Power Sonic and Ultrasonic Transducers Design
Power Sonic and Ultrasonic Transducers Design

Author: Bernard Hamonic

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 255

ISBN-13: 3642732631

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This volume contains the Proceedings of the International Workshop on the Design of Power Sonic and Ultrasonic Transducers, which was held in the Maison de l'Entreprise et des Technologies Nouvelles, Marcq en Baroeul, near Lille, France, on May 26 and 27, 1987. The main objective of this Workshop was to discuss all aspects of high power problems in the design of electroacoustic transducers and to stimulate an exchange of knowledge and experience between researchers and industrial ists involved in this multidisciplinary field. The scientific program included 13 invited contributions, and there were 80 participants from England, France, Italy, Spain, Sweden and the United States. The editors wish to thank the authors and attendees for their active par ticipation, and they hope that these Proceedings will allow readers to share in the stimulating atmosphere of the sessions. They also wish to thank eve ryone who undertook simultaneous translation, clerical work, typing of the Proceedings, production of the illustrations, or any other of the numerous tasks connected with this venture. Special mention has to be made of Mrs. E. Litton (ISEN, Lille) for her constant and kind help from the beginning of the project to the very end of the editing, Dr. R. Bossut (ISEN, Lille) for his efficient proofreading, and Dr. H.U. Daniel (Springer-Verlag) for his interest in these Proceedings as well as his kind and efficient support.

Power Ultrasonics
Power Ultrasonics

Author: Juan A. Gallego-Juarez

Publisher: Elsevier

Published: 2022-12-15

Total Pages: 946

ISBN-13: 0128202548

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Power Ultrasonics: Applications of High-Intensity Ultrasound, Second Edition provides a comprehensive reference on the fundamentals, processing, engineering, medical, food and pharmaceutical applications of ultrasonic processing. Chapters cover the fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids, discuss the materials and designs of power ultrasonic transducers and devices, identify applications of high power ultrasound in materials engineering and mechanical engineering, food processing technology, environmental monitoring and remediation and industrial and chemical processing (including pharmaceuticals), medicine and biotechnology, and cover developments in ultrasound therapy and surgery applications. The new edition also includes recent advances in modeling, characterization and measurement techniques, along with additive manufacturing and micromanufacturing. This is an invaluable reference for graduate students and researchers working in the disciplines of materials science and engineering. In addition, those working on the physics of acoustics, sound and ultrasound, sonochemistry, acoustic engineering and industrial process technology, R&D managers, production, and biomedical engineers will find it useful to their work. Covers the fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids Discusses the materials and designs of power ultrasonic transducers and devices Considers state-of-the-art power sonic applications across a wide range of industries

Power Transducers for Sonics and Ultrasonics
Power Transducers for Sonics and Ultrasonics

Author: Bernard F. Hamonic

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 285

ISBN-13: 3642762719

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The up-to-date review articles in this book on modern developments in the field of sonic and ultra sonic power transducers present various aspects, applications, and possible future developments that are of interest to engineers and researchers.

Ultrasound Technologies for Food and Bioprocessing
Ultrasound Technologies for Food and Bioprocessing

Author: Hao Feng

Publisher: Springer Science & Business Media

Published: 2010-11-17

Total Pages: 666

ISBN-13: 1441974725

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Traditional food and bioprocessing technologies are facing challenges due to high expectation from the consumers and producers for better quality and safety, higher process efficiency, and products with novel properties or functionalities. For this reason, in the last few years new forms of physical energies have been explored to propose alternatives to traditional processing technologies. Acoustic energy has the potential to replace or partially substitute conventional processes, and at the same time offer unique opportunities in the characterization of foods and biomaterials. This book is a resource for experts and newcomers in the field of power ultrasound, gives insights into the physical principles of this technology, details the latest advancements, and links them to current and potential applications in the food and bioprocessing related industries.

Power Ultrasonics
Power Ultrasonics

Author: Juan A. Gallego-Juarez

Publisher: Elsevier

Published: 2014-11-14

Total Pages: 1167

ISBN-13: 1782420363

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The industrial interest in ultrasonic processing has revived during recent years because ultrasonic technology may represent a flexible "green alternative for more energy efficient processes. A challenge in the application of high-intensity ultrasound to industrial processing is the design and development of specific power ultrasonic systems for large scale operation. In the area of ultrasonic processing in fluid and multiphase media the development of a new family of power generators with extensive radiating surfaces has significantly contributed to the implementation at industrial scale of several applications in sectors such as the food industry, environment, and manufacturing. Part one covers fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids. It also discusses the materials and designs of power ultrasonic transducers and devices. Part two looks at applications of high power ultrasound in materials engineering and mechanical engineering, food processing technology, environmental monitoring and remediation and industrial and chemical processing (including pharmaceuticals), medicine and biotechnology. - Covers the fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids. - Discusses the materials and designs of power ultrasonic transducers and devices. - Considers state-of-the-art power sonic applications across a wide range of industries.

