Principles and Practices of Rice Production
Author: Surajit K. De Datta
Publisher: Int. Rice Res. Inst.
Published: 1981
Total Pages: 642
ISBN-13: 0471097608
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Author: Surajit K. De Datta
Publisher: Int. Rice Res. Inst.
Published: 1981
Total Pages: 642
ISBN-13: 0471097608
DOWNLOAD EBOOKAuthor: Shouichi Yoshida
Publisher: Int. Rice Res. Inst.
Published: 1981
Total Pages: 278
ISBN-13: 9711040522
DOWNLOAD EBOOKGrowth and development of the rice plant. Climatic environments and its influence. Mineral nutrition of rice. Nutritional disorders. Photosynthesis and respiration. Rice plant characters in relation to yielding ability. Physiological analysis of rice yield.
Author: B. A. M. Bouman
Publisher: Int. Rice Res. Inst.
Published: 2002
Total Pages: 352
ISBN-13: 9712201821
DOWNLOAD EBOOKAuthor: International Rice Research Institute
Publisher: Int. Rice Res. Inst.
Published: 1988
Total Pages: 287
ISBN-13: 9711041901
DOWNLOAD EBOOKOverview; Morphology and physiology of rice ratoons; Rice ratooning in practice; Evaluation and potential of rice ratooning; Cultural practices; Genetics and varietal improvement.
Author: Samarendu Mohanty
Publisher: Academic Press
Published: 2017-06-07
Total Pages: 532
ISBN-13: 0128092971
DOWNLOAD EBOOKThe Future Rice Strategy for India presents forward-looking insights toward achieving sustainable development of the rice sector, ensuring future food and nutritional security. As a staple food for many in India, including the economically disadvantaged, there are many concerns that affect the development of rice sector. Facing issues from environmental demands to economic stagnation, access to food, food inflation, and the Food Security Act (demand – supply – distribution of rice) achieving sustainability in production and exports is an important and urgent challenge. Using case studies to illustrate existing and potential issues, challenges and solutions, The Future Rice Strategy for India presents key strategic options while considering the implicit consequences. In addition, the findings enrich the strategy and policy formulation considerations for the role of rice in the country. This multidisciplinary approach features the expertise of rice scientists covering different aspects of rice sector; from breeding to consumer preferences and markets and trade. - Uses analysis based on agro ecological zones (AEZ) patterns providing understanding of future growth patterns based on rice ecologies - Includes case studies with proposed solutions taking into consideration pros and cons of each, allowing readers facing similar concerns and issues to identify an appropriate solution more efficiently and effectively
Author: Bhagirath S. Chauhan
Publisher: Springer
Published: 2017-02-16
Total Pages: 561
ISBN-13: 3319475169
DOWNLOAD EBOOKThis book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.
Author: Norman Uphoff
Publisher:
Published: 2016-01-15
Total Pages:
ISBN-13: 9780692644904
DOWNLOAD EBOOKThis publication reports on current work in progress to raise the agricultural productivity of a wide range of crops, in eco-friendly ways and in a number of countries around the world, using an agroecological methodology called the System of Crop Intensification (SCI). Through a shift in plant management, SCI allows farmers to increase their production while simultaneously reducing purchased inputs, building soil health, reducing water use, and making plants more resilient to climate change-induced stress.
Author: D. J. Greenland
Publisher: Cabi
Published: 1997
Total Pages: 273
ISBN-13: 9780851991634
DOWNLOAD EBOOKThe importance of the sustainability of rice farming; The origins and history of rice farming; Rice farming today; The biophysical basis of the sustainability of rice farming; Maintaining the nutrient requirements of rice; Maintaining water supplies for rice; Social and economic factors and the sustainability of rice farming; Concerns about the sustainability of rice faming; Increasing and sustaining rice production.
Author: Robert Flint Chandler
Publisher: Int. Rice Res. Inst.
Published: 1979
Total Pages: 278
ISBN-13: 0891583629
DOWNLOAD EBOOKThe importance of rive as a world crops, and its principal characteristics. The modern rice plant and the new technology: Greater potentials for rice production in the tropics. Problems of postharvest technology. Rice marketing. Some successful rice production programs. Promising rice research. Elements of a successful accelerated rice production program. A national rice program: putting the ingredients together.
Author: Norman Uphoff
Publisher: Createspace Independent Publishing Platform
Published: 2015-12-12
Total Pages: 222
ISBN-13: 9781515022053
DOWNLOAD EBOOKThe System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.