Diabetes Nutrition Teaching Tools
Diabetes Nutrition Teaching Tools

Author:

Publisher:

Published: 1990

Total Pages: 116

ISBN-13:

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This resource guide for dietitians describes twenty-three educational materials used for nutrition education of diabetics by dietitians in the Indian Health Service (for use with American Indians and Alaska natives). Topics include meal timing, eating pattern consistency, fat, sucrose and caloric reduction, and exercise.

IHS Diabetes Nutrition Resource Manual
IHS Diabetes Nutrition Resource Manual

Author: Indian Health Service Diabetes Program (U.S.)

Publisher:

Published: 1997

Total Pages: 48

ISBN-13:

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Developed to provide quick access to diabetes nutrition resources and guidance on their use. This manual describes 10 nutrition education materials; provides teaching tips for the 10 materials; and contains updates on the latest in nutrition care for persons with diabetes. The intended audience is health educators/providers (nurses, family nurse practitioners, physicians, physician assistants, community health workers, and dietitians).

Native Americans
Native Americans

Author:

Publisher:

Published: 1992

Total Pages: 74

ISBN-13:

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A bibliography of materials contained in the National Agricultural Library's collection, along with directories of Native American organizations and educational institutions.