Planet Earth is a water planet. Liquid water covers 74 percent of its surface. Water bathes us, it quenches our thirst, it sustains life. Without it, all living things would cease to exist. In Renewing Earth's Waters, examine the state of Earth's waters, its effects on the living environment, Our dependence on it, the policies created to protect it, and the ways in which we all can contribute to protect this most valuable natural resource. Book jacket.
In 1979, several graduate students in the Department of Fisheries and Allied Aquacultures at Auburn University met with one of the authors (CEB) and asked him to teach a new course on water supply for aqua culture. They felt that information on climatology, hydrology, water distribution systems, pumps, and wells would be valuable to them. Most of these students were planning to work in commercial aquaculture in the United States or abroad, and they thought that such a cdurse would better prepare them to plan aquaculture projects and to communicate with engineers, contractors, and other specialists who often become involved in the planning and construction phases of aquaculture en deavors. The course was developed, and after a few years it was decided that more effective presentation of some of the material could be made by an engineer. The other author (KHY) accepted the challenge, and three courses on the water supply aspects of aquaculture are now offered at Auburn University. A course providing background in hydrology is followed by courses on selected topics from water supply engineering. Most graduate programs in aquaculture at other universities will even tually include similar coursework, because students need a formal intro duction to this important, yet somewhat neglected, part of aquaculture. We have written this book to serve as a text for a course in water supply for aquaculture or for individual study. The book is divided into is concerned two parts.
In Environment at Risk, scientific principles, concepts, and methodologies in environmental science are explored and explained. Students will be led on a journey to understand the interrelationships of the natural world, identify and analyze environmental problems both natural and human-made, evaluate the relative risks associated with these problems, and examine alternative solutions for resolving or preventing them.
Discusses how millions still have unclean water, how global warming and faulty irrigation deplete water supplies, how future wars about water can be avoided, and what we can be done to protect water.
Throughout Earth's history the planet has experienced shifts in its climate. Earth's climate has naturally been affected by volcanic eruptions, orbital shifts, and solar irradiance. Human contributions from greenhouse gas emissions have also contributed to warming trends. In Earth's Changing Climate, explore the science behind and the history of this phenomenon and the steps being taken to reverse its affects. Book jacket.
Provides comprehensive information on Earth's sources of renewable and nonrenewable energy, how they are used, their benefits and disadvantages, their interrelationships with the natural world, and the future of Earth's sources of energy.
The Centers for Disease Control and Prevention estimate that annually one in four Americans will become ill after eating contaminated food. That amounts to about 76 million food-borne illnesses per year! In Protecting Earth's Food Supply, discover the hazards in the food chain and how farmers, food companies, and the government address these risks and implement measures to protect the public from them. Book jacket.
Types and Properties of Water in two volumes is a component of Encyclopedia of Water Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. These volumes deal with different parts of the hydrosphere and features of water as substance in its three phases. Natural water is one of the most important substances for the maintenance of life on our planet. The main part of the Earth's water is concentrated in the hydrosphere (oceans, lakes, streams, underground water), and in the cryosphere (all the snow and ice). The atmosphere and living organisms also contain water, but in minor quantities as compared to the whole hydrosphere. Several types of water are in the Nature: atmospheric water, water in oceans, seas, coastal zones, and estuaries; in rivers, reservoirs, lakes and wetlands; groundwater including soil waters; glaciers, icebergs, and ground ice (permafrost). This set of volumes is designed to be a very authoritative reference for state-of-the-art knowledge on the various aspects such as: Characteristics of Water and Water Bodies in the Natural Environment; Properties of Atmospheric Water; Properties of Oceans, Inland Seas, Coastal Zones, and Estuaries; Properties of Rivers, Streams, Lakes and Wetlands; Properties of Soil Water and Groundwater; Properties Of Glacial, Iceberg And Permafrost Water. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.
Provides comprehensive information on the interrelationships of the natural world, environmental problems both natural and man-made, the relative risks associated with these problems, and solutions for resolving and/or preventing them.
