The Dogist

The Dogist

Author: Elias Weiss Friedman

Publisher: Artisan Books

Published: 2015-01-01

Total Pages: 305

ISBN-13: 1579656714

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When Friedman moved to New York City, he missed the dogs that had surrounded him growing up. He began photographing dogs on the street, and posting them on his blog, The Dogist. Whether because of the look in a dog's eyes, its innate beauty, or even the clothes its owner has dressed it in, every portrait in this book tells a story and explores the dog's distinct character and spirit.


The Whole Pet Diet

The Whole Pet Diet

Author: Andi Brown

Publisher: Celestial Arts

Published: 2006-09-01

Total Pages: 242

ISBN-13: 1587612712

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One in four pets is obese, and every year owners spends thousands of dollars treating allergies, joint problems, digestive disorders, and serious diseases that could improve dramatically with a nutritious diet. Yet despite promises of complete and balanced meals, most commercial pet foods contain chemical preservatives, indigestible fillers, and dangerous by-products. If your pets are overweight, ailing, or aging‚ or you just want them to be as healthy as possible‚ THE WHOLE PET DIET offers a straightforward plan to achieve lifelong health and well-being. Featuring twenty-five easy recipes for homemade meals and treats, a guide to natural supplements, and practical tips for no-stress grooming and play, this holistic approach to pet care creates optimal health for dogs and cats‚ and it just might change the way you eat, too.


Up: My Life’s Journey to the Top of Everest

Up: My Life’s Journey to the Top of Everest

Author: Ben Fogle

Publisher: HarperCollins UK

Published: 2018-10-18

Total Pages: 265

ISBN-13: 0008319200

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My eyes lifted to the horizon and the unmistakable snowy outline of Everest. Everest, the mountain of my childhood dreams. A mountain that has haunted me my whole life. A mountain I have seen hundreds of times in photographs and films but never in real life.


Binging with Babish

Binging with Babish

Author: Andrew Rea

Publisher: HarperCollins

Published: 2019-10-22

Total Pages: 345

ISBN-13: 1328592383

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The New York Times bestselling cookbook based on the hit YouTube show for foodie fans of film and TV—with an introduction by Jon Favreau. On his popular cooking show Binging with Babish, Andrew Rea shares a delectable recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode, the beef bourguignon from Julie & Julia, or the timpano from Big Night. This cookbook includes these and many other fan-favorite recipes. Readers will find everything from new weeknight staples, like Bubba's shrimp from Forrest Gump, to special occasion treats like the chocolate lava cake from Jon Favreau’s Chef—which the actor/director made himself during a guest appearance on Rea’s show. Complete with behind-the-scenes stories and never-seen-before photos, as well as answers to frequently asked fan questions, Binging with Babish is a must-have companion to the wildly popular YouTube show.


Momofuku

Momofuku

Author: David Chang

Publisher: Bloomsbury Publishing

Published: 2018-10-18

Total Pages: 306

ISBN-13: 1472964128

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From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan, packed full of ingeniously creative recipes. Already a sensational world star, Chang produces a buzzing fusion of Korean/Asian and Western cuisine, creating a style of food which defies easy categorisation. That it is fantastic, there is no doubt, and that it is eminently cookable, there is also no doubt! In the words of Chang himself, it is‚ 'bad pseudo-fusion cuisine'! The vibrant, urban feel of the book is teamed perfectly with clear and insightful writing that is both witty and accessible. Backed by undeniably informed technique and a clearly passionate advocation of cutting-edge fusion cooking, Chang's Momofuku is a stunning, no-holds barred, debut.


The Oxford Dictionary of Slang

The Oxford Dictionary of Slang

Author: John Ayto

Publisher:

Published: 1998

Total Pages: 488

ISBN-13:

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Slang is language with its sleeves rolled up, colorful, pointed, brash, bristling with humor and sometimes with hostility. Now, in The Oxford Dictionary of Slang, John Ayto has brought together over 10,000 slang words and phrases common to 20th-century English, to provide a comprehensive and highly engaging guide to the most outspoken corner of our language. Unlike most such dictionaries, this volume is organized thematically, with slang words gathered under such headings as "the body and its functions" or "sustenance and intoxication." Within each section, the words are listed chronologically, starting with the century's earliest words and phrases and progressing right through to the present day, thus illuminating the development of slang and colloquial language over the last hundred years. Word origins and other interesting features of usage are given wherever possible, as are illustrative quotations from a wide range of authors. A comprehensive A Z index lists all words included in the dictionary, so you can find a particular word quickly. From "five-finger discount" to "forty-rod whiskey," here is an authoritative and up-to-date record of slang throughout the English-speaking world.


Rendezvous in Black

Rendezvous in Black

Author: Cornell Woolrich

Publisher: Modern Library (Paperback)

Published: 2004-03-01

Total Pages: 242

ISBN-13: 0812971450

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A republication of one of the most successful installments of the Black Series finds midwestern small-town boy Johnny Marr reeling from the untimely death of his girlfriend at the hands of a drunken mob and exacting a terrible revenge years later. Reprint. 10,000 first printing.


Runner's World

Runner's World

Author:

Publisher:

Published: 2007-04

Total Pages: 120

ISBN-13:

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Runner's World magazine aims to help runners achieve their personal health, fitness, and performance goals, and to inspire them with vivid, memorable storytelling.