Report of the FAO/CECAF Workshop on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing for the West African Subregion
Report of the FAO/CECAF Workshop on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing for the West African Subregion

Author:

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2009

Total Pages: 56

ISBN-13:

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The objective of the Workshop was to develop national capacity and promote bilateral, subregional and regional coordination so that countries would be better placed to strengthen and harmonize port State measures and, as a result, implement the relevant tools of the 2001 FAO International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing, the 2005 FAO Model Scheme on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing and the 2009 Chairperson's draft Agreement on Port State Measures to Combat Illegal, Unreported and Unregulated Fishing, when it enters into force. Also published in French.

Law, Technology and Science for Oceans in Globalisation
Law, Technology and Science for Oceans in Globalisation

Author: Davor Vidas

Publisher: BRILL

Published: 2010-03-22

Total Pages: 644

ISBN-13: 900418581X

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Thirty-four experts on marine affairs and the law of the sea, from six continents, examine the emerging challenges for our World Ocean. The accumulating consequences of human activities on the seas indicate that the Earth may already have entered a new epoch, the Anthropocene, dominated by the human impact. This volume analyses developments in the interface of law, technology and science in some central law-of-the-sea issue areas. These are explored systematically in sections on the World Ocean in the Anthropocene epoch (Part I); combating illegal, unreported and unregulated fishing (Part II); combating illegal oil spills from ships (Part III); marine genetic resources and bioprospecting (Part IV); and the continental shelf beyond 200 nautical miles from the baselines (Part V).

Regions, Institutions, and Law of the Sea
Regions, Institutions, and Law of the Sea

Author: Harry N. Scheiber

Publisher: Martinus Nijhoff Publishers

Published: 2013-05-01

Total Pages: 569

ISBN-13: 9004220216

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Regions, Institutions, and Law of the Sea: Studies in Ocean Governance offers fresh perspectives both on issues specific to major ocean regions, and on the nature and functions of institutions that implement the legal order of the oceans. Of special interest is a set of chapters by distinguished scholars and jurists providing nuanced analysis of the International Tribunal for the Law of the Sea as a key actor in the institutional and regime structure. Other expert authors contribute timely analysis of specific ocean uses in the context of implementation of "soft" and "hard" law. Piracy, global warming and ecosystem challenges, geo-engineering, control of pollution in shipping operations, Seabed Authority policy, and performance of the UN Regional Seas Programme are among key issues presented in both their regional and legal dimensions. Also considered in depth are law, ocean policy, and the operation of international organizations in Northeast Asia, Latin America, the Indian Ocean region, the African coastal areas, and the Arctic. The accessibility of subject matter and the readability of the text's 26 chapters enhance the value of this book as an important addition to the literature. Regions, Institutions, and Law of the Sea is the latest publication of the Law of the Sea Institute at UC Berkeley, a major voice in the global debates of contemporary ocean law and policy. Inha University-Incheon was a major co-sponsor of the project.

A Guide to the Background and Implementation of the 2009 FAO Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing
A Guide to the Background and Implementation of the 2009 FAO Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing

Author: David J. Doulman

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2012

Total Pages: 180

ISBN-13:

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This publication commences by tracing the development of port State measures as a fisheries management tool through a review of a number of internationally important instruments. The structure, examination and analysis of the Agreement are then addressed. Policy, legal and operational checklists for the implementation of the Agreement are presented, followed by a review of capacity development and requirements of developing countries in relation to port State measures. Concerns and challenges to the implementation of the Agreement are highlighted prior to the conclusions.

The State of World Fisheries and Aquaculture 2018
The State of World Fisheries and Aquaculture 2018

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-07-10

Total Pages: 227

ISBN-13: 9251305625

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

Impacts of climate change on fisheries and aquaculture
Impacts of climate change on fisheries and aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-01-06

Total Pages: 654

ISBN-13: 9251306079

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This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Review of the State of World Marine Fishery Resources
Review of the State of World Marine Fishery Resources

Author: Food and Agriculture Organization of the United Nations. Marine Resources Service

Publisher: Food & Agriculture Org.

Published: 1994

Total Pages: 148

ISBN-13: 9789251034712

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This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.

Rebuilding of Marine Fisheries: Global review
Rebuilding of Marine Fisheries: Global review

Author: Serge Garcia

Publisher:

Published: 2018

Total Pages: 0

ISBN-13:

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"Rebuilding depleted stocks is a central part of the fisheries governance agenda. By analysing the available literature, Part 1 of "Rebuilding of marine fisheries" provides a global review of the emergence of the rebuilding paradigm, its key concepts, the trends in fishery resources, and the empirical evidence available on stocks depletion, collapse and rebuilding. It addresses the bio-ecological, economic, and human dimensions of rebuilding or restoration of stocks, multispecies assemblages and habitats/ecosystems and touches on the need for rebuilding at the whole sector level when depletion has become widespread and chronic. The human imensions of stocks and fisheries are given particular attention, looking at conflicting objectives, the bio-economy of rebuilding, its costs and benefits, and the distributional effects of the related reform among actors with their potential social consequences in the short and long terms. Governance is addressed in detail: legal and policy frameworks; rationale and objectives of a rebuilding regime; alternative rebuilding strategies; reference values and protocols; regulatory time-frames; risk management and harvest control rules; impacts of climatic oscillations; management tool-box; implementation guidance and performance evaluation. The document ends with a review of the determinants of success of a rebuilding programme."--Publisher's description for part 1.

Worldwide review of bottom fisheries in the high seas in 2016
Worldwide review of bottom fisheries in the high seas in 2016

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-02-28

Total Pages: 342

ISBN-13: 9251321833

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The Worldwide review of bottom fisheries in the high seas in 2016 is an update to the first Worldwide review of bottom fisheries in the high seas, published in 2009 based on information from 2003 to 2006. It provides states and other interested parties with a summary of the current status of high seas bottom fisheries worldwide. The present, updated review begins with a description of the demersal finfish and shellfish resources, before offering a global perspective on fisheries and management; it then provides specific, regional information over eleven chapters covering the high seas of the world’s oceans, by region. Drawing on data up to and including 2016, it provides a survey of the current state of bottom fisheries since the original Worldwide review, considering these fisheries in the context of their historical evolution.