Applied Underwater Acoustics
Applied Underwater Acoustics

Author: Thomas Neighbors

Publisher: Elsevier

Published: 2017-01-19

Total Pages: 982

ISBN-13: 0128112476

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Applied Underwater Acoustics meets the needs of scientists and engineers working in underwater acoustics and graduate students solving problems in, and preparing theses on, topics in underwater acoustics. The book is structured to provide the basis for rapidly assimilating the essential underwater acoustic knowledge base for practical application to daily research and analysis. Each chapter of the book is self-supporting and focuses on a single topic and its relation to underwater acoustics. The chapters start with a brief description of the topic's physical background, necessary definitions, and a short description of the applications, along with a roadmap to the chapter. The subtopics covered within individual subchapters include most frequently used equations that describe the topic. Equations are not derived, rather, assumptions behind equations and limitations on the applications of each equation are emphasized. Figures, tables, and illustrations related to the sub-topic are presented in an easy-to-use manner, and examples on the use of the equations, including appropriate figures and tables are also included. - Provides a complete and up-to-date treatment of all major subjects of underwater acoustics - Presents chapters written by recognized experts in their individual field - Covers the fundamental knowledge scientists and engineers need to solve problems in underwater acoustics - Illuminates, in shorter sub-chapters, the modern applications of underwater acoustics that are described in worked examples - Demands no prior knowledge of underwater acoustics, and the physical principles and mathematics are designed to be readily understood by scientists, engineers, and graduate students of underwater acoustics - Includes a comprehensive list of literature references for each chapter

Sonochemistry and Sonoluminescence
Sonochemistry and Sonoluminescence

Author: L.A. Crum

Publisher: Springer Science & Business Media

Published: 2013-11-11

Total Pages: 416

ISBN-13: 9401592152

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Sonochemistry is studied primarily by chemists and sonoluminescence mainly by physicists, but a single physical phenomenon - acoustic cavitation - unites the two areas. The physics of cavitation bubble collapse, is relatively well understood by acoustical physicists but remains practically unknown to the chemists. By contrast, the chemistry that gives rise to electromagnetic emissions and the acceleration of chemical reactions is familiar to chemists, but practically unknown to acoustical physicists. It is just this knowledge gap that the present volume addresses. The first section of the book addresses the fundamentals of cavitation, leading to a more extensive discussion of the fundamentals of cavitation bubble dynamics in section two. A section on single bubble sonoluminescence follows. The two following sections address the new scientific discipline of sonochemistry, and the volume concludes with a section giving detailed descriptions of the applications of sonochemistry. The mixture of tutorial lectures and detailed research articles means that the book can serve as an introduction as well as a comprehensive and detailed review of these two interesting and topical subjects.

Ultrasonic Transducers
Ultrasonic Transducers

Author: K Nakamura

Publisher: Elsevier

Published: 2012-08-23

Total Pages: 749

ISBN-13: 0857096303

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Ultrasonic transducers are key components in sensors for distance, flow and level measurement as well as in power, biomedical and other applications of ultrasound. Ultrasonic transducers reviews recent research in the design and application of this important technology.Part one provides an overview of materials and design of ultrasonic transducers. Piezoelectricity and basic configurations are explored in depth, along with electromagnetic acoustic transducers, and the use of ceramics, thin film and single crystals in ultrasonic transducers. Part two goes on to investigate modelling and characterisation, with performance modelling, electrical evaluation, laser Doppler vibrometry and optical visualisation all considered in detail. Applications of ultrasonic transducers are the focus of part three, beginning with a review of surface acoustic wave devices and air-borne ultrasound transducers, and going on to consider ultrasonic transducers for use at high temperature and in flaw detection systems, power, biomedical and micro-scale ultrasonics, therapeutic ultrasound devices, piezoelectric and fibre optic hydrophones, and ultrasonic motors are also described.With its distinguished editor and expert team of international contributors,Ultrasonic transducers is an authoritative review of key developments for engineers and materials scientists involved in this area of technology as well as in its applications in sectors as diverse as electronics, wireless communication and medical diagnostics. - Reviews recent research in the design and application of ultrasonic transducers - Provides an overview of the materials and design of ultrasonic transducers, with an in-depth exploration of piezoelectricity and basic configurations - Investigates modelling and characterisation, applications of ultrasonic transducers, and ultrasonic transducers for use at high temperature and in flaw detection systems

Emerging Technologies for Food Processing
Emerging Technologies for Food Processing

Author: Da-Wen Sun

Publisher: Elsevier

Published: 2014-08-14

Total Pages: 653

ISBN-13: 0124104819

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The second edition of Emerging Technologies in Food Processing presents essential, authoritative, and complete literature and research data from the past ten years. It is a complete resource offering the latest technological innovations in food processing today, and includes vital information in research and development for the food processing industry. It covers the latest advances in non-thermal processing including high pressure, pulsed electric fields, radiofrequency, high intensity pulsed light, ultrasound, irradiation, and addresses the newest hurdles in technology where extensive research has been carried out. - Provides an extensive list of research sources to further research development - Presents current and thorough research results and critical reviews - Includes the most recent technologies used for shelf life extension, bioprocessing simulation and optimization