The Pub

The Pub

Author: Pete Brown

Publisher: Jacqui Small LLP

Published: 2016-08-18

Total Pages: 256

ISBN-13: 1911127012

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WINNER OF THE DRINK BOOK AWARD AT THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017. Pete Brown has visited hundreds of pubs across the UK and is uniquely placed to write about pubs that ooze atmosphere, whatever the reason, be it food, people, architecture, location or decor. The best pubs are those that always have a steady trade at any time on any day of the week, and where chat flows back and forth across the bar. They're the places where you want to drink weak beer so you can have several pints and stay longer. Some are grand Victorian palaces, others ancient inns with stunning views across the hills. Some are ale shrines, others gastropubs (though they probably don’t call themselves that any more). A precious few are uniquely eccentric, the kinds of places that are just as likely to have terrible reviews on Trip Advisor as great ones, because some people don't realize that the outside toilets, limp sandwiches on the bar and really disturbing full-size mannequin glaring at you from the corner are all part of the charm. This charming collection of 300 pubs explores what makes each one ooze atmosphere, be it food, people, architecture, location or décor, and looks at the quirks of local history as well as different trends and types of pub. Full of pen portraits of punters or publicans, legends, yarns and myths, this entertaining book is the perfect gift for regulars of that well-loved British institution, the pub.


Successful Pubs and Inns

Successful Pubs and Inns

Author: Michael Sargent

Publisher: Routledge

Published: 2020-10-07

Total Pages: 184

ISBN-13: 1000159299

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Successful Pubs and Inns plots a clear course towards successful innkeeping. It is ideal for those planning a career in the licensed trade, professionals already within the business and for students. It is of particular value to those who are considering acquiring their own pub, be it freehold, leasehold or tenancy. It gives clear direction on the vitally important process of initial selection and evaluation, highlighting the many pitfalls that will be found along the way. It details the controls required to maximise profit and reduce the risk of financial failure. This second edition of Successful Pubs and Inns: Down to earth, jargon-free guide to running a pub - and making a profit Provides an excellent overview of the legislation affecting all innkeepers Looks at the social responsibilities of licensees Puts into context the dramatic growth in themed and branded pubs Gives practical advice on the dangers of slack food hygiene practice.


Pubs and Inns of England and Wales

Pubs and Inns of England and Wales

Author: David Hancock

Publisher:

Published: 2006

Total Pages: 452

ISBN-13: 9781901970715

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Fresh, accurate, and lively write-ups paint an honest picture of more than 550 pubs and inns throughout England and Wales. The range is wide, from little-changed authentic locals to stylish gastropubs. With these specially chosen and inspected accommodations, never be stuck in a grim, swirly-carpeted, jukebox-rattled corner again. Clear symbols and indexes show where children and pets are welcome, where there's a wide choice of beers and wines, and where you can find locally-sourced food, good gardens, great walks, or open fires.


Colonial Inns and Taverns of Bucks County

Colonial Inns and Taverns of Bucks County

Author: Marie Murphy Duess

Publisher: Arcadia Publishing

Published: 2007-11-19

Total Pages: 186

ISBN-13: 1614232385

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Inns and taverns occupied a position of central importance in colonial American society. Rest stop, hotel, provisioning center, drinking saloon, dining establishment, center of news and gossip, quartering for soldiersthese retreats served an astonishing variety of roles. In Colonial Inns and Taverns of Bucks County, author Marie Duess filters the colonial and early modern history of Bucks County through the areas wide array of stagecoach stops, grog shops and taprooms. These inns created a whole world unto themselves, with a distinct vernacular (did you know the concepts of backlog and minding your Ps and Qs both originated from inn life?), set of customs and rituals and purpose within the greater societal framework. Follow author Marie Duess into the past and discover a fascinating facet of life in early Pennsylvania.


Pubs

Pubs

Author: G. A. Tomlin

Publisher: Good Press

Published: 2023-10-19

Total Pages: 112

ISBN-13:

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Pubs: A Collection of Hotel, Inn, and Tavern Signs in Great Britain and Ireland is a unique compilation that celebrates the rich history and artistry of pub signs. This collection offers readers a visual journey through time, showcasing the cultural significance, creativity, and the evolution of signage in the hospitality industry.


Colonial Inns and Taverns of Bucks County, Pennsylvania

Colonial Inns and Taverns of Bucks County, Pennsylvania

Author: Marie Murphy Duess

Publisher: History Press (SC)

Published: 2007

Total Pages: 158

ISBN-13: 9781596293441

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Inns and taverns occupied a position of central importance in colonial American society. Rest stop, hotel, provisioning center, drinking saloon, dining establishment, center of news and gossip, quartering for soldiers--these retreats served an astonishing variety of roles. In Colonial Inns and Taverns of Bucks County, author Marie Duess filters the colonial and early modern history of Bucks County through the area's wide array of stagecoach stops, grog shops and taprooms. These inns created a whole world unto themselves, with a distinct vernacular (did you know the concepts of "backlog" and "minding your Ps and Qs" both originated from inn life?), set of customs and rituals and purpose within the greater societal framework. Follow author Marie Duess into the past and discover a fascinating facet of life in early Pennsylvania.