Presto Pasta
Author: Brook Noel
Publisher: Champion Press (WI)
Published: 2002
Total Pages: 66
ISBN-13: 9781891400858
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Pasta Presto
Author: Norman Kolpas
Publisher: NTC/Contemporary Publishing Company
Published: 1988
Total Pages: 132
ISBN-13: 9780809246762
DOWNLOAD EBOOK100 mouth-watering recipes for pasta sauces of all kinds, from seafood, poultry, and meat to vegetable, cream, cheese, and butter.
Monday to Friday Pasta
Author: Michle Urvater
Publisher: Workman Publishing
Published: 1995-01-01
Total Pages: 288
ISBN-13: 1563053470
DOWNLOAD EBOOKOffers more than two hundred recipes for pasta dishes that take less than half an hour to prepare, including selections particularly intended for children, for adults, for guests, and for those on diets
More Pasta Presto
Author: Norman Kolpas
Publisher: McGraw-Hill/Contemporary
Published: 1998
Total Pages: 0
ISBN-13: 9780809230822
DOWNLOAD EBOOKIn the successful tradition of his "Pasta Presto", renowned cookbook author Norman Kolpas's new book shows how to create exciting gourmet pasta sauces--from creamy goat cheese with garlic to a unique Thai pesto--in minutes, often less time than it takes to cook the pasta. No kitchen is complete without this latest from the king of "presto".
Dining with Friends
Author: Priscilla Feral
Publisher: Friends of Animals/Nectar Bat Press
Published: 2005
Total Pages: 188
ISBN-13: 9780976915904
DOWNLOAD EBOOKVegan cookbook. 129 innovative recipes as enjoyable to prepare as they are to eat. Everyday cooking ... raw foods... festive holiday occasions... homemade breads... salads... breakfasts... sandwiches...soups for all seasons... classic pastas... heirloom recipes... perfect cheesecakes...
Pasta and Pizza Presto
Author: Maxine Clark
Publisher: Lorenz Books
Published: 1999-03
Total Pages: 192
ISBN-13: 9780754801559
DOWNLOAD EBOOKPasta & Pizza Presto presents the best, most authentic Italian favourites in a step-by-step format that guarantees great results every time you cook.'
Misper
Author: Bea Davenport
Publisher: eBook Partnership
Published: 2018-03-01
Total Pages: 170
ISBN-13: 1912317192
DOWNLOAD EBOOKI knew this girl, you see. A sort of a friend. No one thought she really mattered much, but that turned out to be a mistake. Because she blew a hole through my life - and the lives of everyone I knew.Anna's found the perfect friend in Zoe: she's cool, she's smart, she's goth, she's gorgeous. If only geeky Kerry would stop hanging around and cramping their style. They'd like to get rid of her. But they should be careful what they wish for...The Misper by best-selling crime and children's writer Bea Davenport is a gripping story of obsessive friendships, jealousies, bullying - and the consequences of your actions.
Pasta & Pizza Presto
Author: Maxine Clarke
Publisher:
Published: 1996
Total Pages: 0
ISBN-13: 9781859672792
DOWNLOAD EBOOKStep-By-Step.
The Italian Way
Author: Douglas Harper
Publisher: University of Chicago Press
Published: 2010-01-15
Total Pages: 313
ISBN-13: 0226317269
DOWNLOAD EBOOKOutside of Italy, the country’s culture and its food appear to be essentially synonymous. And indeed, as The Italian Way makes clear, preparing, cooking, and eating food play a central role in the daily activities of Italians from all walks of life. In this beautifully illustrated book, Douglas Harper and Patrizia Faccioli present a fascinating and colorful look at the Italian table. The Italian Way focuses on two dozen families in the city of Bologna, elegantly weaving together Harper’s outsider perspective with Faccioli’s intimate knowledge of the local customs. The authors interview and observe these families as they go shopping for ingredients, cook together, and argue over who has to wash the dishes. Throughout, the authors elucidate the guiding principle of the Italian table—a delicate balance between the structure of tradition and the joy of improvisation. With its bite-sized history of food in Italy, including the five-hundred-year-old story of the country’s cookbooks, and Harper’s mouth-watering photographs, The Italian Way is a rich repast—insightful, informative, and inviting.
Eat More of What You Love
Author: Marlene Koch
Publisher: Running Press Adult
Published: 2012-04-03
Total Pages: 354
ISBN-13: 0762445904
DOWNLOAD EBOOKNew York Times and Wall Street Journal Bestseller! More amazing, easy, guilt-free recipes from Marlene Koch. More comfort food, more family favorites, more restaurant dishes -- and more chocolate! Marlene Koch, author of the bestselling cookbook Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat and Calories, has been dubbed a "magician in the kitchen" when it comes to slashing sugar, calories, and fat -- but never great taste! Here Marlene delivers MORE amazing recipes that are not only healthier but more delicious than ever! More comfort foods like Sour Cream and Onion Smashed Potatoes and Macaroni and Cheese Muffins, more restaurant classics like Chicken Fettuccine Alfredo (330 calories versus the usual 1,400!) and P.F. Chang-Style Mongolian Beef, more slow cooker recipes like Lazy Day Lasagna, more quick and easy recipes like 15-Minute Shrimp Fettuccine and Quick-Fix Carmelized Onions, and LOTS more desserts including her Amazing Pecan Pie Cups (with under a teaspoon of sugar in each!), Raspberry Oat Bars, and 90-Calorie Chocolate Cupcakes. (Note: Current up-to-date downloadable Weight Watcher points addendums for all Eat What You Love books can be found on the MarleneKoch website.
