Critical Factors Involved in the Evaluation and Use of Occupational Information in Agriculture in the North-central Region
Author: Tollie Raymond Buie
Publisher:
Published: 1953
Total Pages: 506
ISBN-13:
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Author: Tollie Raymond Buie
Publisher:
Published: 1953
Total Pages: 506
ISBN-13:
DOWNLOAD EBOOKAuthor: Harold Moore Byram
Publisher:
Published: 1955
Total Pages: 28
ISBN-13:
DOWNLOAD EBOOKAuthor: Norman Kurtz Hoover
Publisher:
Published: 1969
Total Pages: 74
ISBN-13:
DOWNLOAD EBOOKAuthor: Jason P. Brown
Publisher:
Published: 2013
Total Pages: 19
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1989
Total Pages: 40
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. National Youth Administration of Illinois
Publisher:
Published: 1936
Total Pages: 122
ISBN-13:
DOWNLOAD EBOOKAuthor: Keri Henkel
Publisher: Rowman & Littlefield
Published: 2024-03-26
Total Pages: 544
ISBN-13: 1493082957
DOWNLOAD EBOOKThis comprehensive guide features in-depth descriptions of over 170 careers in agricultural fields. You can learn about the job duties, earnings, education and training requirements, high school preparation, outlook, and more for each career. Sources for additional information and informative web sites are also listed. There is much more to agriculture than production! This book feature these six career fields: education and communication; manangement, business, and economics; marketing, merchandising, sales, and services; production; science, engineering, and related professions; and social service.
Author: Julie Ann Drake
Publisher:
Published: 1981
Total Pages: 228
ISBN-13:
DOWNLOAD EBOOKAuthor: Harold Moore Byram
Publisher:
Published: 1959
Total Pages: 256
ISBN-13:
DOWNLOAD EBOOKAuthor: Susan Echaore-McDavid
Publisher: Checkmark Books
Published: 2011
Total Pages: 0
ISBN-13: 9780816074570
DOWNLOAD EBOOKWhether you're a student or a professional ready for a career change, you'll find in this invaluable book everything you need to know to start an exciting career or change the direction of your current career in agriculture, food, and natural resources. Agriculture encompasses much more than the production, marketing, and distribution of food. People involved in the agriculture industry also work to produce raw materials for clothing, shelter, energy, and medicine, as well as to provide opportunities for recreation. Whether you want to work on a farm or ranch, at a fish hatchery, in a greenhouse, or in a scientific laboratory, there are a variety of opportunities available in agriculture, food, and natural resources. Career Opportunities in Agriculture, Food, and Natural Resources profiles more than 95 jobs, including Organic Farmer Vineyard Manager Fishery Biologist Forester Agricultural Engineer Farm Equipment Mechanic Commodity Broker Meat Cutter Floral Designer Veterinarian Agritourism Operator Wildlife Rehabilitator Throughout this helpful career guide, the reader will find a quick-reference Career Profile for each job summarizing its notable features, a Career Ladder illustrating frequent routes to and from the position described, and a comprehensive text pointing out special skills, education, training, and various associations relevant to each post. Appendixes include educational and training programs, professional unions and associations, government agencies, and Internet resources. Book jacket.