Pigweed and Cream of Wheat:The Heart and Mind of A War Prisoner

Pigweed and Cream of Wheat:The Heart and Mind of A War Prisoner

Author: William Samuel Boston

Publisher: Fulton Books, Inc.

Published: 2021-03-22

Total Pages: 111

ISBN-13: 1649524145

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Title: Pigweed and Cream of Wheat: The Heart and Mind of a War Prisoner The eyewitness details of the war inflicted by the Japanese in the Pacific theater, particularly in the Philippines, have never been captured from beginning to end is indeed a compelling read. The unfolding of Japan’s ambitious goal to control Asia from the invasion of Manchuria, the attack on Pearl Harbor, and the conquering of the Philippines are narrated as only someone who experienced the events firsthand could. Perhaps, lessons could be gleaned from history. Presently, China is encroaching regions in the South China Sea. Below are items quoted from various sources: On July 12, 2016, a ruling by an international tribunal in The Hague settled the issue of historic rights and maritime entitlements in the South China Sea based on the 1982 U.N. Convention on the Law of the Sea. The tribunal authoritatively ruled that China’s claim of historic rights to resources within the sea had no basis in law. The Permanent Court of Arbitration at The Hague issued its ruling on a claim brought against China by the Philippines under UNCLOS, ruling in favor of the Philippines on almost every count. While China is a signatory to the treaty, which established the tribunal, it refuses to accept the court’s authority. In recent years, satellite imagery has shown China’s increased efforts to reclaim land in the South China Sea by physically increasing the size of islands or creating new islands altogether. In addition to piling sand onto existing reefs, China has constructed ports, military installations, and airstrips—particularly in the Paracel and Spratly Islands, where it has twenty and seven outposts, respectively. China has militarized Woody Island by deploying fighter jets, cruise missiles, and a radar system. The opinions of the writer reflect the conditions during his time, but it won’t be a leap to say that some of those conditions still exist today. As the world grows older, hopefully, it becomes wiser.


An Economic History of Australia

An Economic History of Australia

Author: Edward Shann

Publisher: Cambridge University Press

Published: 2016-02-25

Total Pages: 473

ISBN-13: 1316601676

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Originally published in 1930, this book provides an account of Australian economic development from 1788 up until the early twentieth century. The text is divided into three main sections: 'Convicts, Wool, and Gold 1788-1860'; 'Colonial Particularism 1860-1900'; 'The Commonwealth'. Notes are incorporated throughout. This book will be of value to anyone with an interest in perspectives on the development of Australia and economic history.


The Raw Foods Bible

The Raw Foods Bible

Author: Craig B. Sommers

Publisher: Guru Beant Press

Published: 2004

Total Pages:

ISBN-13: 9780974430690

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This is a comprehensive guide to eating raw and whole foods. It discusses "raw vs, cooked" and "whole vs. processed." The author uses personal experience,published studies, quotes, and moreto describe the benefits of eating raw food,and gives how-to tips, including recipes.


Shattering

Shattering

Author: Cary Fowler

Publisher: University of Arizona Press

Published: 1990

Total Pages: 300

ISBN-13: 9780816511815

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It was through control of the shattering of wild seeds that humans first domesticated plants. Now control over those very plants threatens to shatter the world's food supply, as loss of genetic diversity sets the stage for widespread hunger. Large-scale agriculture has come to favor uniformity in food crops. More than 7,000 U.S. apple varieties once grew in American orchards; 6,000 of them are no longer available. Every broccoli variety offered through seed catalogs in 1900 has now disappeared. As the international genetics supply industry absorbs seed companies—with nearly one thousand takeovers since 1970—this trend toward uniformity seems likely to continue; and as third world agriculture is brought in line with international business interests, the gene pools of humanity's most basic foods are threatened. The consequences are more than culinary. Without the genetic diversity from which farmers traditionally breed for resistance to diseases, crops are more susceptible to the spread of pestilence. Tragedies like the Irish Potato Famine may be thought of today as ancient history; yet the U.S. corn blight of 1970 shows that technologically based agribusiness is a breeding ground for disaster. Shattering reviews the development of genetic diversity over 10,000 years of human agriculture, then exposes its loss in our lifetime at the hands of political and economic forces. The possibility of crisis is real; this book shows that it may not be too late to avert it.


The Lost Foods

The Lost Foods

Author: Fred Dwight

Publisher:

Published: 2019-12-15

Total Pages:

ISBN-13: 9781732557154

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First you'll discover how to make your own U.S. secret military superfood at home. The Doomsday Ration might have cost millions to invent, but it's super cheap to make or replicate! And I bet you'll find most of the ingredients are already in your pantry. Once you've made your first batch, get ready to forget about it-because this superfood will never spoil, even in the harshest conditions and even without refrigeration. You'll always be able to keep your entire family well fed on it just by spending a few dollars each day. Plus, it's also lightweight enough that it belongs in your bug-out bag too.


The Fruits of Grace

The Fruits of Grace

Author: C.H. Spurgeon

Publisher: Selected Christian Literature

Published: 2018-05-15

Total Pages: 52

ISBN-13: 8582184212

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This is another volume in the series of Sermons by Charles Spurgeon. This Sermon on the biblical passage in Isaiah 19: 18-25 teaches us about the Glorious Grace of God. This message will help you understand the love of God and His Grace.