Paddy Platypus and the Mysterious Cave
Paddy Platypus and the Mysterious Cave

Author: Tom de Paolo

Publisher: AuthorHouse

Published: 2014-09-29

Total Pages: 35

ISBN-13: 1496942558

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This is another of the ongoing series of Paddy Platypus adventures. This time Paddy solves a great problem for a dear friend of his, Billy Badger. Billy had lost his old rotted tree trunk of a home to termites. Paddy father, old DB suggested that he take over a hidden cave which was empty. It was suggested by another of Paddys friends, Beverly Bandicoot, that the cave was haunted. Billy didnt care; he moved in. His first night was a disaster, screams and yells and stuff. Paddy stayed with him the second night to make sure he wasnt dreaminghe wasntmore screams and stuff. Both Billy and Paddy got brave and searched for the racket in the cave. They found it. It was just a parrot who was guarding the treasure of long John Silver. But they found out that there was no treasure in the chest. It was Zasu the parrot who was guarding and making all the scary noises. Zasu ,furious with Lon John for taking the treasure he was guarding, decided to fly off into the forest and leave the cave for Billy. Paddy went for a long swim after his ordeal.

Paddy Platypus and the Mysterious Cave
Paddy Platypus and the Mysterious Cave

Author: Tom de Paolo

Publisher: Author House

Published: 2014-09-29

Total Pages: 38

ISBN-13: 149694254X

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This is another of the ongoing series of Paddy Platypus adventures. This time Paddy solves a great problem for a dear friend of his, Billy Badger. Billy had lost his old rotted tree trunk of a home to termites. Paddy father, old DB suggested that he take over a hidden cave which was empty. It was suggested by another of Paddy's friends, Beverly Bandicoot, that the cave was haunted. Billy didn't care; he moved in. His first night was a disaster, screams and yells and stuff. Paddy stayed with him the second night to make sure he wasn't dreaming--he wasn't--more screams and stuff. Both Billy and Paddy got brave and searched for the racket in the cave. They found it. It was just a parrot who was guarding the treasure of long John Silver. But they found out that there was no treasure in the chest. It was Zasu the parrot who was guarding and making all the scary noises. Zasu, furious with Lon John for taking the treasure he was guarding, decided to fly off into the forest and leave the cave for Billy. Paddy went for a long swim after his ordeal.

The Big Book of Great Australian Bush Yarns
The Big Book of Great Australian Bush Yarns

Author: Graham Seal

Publisher: Allen & Unwin

Published: 2020-12-01

Total Pages: 520

ISBN-13: 1761060856

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Two of Graham Seal's bestselling collections of stories from around Australia, now in one volume. 'Aussies know how to spin a good yarn, and Graham Seal knows how to tell them.' - Weekly Times Graham Seal is one of Australia's master storytellers. This bumper collection of yarns from the bush gathers some of our best stories since colonial times, retold in Graham's warm style. It takes a certain character to make a living in the Australian bush. In the most difficult situations, laughter often comes to the rescue. Here are pioneers and battlers, convicts and settler's children, and a land that tests them with fire, flood and drought, in stories resonant with Australia's distinctive wry humour. Originally published as two bestselling collections: Great Australian Stories and Larrikins, Bush Tales and Other Great Australian Stories. 'Graham Seal has the knack of the storyteller.' - Warren Fahey AM

Uses of Heritage
Uses of Heritage

Author: Laurajane Smith

Publisher: Routledge

Published: 2006-11-22

Total Pages: 369

ISBN-13: 1134368038

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Examining international case studies including USA, Asia, Australia and New Zealand, this book identifies and explores the use of heritage throughout the world. Challenging the idea that heritage value is self-evident, and that things must be preserved, it demonstrates how it gives tangibility to the values that underpin different communities.

Lila
Lila

Author: Robert Pirsig

Publisher: Bantam

Published: 2013-11-06

Total Pages: 482

ISBN-13: 0307764214

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In this bestselling new book, his first in seventeen years, Robert M. Pirsig, author of Zen and the Art of Motorcycle Maintenance, takes us on a poignant and passionate journey as mysterious and compelling as his first life-changing work. Instead of a motorcycle, a sailboat carries his philosopher-narrator Phaedrus down the Hudson River as winter closes in. Along the way he picks up a most unlikely traveling companion: a woman named Lila who in her desperate sexuality, hostility, and oncoming madness threatens to disrupt his life. In Lila Robert M. Pirsig has crafted a unique work of adventure and ideas that examines the essential issues of the nineties as his previous classic did the seventies.

On Food and Cooking
On Food and Cooking

Author: Harold McGee

Publisher: Simon and Schuster

Published: 2007-03-20

Total Pages: 898

ISBN-13: 1416556370

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A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.