Packaging and Price-marking Produce in Retail Food Stores
Author: Paul Franklin Shaffer
Publisher:
Published: 1958
Total Pages: 92
ISBN-13:
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Packaging and Price-marking Produce in Retail Stores
Author:
Publisher:
Published: 1960
Total Pages: 32
ISBN-13:
DOWNLOAD EBOOKList of Available Publications of the United States Department of Agriculture
Author: United States. Department of Agriculture
Publisher:
Published: 1973
Total Pages: 202
ISBN-13:
DOWNLOAD EBOOKSystems and Equipment for Packaging and Price Marking Meat and Poultry in Retail Food Stores
Author: Marvin Dudley Volz
Publisher:
Published: 1967
Total Pages: 28
ISBN-13:
DOWNLOAD EBOOKList of Available Publications of the United States Department of Agriculture
Author: United States. Dept. of Agriculture
Publisher:
Published: 1960
Total Pages: 116
ISBN-13:
DOWNLOAD EBOOKHow to Buy Poultry by USDA Grades
Author: Lester Kilpatrick
Publisher:
Published: 1959
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKMarketing Bulletin
Author: United States. Department of Agriculture
Publisher:
Published: 1960
Total Pages: 142
ISBN-13:
DOWNLOAD EBOOKList of available publications of the United States Department of Agriculture
Author:
Publisher:
Published: 1976
Total Pages: 200
ISBN-13:
DOWNLOAD EBOOKEstimated Number of Days' Supply of Food and Beverages in Establishments that Serve Food for On-premise Consumption
Author: Gino J. Mangialardi
Publisher:
Published: 1965
Total Pages: 830
ISBN-13:
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