My Nepenthe
My Nepenthe

Author: Romney Steele

Publisher: Andrews McMeel Publishing

Published: 2009-11-17

Total Pages: 359

ISBN-13: 0740779141

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The author reflects on the history of her family's California restaurant, Nepenthe, and her experiences growing up there; and provides eighty-five recipes and photographs.

Final Sentence
Final Sentence

Author: Daryl Wood Gerber

Publisher: Penguin

Published: 2013-07-02

Total Pages: 306

ISBN-13: 0425258041

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FIRST IN THE COOKBOOK NOOK MYSTERY SERIES! In need of a change, Jenna Hart leaves the high-pressure world of advertising to help her aunt, Vera, open a culinary bookshop and café. Back with her family in Crystal Cove, California, Jenna seems to have all the right ingredients for a fresh start—until someone adds a dash of murder. As a marketing expert, Jenna wants to make sure the grand opening of the Cookbook Nook draws a crowd, and no one is better at getting attention than her old college roommate, celebrity chef Desiree Divine. But when Desiree arrives in quiet Crystal Cove to do a cookbook signing, the diva stirs up more trouble than business…especially when she turns up dead. Known for stealing husbands and burning bridges, Desiree left behind plenty of suspects—including Jenna. Though the celebrity’s life always appeared to be an open book, Jenna will have to read between the lines in order to clear her name, and catch a killer before another body is served cold. Includes recipes!

The Cake Mix Doctor
The Cake Mix Doctor

Author: Anne Byrn

Publisher: Rodale

Published: 2003-01-01

Total Pages: 528

ISBN-13: 9781579546922

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The cake mix doctor...doctors cake mixes to create more than 200 luscious desserts with from-scratch taste.

Tupelo Honey Cafe
Tupelo Honey Cafe

Author: Elizabeth Sims

Publisher: Andrews McMeel Publishing

Published: 2011-04-05

Total Pages: 248

ISBN-13: 1449400647

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As an early pioneer in the farm-to-fork movement, Chef Sonoskus has been creating delicious dishes at the Tupelo Honey Cafe in downtown Asheville, North Carolina, since it first opened in 2000. This cookbook collection of more than 125 innovative riffs on Southern favorites is illustrated with four-color photographs of the food, restaurant, locals, farmers' markets, and farms.

Savoring Southeast Asia
Savoring Southeast Asia

Author: Joyce Jue

Publisher: Oxmoor House

Published: 2002

Total Pages: 0

ISBN-13: 9780848725884

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The author of Cocina de la Familia takes readers on an unforgettable odyssey through Mexico's legendary culinary heritage with full-color photos and 130 magnifico recipes

The Free Range Cook
The Free Range Cook

Author: Annabel Langbein

Publisher:

Published: 2011

Total Pages: 0

ISBN-13: 9781845336455

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Annabel Langbein is on a mission to get people into the kitchen with fun, no-stress recipes. Her down-to-earth approach to cooking is both practical and inspiring. Starting with the freshest seasonal ingredients, she shows how easy it is to cook sensational food in a simple, natural way. This book takes you on a journey through the food process from sourcing and growing produce to creating your own mouthwatering menus - all against a backdrop of stunning New Zealand landscapes and the natural lifestyle Annabel enjoys at her lakeside cabin. This is a very appealing, pared-back approach to food that celebrates a spirit of resoucefulness and the ability to enjoy whatever is in season at its very best.