Reference Handbook of Food Statistics in Relation to the War (Classic Reprint)

Reference Handbook of Food Statistics in Relation to the War (Classic Reprint)

Author: Raymond Pearl

Publisher: Forgotten Books

Published: 2018-10-06

Total Pages: 128

ISBN-13: 9781391360119

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Excerpt from Reference Handbook of Food Statistics in Relation to the War Table 5.-percentage of total population engaged in agriculture in various countries. [number engaged in agriculture-000 omitted.) About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Reference Handbook of Food Statistics in Relation to the War

Reference Handbook of Food Statistics in Relation to the War

Author: Raymond Pearl

Publisher: Palala Press

Published: 2016-05-21

Total Pages:

ISBN-13: 9781358294655

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Food Economy in War Time (Classic Reprint)

Food Economy in War Time (Classic Reprint)

Author: T. B. Wood

Publisher: Forgotten Books

Published: 2015-08-06

Total Pages: 42

ISBN-13: 9781332343447

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Excerpt from Food Economy in War Time It is well understood by the public that at the present time a rigorous economy in food is not only desirable on general grounds, but absolutely necessary to the success of this country in the task before it. While all may have the wish to economise, many will feel the need of some guidance with regard to the lines upon which economy may be practised without injury to health. Some such guidance this pamphlet is intended to supply. A general economy in the use of food is clearly called for, since its practice will lead to what is now so greatly desirable, an appreciable increase in the current national savings. The country spends some 600,000,000 a year upon its food and a saving of one-tenth of this would be no mean item. But, further, since there is likely to be a serious shortage in particular foodstuffs, and especially in meat, a wise course of economy will include a serious endeavour to substitute the more plentiful for the less plentiful foods. There exists, it is true, a consideration of importance which somewhat complicates the course of simple retrenchment; the necessity, namely, of giving first choice when possible to the foodstuffs which are produced at home, so that our indebtedness to other countries may grow no faster than is necessary during the war. On this point the Government must give the public guidance from time to time. Subject to the qualification just mentioned economy is clearly possible upon each of two lines. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."


War Food Order, 1945, Vol. 126 (Classic Reprint)

War Food Order, 1945, Vol. 126 (Classic Reprint)

Author: United States War Food Administration

Publisher: Forgotten Books

Published: 2018-08-12

Total Pages: 20

ISBN-13: 9781391259857

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Excerpt from War Food Order, 1945, Vol. 126 Pursuant to the authority. Vested in me by War Food Order No. 126, issued February 8. 1945, and to effectuate the purposes thereof, it is hereby ordered as follows. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


The Oxford Handbook of Food History

The Oxford Handbook of Food History

Author: Jeffrey M. Pilcher

Publisher: Oxford University Press

Published: 2012-11-08

Total Pages: 537

ISBN-13: 019972993X

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The final chapter in this section explores the uses of food in the classroom.


Ghosts in the Fog: The Untold Story of Alaska's WWII Invasion

Ghosts in the Fog: The Untold Story of Alaska's WWII Invasion

Author: Samantha Seiple

Publisher: Scholastic Inc.

Published: 2014-11-25

Total Pages: 226

ISBN-13: 0545457475

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Few know the story of the Japanese invasion of Alaska during World War II--until now. GHOSTS IN THE FOG is the first narrative nonfiction book for young adults to tell the riveting story of how the Japanese invaded and occupied the Aleutian Islands in Alaska during World War II. This fascinating little-known piece of American history is told from the point of view of the American civilians who were captured and taken prisoner, along with the American and Japanese soldiers who fought in one of the bloodiest battles of hand-to-hand combat during the war. Complete with more than 80 photographs throughout and first person accounts of this extraordinary event, GHOSTS IN THE FOG is sure to become a must-read for anyone interested in World War II and a perfect tie-in for the 70th anniversary of the bombing of Pearl Harbor.