Plumeria Princess

Plumeria Princess

Author: Cathy East Dubowski

Publisher: Island Heritage

Published: 2006-11

Total Pages: 0

ISBN-13: 9781597003650

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A shy girl enters a song festival where she plans to play her grandmother's ʻukulele.


Growing Plumeria in Hawaiʻi

Growing Plumeria in Hawaiʻi

Author: Jim Little

Publisher: Mutual Publishing

Published: 2006

Total Pages: 0

ISBN-13: 9781566477727

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"Over thirty years of research, discovery, and experimentation are presented in this reference guide essential for plumeria enthusiasts interested in growing its trees. Information about different types of plumeria, asexual propagation, rooting and media structures, cultivation, pest and weed control, hybridization, cross-pollination, collecting, and tips on plumeria care are discussed. Special diagrams and full-color images included"--Provided by publisher.


On the Map USA

On the Map USA

Author: Education.com

Publisher: Courier Dover Publications

Published: 2015-06-17

Total Pages: 132

ISBN-13: 0486802663

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Children can take an exciting trip across the United States to learn the basics of geography. Along the way, they'll review and memorize the 50 state capitals, practice latitude and longitude, discover important national landmarks, and more.


Edible Medicinal And Non-Medicinal Plants

Edible Medicinal And Non-Medicinal Plants

Author: T. K. Lim

Publisher: Springer Science & Business Media

Published: 2013-11-08

Total Pages: 1115

ISBN-13: 9400773951

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This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.