The Pineapple, 2nd Edition

The Pineapple, 2nd Edition

Author: Garth M Sanewski

Publisher: CABI

Published: 2018-11-30

Total Pages: 355

ISBN-13: 1786393301

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Like the first edition, this second edition is intended to be an all-inclusive publication for those interested in pineapple production or just wanting to better understand the plant. This second edition builds on the accumulated experience of the first edition authors by including new authors from a wider number of producing countries, including new chapters and new developments and by taking advantage of new publishing technology. It contains 13 chapters dealing with topics on pineapple history, distribution and world production; morphology, anatomy and taxonomy; origin and evolution; varieties and breeding; biotechnology; plant growth and physiology; cultural system; plant nutrition; organic production; other uses (e.g. ornamental, source of fibre and enzymes, animal feed); inflorescence and fruit development and yield; pests, diseases, weeds and their management; postharvest physiology, handling and storage.


Ananas

Ananas

Author: Claude Py

Publisher: Editions Quae

Published: 1987

Total Pages: 534

ISBN-13: 9782706809484

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A Pacific Industry

A Pacific Industry

Author: Richard A. Hawkins

Publisher: Bloomsbury Publishing

Published: 2011-09-30

Total Pages: 290

ISBN-13: 0857720422

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The Hawaiian pineapple industry emerged in the late nineteenth century as part of an attempt to diversify the Hawaiian economy from dependence on sugar cane as its only staple industry. Here, economic historian Richard A. Hawkins presents a definitive history of an industry from its modest beginnings to its emergence as a major contributor to the American industrial narrative. He traces the rise and fall of the corporate giants who dominated the global canning world for much of the twentieth century. Drawing from a host of familiar economic models and an unparalleled body of research, Hawkins analyses the entrepreneurial development and twentieth-century migration of the pineapple canning industry in Hawaii. The result is not only a comprehensive history, but also a unique story of American innovation and ingenuity amid the rising tides of globalization.