catalog of Federal Domestic Assistance

Author: United States. Office of Management and Budget

Publisher:

Published: 1999

Total Pages: 1708

ISBN-13:

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Identifies and describes specific government assistance opportunities such as loans, grants, counseling, and procurement contracts available under many agencies and programs.