How to Make a Pancake

How to Make a Pancake

Author: Dave Max

Publisher: We Read Phonics - Level 3 (Qua

Published: 2010

Total Pages: 0

ISBN-13: 9781601153180

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"Join a wild chef and two mice as they show how simple it is to make a big stack of delicious pancakes"--P. [4] of cover.


Pancakes for Breakfast

Pancakes for Breakfast

Author: Tomie DePaola

Publisher: Houghton Mifflin Harcourt

Published: 1978

Total Pages: 36

ISBN-13: 9780156707688

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A collection of children's books on the subject of food and nutrition.


The Pancake King

The Pancake King

Author: Seymour Chwast

Publisher: Chronicle Books

Published: 2016-03

Total Pages: 34

ISBN-13: 1616894873

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Relates the saga of Henry who, because he could not stop making pancakes, became wealthy and famous.


Pancakes!

Pancakes!

Author:

Publisher: Phaidon Press

Published: 2016-10-24

Total Pages: 0

ISBN-13: 9780714872834

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Cook pancakes from scratch inside this interactive recipe book — readers whisk the eggs, flip the pancakes, and more! Step one: mix together the flour, sugar, salt, and baking powder. Step two: whisk the eggs, milk, and butter. Step three: stir the wet ingredients into the dry ingredients to make the batter. Simple, straightforward recipe text brings readers through each step of cooking pancakes, while the interactive novelty features, such as pull-tabs, wheels, and a punch-out piece, invite them to participate in the process. Cooking pancakes has never been so satisfying nor so clean! Perfect for young chefs-to-be, or any kid who prefers to 'do it myself'. This is the first title in a series of interactive recipe books.


Mama Panya's Pancakes

Mama Panya's Pancakes

Author: Mary Chamberlin

Publisher: Barefoot Books

Published: 2006

Total Pages: 44

ISBN-13: 9781905236640

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Mama Panya is alarmed at the market when her son Adika invites all of their friends to come over for pancakes. However will she feed them all? This clever and heart-warming story about village life teaches children the benefits of sharing as well as introducing simple Swahili phrases.


Stories of Breece D'J Pancake

Stories of Breece D'J Pancake

Author: Breece D'J Pancake

Publisher: Little, Brown

Published: 2013-02-26

Total Pages: 129

ISBN-13: 0316252328

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Breece D'J Pancake cut short a promising career when he took his own life at the age twenty-six. Published posthumously, this is a collection of stories that depict the world of Pancake's native rural West Virginia.


Pancakes, Pancakes!

Pancakes, Pancakes!

Author: Eric Carle

Publisher:

Published: 2013

Total Pages:

ISBN-13: 9781481471848

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By cutting and grinding the wheat for flour, Jack starts from scratch to help make his breakfast pancake.


The Breakfast Book

The Breakfast Book

Author: Marion Cunningham

Publisher: Knopf

Published: 1987-08-12

Total Pages: 338

ISBN-13: 0394555295

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A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.


Lady Pancake & Sir French Toast

Lady Pancake & Sir French Toast

Author: Josh Funk

Publisher: Union Square & Co.

Published: 2020-02-28

Total Pages: 40

ISBN-13: 1454941537

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A thoroughly delicious rhyming story about the funniest food fight ever—perfect for fans of The Food Group series. Lady Pancake and Sir French Toast have a beautiful friendship—until they discover that there's only one drop of maple syrup left! The race is ON! Off they go, racing past the Orange Juice Fountain, skiing through Sauerkraut Peak, and reeling down the linguini. But who will enjoy the sweet taste of victory? And could working together be better than tearing each other apart? Praise for the Lady Pancake and Sir French Toast Series: “[R]eaders will giggle their way through this refrigerated fantasyland.”—Publishers Weekly “A must purchase.”—School Library Journal, starred review Don’t miss the other books in the series: The Case of the Stinky Stench Mission Defrostable Short & Sweet The Great Caper Caper


The Newlywed Cookbook

The Newlywed Cookbook

Author: Sarah Copeland

Publisher: Chronicle Books

Published: 2011-12-16

Total Pages: 308

ISBN-13: 1452111502

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“A guide to nurturing your marriage through food . . . The book has everything a couple needs to build a life together in the kitchen.” —Relish Decor This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day à deux and special occasions with family and friends. More than a collection of recipes, The Newlywed Cookbook is also a guide to domestic bliss. Author Sarah Copeland, a newlywed herself, knows that sourcing, cooking as well as sharing food together at the table makes for a happy couple! This beautiful and sophisticated contemporary cookbook is the new go-to for brides and grooms. “What’s better for couple’s cooking than a book based solely on recipes for newlyweds? Check out Sarah Copeland’s inventive, easy-to-execute dishes that are perfect for a pair.” —Brides “Celebrates the joy of cooking for two, but the recipes aren’t necessarily scaled that way, making enough for dinner guests, leftovers or simply to satisfy bigger appetites. The savory recipes span the globe, with influences from Asia, the Mediterranean and the Mideast, among other places.” —Columbia Daily Tribune “It aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. While none of the recipes are difficult by any means, they’re all dishes that you’d be proud to put on your table, whether that table belongs to a newlywed couple or not.” —The Huffington Post