Pocketful of Poultry

Pocketful of Poultry

Author: Carol Ekarius

Publisher: Storey Publishing

Published: 2007-01-01

Total Pages: 273

ISBN-13: 1580176771

DOWNLOAD EBOOK

Poultry in a pocket-size book? Why not, when the birds in question are neatly corralled into an appealing little volume, just right for gift giving, easy browsing, or tucking into a bag or pocket for quick reference at a poultry show or auction. More than 100 poultry pals show their amazing colors in full-page images that capture their good looks and lively personalities. Intricate feather patterns, imposing crests and wattles, and grinning beaks are just a few of their appealing features. From laying hens to heritage turkeys to adorable ducks, here are all the common barnyard favorites, plus rare breeds from around the world. Facing each poultry portrait is an informational page offering facts about the breed and a handy at-a-glance reference bar identifying the type of poultry (chicken, turkey, duck, goose), its primary use (laying, meat, game, or ornamental bird), and its conservation status. Breeders, enthusiasts, and anyone who has ever paused to admire a handsome chicken will be delighted by the photographs and enlightened by the breed profiles in Pocketful of Poultry.


Handbook of Meat, Poultry and Seafood Quality

Handbook of Meat, Poultry and Seafood Quality

Author: Leo M. L. Nollet

Publisher: John Wiley & Sons

Published: 2008-02-28

Total Pages: 739

ISBN-13: 0470276541

DOWNLOAD EBOOK

The Handbook of Meat, Poultry and Seafood Quality commences with a discussion of basic scientific factors responsible for the quality of fresh, frozen and processed muscle foods, especially sensory attributes and flavors. Following sections discuss factors affecting the quality of beef, pork, poultry, and seafood. Under each muscle food, some or all of the following factors affecting the quality are discussed:.:.; additives.; aroma.; color.; contaminants.; flavors.; microbiology.; moisture.; mouthfeel.; nutrition.; packaging.; safety.; sensory attributes.; shelf-life.; stability.; tainting.; t.


Unusual Chickens for the Exceptional Poultry Farmer

Unusual Chickens for the Exceptional Poultry Farmer

Author: Kelly Anne Jones

Publisher: Knopf Books for Young Readers

Published: 2015

Total Pages: 226

ISBN-13: 038575552X

DOWNLOAD EBOOK

Through a series of letters, Sophie Brown, age twelve, tells of her family's move to her Great Uncle Jim's farm, where she begins taking care of some unusual chickens with help from neighbors and friends.


Annual

Annual

Author: Minnesota Farmers' Institute

Publisher:

Published: 1907

Total Pages: 360

ISBN-13:

DOWNLOAD EBOOK