Wood Used in Manufacturing Industries, 1965
Author: Thomas Glick Gill
Publisher:
Published: 1969
Total Pages: 112
ISBN-13:
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Author: Thomas Glick Gill
Publisher:
Published: 1969
Total Pages: 112
ISBN-13:
DOWNLOAD EBOOKAuthor: Reuben Parker Prichard
Publisher:
Published: 1915
Total Pages: 44
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of the Census
Publisher:
Published: 1909
Total Pages: 1188
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of the Census
Publisher:
Published: 1911
Total Pages: 182
ISBN-13:
DOWNLOAD EBOOKAuthor: Harry Munro Hale
Publisher:
Published: 1911
Total Pages: 190
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DOWNLOAD EBOOKAuthor: Forest Products Laboratory (U.S.)
Publisher:
Published: 1955
Total Pages: 548
ISBN-13:
DOWNLOAD EBOOKAuthor: Charles Henry Snow
Publisher:
Published: 1908
Total Pages: 320
ISBN-13:
DOWNLOAD EBOOKExcerpt from The Principal Species of Wood: Their Characteristic Properties The following is a brief untechnical presentation of general features characterizing economically important species of wood. It is the result of notes originally brought together from many already existing sources and later augmented, and verified so far as possible for the present use, by personal observation. The work of preparation has not been as simple as the result would indicate, and although great care has been taken to check each fact, errors do no doubt exist, although it is not believed that there are important ones. Engineers while writing upon woods have, save exceptionally, emphasized strength beyond most other properties. Other works for expert foresters or botanists are of necessity too special, voluminous, fragmental, or technical for the casual student. Some popular books on trees, as distinct from woods, are available. The present form is distinct from these and is intended for those who are not foresters or botanists, but who use woods or desire knowledge of their distinguishing properties. Allusions to trees, historical and other references, aside from those directly regarding woods, are made for completeness and in order to mark, distinguish, or separate the species.