Polybrominated diphenyl ethers : food contamination and potential risks : report from a NNT group
Author:
Publisher: Nordic Council of Ministers
Published: 1998
Total Pages: 78
ISBN-13: 9789289301503
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Indoor Environment
Author: Lidia Morawska
Publisher: John Wiley & Sons
Published: 2006-12-13
Total Pages: 467
ISBN-13: 3527609202
DOWNLOAD EBOOKCovering the fundamentals of air-borne particles and settled dust in the indoor environment, this handy reference investigates: * relevant definitions and terminology, * characteristics, * sources, * sampling techniques and instrumentation, * exposure assessment, * monitoring methods. The result is a useful and comprehensive overview for chemists, physicists and biologists, postgraduate students, medical practitioners, occupational health professionals, building owners and managers, building, construction and air-conditioning engineers, architects, environmental lawyers, government and regulatory professionals.
Toxicological Profile for Polybrominated Biphenyls and Polybrominated Diphenyl Ethers
Author:
Publisher:
Published: 2004
Total Pages: 628
ISBN-13:
DOWNLOAD EBOOKMonitoring with Lichens - Monitoring Lichens
Author: Pier Luigi Nimis
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 395
ISBN-13: 9401004234
DOWNLOAD EBOOKA comprehensive, up-to-date review of lichens as biomonitors of air pollution (bioindication, metal and radionuclide accumulation, biomarkers), and as monitors of environmental change (including global climate change and biodiversity loss) in a wide array of terrestrial habitats. Several methods for using lichens as biomonitors are described in a special section of the book.
WHO Handbook on Indoor Radon
Author: World Health Organization
Publisher: World Health Organization
Published: 2009
Total Pages: 111
ISBN-13: 9241547677
DOWNLOAD EBOOKThis handbook focuses on residential radon exposure from a public health point of view and provides detailed recommendations on reducing health risks from radon and sound policy options for preventing and mitigating radon exposure. The material in the handbook reflects the epidemiological evidence that indoor radon exposure is responsible for a substantial number of lung cancers in the general population. Information is provided on the selection of devices to measure radon levels and on procedures for the reliable measurement of these levels. Discussed also are control options for radon in new dwellings, radon reduction in existing dwellings as well as assessment of the costs and benefits of different radon prevention and remedial actions. Also covered are radon risk communication strategies and organization of national radon programs.--Publisher's description.
In vitro Plant Breeding towards Novel Agronomic Traits
Author: Manoj Kumar
Publisher: Springer Nature
Published: 2019-11-23
Total Pages: 280
ISBN-13: 9813298243
DOWNLOAD EBOOKThis book presents a comprehensive overview of plant stresses caused by salt, drought, extreme temperatures, oxygen and toxic compounds, which are responsible for huge losses in crop yields. It discusses the latest research on the impact of salinity and global environment changes, and examines the advances in the identification and characterization of the mechanisms that allow plants to tolerate biotic and abiotic stresses. Further it presents our current understanding of metabolic fluxes and the various transporters that collectively open the possibility of applying in vitro technology and genetic engineering to improve stress tolerance. Exploring advanced methods that augment traditional plant tissue culture and breeding techniques toward the development of new crop varieties that can tolerate biotic and abiotic stresses to achieve sustainable food production, this book is a valuable resource for plant scientists and researchers.
Chemical Analysis of Food: Techniques and Applications
Author: Yolanda Pico
Publisher: Academic Press
Published: 2012-09-01
Total Pages: 813
ISBN-13: 0123848636
DOWNLOAD EBOOKChemical Analysis of Food: Techniques and Applications reviews new technology and challenges in food analysis from multiple perspectives: a review of novel technologies being used in food analysis, an in-depth analysis of several specific approaches, and an examination of the most innovative applications and future trends. This book won a 2012 PROSE Award Honorable Mention in Chemistry and Physics from the Association of American Publishers. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques and the second reviews the most innovative applications and issues in food analysis. Each chapter is written by experts on the subject and is extensively referenced in order to serve as an effective resource for more detailed information. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to emerging areas such as nanotechnology, biosensors and electronic noses and tongues. Important tools for problem-solving in chemical and biological analysis are discussed in detail. Winner of a PROSE Award 2012, Book: Honorable Mention in Physical Sciences and Mathematics - Chemistry and Physics from the American Association of Publishers Provides researchers with a single source for up-to-date information in food analysis Single go-to reference for emerging techniques and technologies Over 20 renowned international contributors Broad coverage of many important techniques makes this reference useful for a range of food scientists
Safety Evaluation of Certain Contaminants in Food
Author: Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publisher: WHO Food Additives
Published: 2011
Total Pages: 0
ISBN-13: 9789241660631
DOWNLOAD EBOOKThe detailed monographs in this volume summarize the technical, analytical, dietary exposure and toxicological data on a number of contaminants in food: acrylamide, arsenic, deoxydivalenol, furan, mercury and perchlorate. This volume and others in the WHO Food Additives series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
Dorland's Dictionary of Medical Acronyms and Abbreviations E-Book
Author: Dorland
Publisher: Elsevier Health Sciences
Published: 2015-07-24
Total Pages: 488
ISBN-13: 0323442544
DOWNLOAD EBOOKMedical acronyms and abbreviations offer convenience, but those countless shortcuts can often be confusing. Now a part of the popular Dorland’s suite of products, this reference features thousands of terms from across various medical specialties. Its alphabetical arrangement makes for quick reference, and expanded coverage of symbols ensures they are easier to find. Effective communication plays an important role in all medical settings, so turn to this trusted volume for nearly any medical abbreviation you might encounter. Symbols section makes it easier to locate unusual or seldom-used symbols. Convenient alphabetical format allows you to find the entry you need more intuitively. More than 90,000 entries and definitions. Many new and updated entries including terminology in expanding specialties, such as Nursing; Physical, Occupational, and Speech Therapies; Transcription and Coding; Computer and Technical Fields. New section on abbreviations to avoid, including Joint Commission abbreviations that are not to be used. Incorporates updates suggested by the Institute for Safe Medication Practices (ISMP).
Nondetects and Data Analysis
Author: Dennis R. Helsel
Publisher: Wiley-Interscience
Published: 2005
Total Pages: 276
ISBN-13:
DOWNLOAD EBOOKSTATISTICS IN PRACTICE Statistical methods for interpreting and analyzing censored environmental data Nondetects And Data Analysis: Statistics for Censored Environmental Data provides solutions for environmental scientists and professionals who need to interpret and analyze data that fall below the laboratory detection limit. Adapting survival analysis methods that have been successfully used in medical and industrial research, the author demonstrates, for the first time, their practical applications for studies of trace chemicals in air, water, soils, and biota. Readers quickly become proficient in these methods through the use of real-world examples that are solved using MINITAB® Release 14, a popular statistical software package, as well as other commonly used software packages. Everything needed to master these innovative statistical methods is provided, including: Accompanying Web site featuring answers to book exercises and datasets, as well as MINITAB® macros to perform methods, which are not available in the commercial version Methods for data with multiple detection limits Solutions for research studies in which all data are below detection limits Techniques for constructing confidence, prediction, and tolerance intervals for data with nond-tects Methods for data with multiple detection limits Chapters are organized by objective, such as computing intervals, comparing groups, and correlations, which enables readers to more easily apply the text to their particular research and goals. Extensive references to the literature for more in-depth research are provided; however, the text itself avoids complex math and calculus making it accessible to anyone in the environmental sciences. Environmental scientists and professionals will find the hands-on guidance and practical examples invaluable.
