Processed Mushrooms
Author:
Publisher:
Published: 1979
Total Pages: 10
ISBN-13:
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Author:
Publisher:
Published: 1985
Total Pages: 8
ISBN-13:
DOWNLOAD EBOOKAuthor: United States International Trade Commission
Publisher:
Published: 1982
Total Pages: 108
ISBN-13:
DOWNLOAD EBOOKAuthor: United States International Trade Commission
Publisher:
Published: 1977
Total Pages: 134
ISBN-13:
DOWNLOAD EBOOKAuthor: Youssef Najib Sassine
Publisher: CABI
Published: 2021-10-06
Total Pages: 466
ISBN-13: 1800620411
DOWNLOAD EBOOKThe white button mushroom, Agaricus bisporus is one of the most widely cultivated mushroom species in the world. It is favored for its high nutritional value and multiple health benefits, especially by consumers interested in vegan and clean eating. This book presents fundamental guidelines for mushroom production as well as major scientific findings in this field. It covers mushroom production and trade, substrates properties, compost quality, breeding, pests and diseases, harvesting, and post-harvest technologies. With practical information on methods used by both commercial and small-scale growers. This is a valuable resource for researchers and students in horticulture, as well as professionals and growers.
Author: United States International Trade Commission
Publisher:
Published: 1998
Total Pages: 164
ISBN-13:
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Publisher: DIANE Publishing
Published:
Total Pages: 93
ISBN-13: 145781630X
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1985
Total Pages: 1136
ISBN-13:
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