A History of Randolph County, West Virginia
A History of Randolph County, West Virginia

Author: A. S. Bosworth

Publisher: Genealogical Publishing Com

Published: 2009-06

Total Pages: 450

ISBN-13: 0806347007

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John Prendergast's account of the Cromwellian settlement of Ireland contains the following specific genealogical information: (1) certificates or letters of dispensation naming a number of the Irish exiles and their families; (2) various account books, arranged by barony, identifying several hundred Adventurers and showing the location and value of the Irish land they were awarded; and (3) a list of more than 1,350 Adventurers (or their widows), giving their occupations and subscriptions.

Ancestry magazine
Ancestry magazine

Author:

Publisher:

Published: 2003-11

Total Pages: 64

ISBN-13:

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Ancestry magazine focuses on genealogy for today’s family historian, with tips for using Ancestry.com, advice from family history experts, and success stories from genealogists across the globe. Regular features include “Found!” by Megan Smolenyak, reader-submitted heritage recipes, Howard Wolinsky’s tech-driven “NextGen,” feature articles, a timeline, how-to tips for Family Tree Maker, and insider insight to new tools and records at Ancestry.com. Ancestry magazine is published 6 times yearly by Ancestry Inc., parent company of Ancestry.com.

Brunswick Stew: A Virginia Tradition
Brunswick Stew: A Virginia Tradition

Author: Joseph R. Haynes

Publisher: Arcadia Publishing

Published: 2017

Total Pages: 192

ISBN-13: 1625859643

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With roots in Native American, African and European cooking traditions, Brunswick stew developed in colonial- and Federal-era Virginia, when squirrel was a necessary ingredient. By the nineteenth century, the mouthwatering delicacy had become an important part of politicking, celebrating and family gatherings. At the same time, it spread beyond Virginia, following barbecue culture into the Carolinas, Georgia, Tennessee and Kentucky. Drawing on historical and contemporary sources, author, award-winning barbecue cook and Brunswick stew expert Joe Haynes entertains with barbecue stew history, legend and lore, complete with authentic recipes.

Red Book
Red Book

Author: Alice Eichholz

Publisher: Ancestry Publishing

Published: 2004

Total Pages: 812

ISBN-13: 9781593311667

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" ... provides updated county and town listings within the same overall state-by-state organization ... information on records and holdings for every county in the United States, as well as excellent maps from renowned mapmaker William Dollarhide ... The availability of census records such as federal, state, and territorial census reports is covered in detail ... Vital records are also discussed, including when and where they were kept and how"--Publisher decription.