Fisheries Review
Author:
Publisher:
Published: 1990
Total Pages: 924
ISBN-13:
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Author: James H. Tidwell
Publisher: John Wiley & Sons
Published: 2012-06-26
Total Pages: 438
ISBN-13: 0813801265
DOWNLOAD EBOOKAquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic understanding of production systems is vital to the successful practice of aquaculture. Published with the World Aquaculture Society, Aquaculture Production Systems captures the huge diversity of production systems used in the production of shellfish and finfish in one concise volume that allows the reader to better understand how aquaculture depends upon and interacts with its environment. The systems examined range from low input methods to super-intensive systems. Divided into five sections that each focus on a distinct family of systems, Aquaculture Production Systems serves as an excellent text to those just being introduced to aquaculture as well as being a valuable reference to well-established professionals seeking information on production methods.
Author:
Publisher:
Published: 1990
Total Pages: 610
ISBN-13:
DOWNLOAD EBOOKAuthor: U.S. Fish and Wildlife Service
Publisher:
Published: 1989
Total Pages: 596
ISBN-13:
DOWNLOAD EBOOKAuthor: Gregg Nobuo Hirata
Publisher:
Published: 1991
Total Pages: 594
ISBN-13:
DOWNLOAD EBOOKAuthor: R.K. Rath
Publisher: Scientific Publishers
Published: 2018-04-01
Total Pages: 613
ISBN-13: 9386347601
DOWNLOAD EBOOKThe revised third edition is a comprehensive and better illustrated book covering the major aspects of freshwater aquaculture within Asiatic region with particular focus on the Indian context. In the present revised edition, an attempt has been made not only to update the information but also three additional chapters such as Biotechnology in Aquaculture, Fisheries Extension Education and Ornamental Fish Production and Management are incorporated for the graduate and postgraduate students in the subject concerned. Hope this book would facilitate the teaching of the subject in Colleges and Universities as per their syllabi.
Author: Roger S. V. Pullin
Publisher: WorldFish
Published: 1988
Total Pages: 585
ISBN-13: 9711022583
DOWNLOAD EBOOKAuthor: Ravi Fotedar
Publisher: John Wiley & Sons
Published: 2011-07-07
Total Pages: 462
ISBN-13: 1444341758
DOWNLOAD EBOOKThis comprehensive, up-to-date text delivers the latest must-have information on species new to aquaculture and documents the most important technological innovations of the past decade. Every aspect of the growing field has been addressed with coverage spanning recent technological development, new species, recent changes and global trends. More specifically, you will find information on the culture of species such as barramundi, cobia, dolphin fish, spiny lobsters, slipper lobsters, mud crabs, penaeid prawns, Nile tilapia, yellow king fish, abalone, sea cucumber and sea urchin, seaweed, ornamentals and Indian major carps, fugu, mud skippers, cephalopods and blue fin tuna. The technological innovations and introduction of new species into aquaculture are critical to the evolution of the global aquaculture industry; an industry which is rapidly becoming one of the fastest growing in the world, having experienced huge advances across its many and diverse facets. Recent Advances and New Species in Aquaculture focuses explicitly on the ever-changing face of aquaculture, providing core scientific and commercially useful information on the remarkable growth in aquaculture production and in the advancement of new technological tools. Written by many well respected international figures and drawn together and edited by Ravi Fotedar & Bruce Phillips, this exciting book is an essential purchase for anyone involved in or about to enter into the aquaculture industry. Libraries in all universities and research establishments where aquaculture, fish biology, aquatic and environmental sciences and fisheries are studied and taught will find this an important addition to their shelves. Recent Advances and New Species in Aquaculture is sure to become a key companion for all those studying aquaculture and a valuable source of reference for all personnel involved in the industry.
Author: R.M. Harrell
Publisher: Elsevier
Published: 1997-05-23
Total Pages: 387
ISBN-13: 0080541887
DOWNLOAD EBOOKThis book is an up-to-date discussion of the culture of striped bass and other Morone spp. The subject matter is broken down into functional components of the spawning, husbandry, and economics of the industry, and is written by some of the leading scientists in each of the respective areas of discussion. The chapters on reproduction, nutrition, environmental requirements, transportation, economics and fish processing are not found anywhere else in the striped bass literature. The chapter on water quality takes a very non-traditional approach to considering the impact water quality has on the production success of Morone and offers some very thought-provoking ideas on water management.Primarily written as a reference work, this book is intended to complement existing technique manuals.