Mule Production
Author: John Oscar Williams
Publisher:
Published: 1938
Total Pages: 32
ISBN-13:
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Author: John Oscar Williams
Publisher:
Published: 1938
Total Pages: 32
ISBN-13:
DOWNLOAD EBOOKAuthor: Walter Sewell Anderson
Publisher:
Published: 1917
Total Pages: 82
ISBN-13:
DOWNLOAD EBOOKAuthor: George B. Ellenberg
Publisher: University of Alabama Press
Published: 2007
Total Pages: 236
ISBN-13: 0817315977
DOWNLOAD EBOOKA study of how the mule became the major agricultural resource in the American South and was later displaced by the farm tractor.
Author: Frank Aldis Welton
Publisher:
Published: 1928
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1924
Total Pages: 816
ISBN-13:
DOWNLOAD EBOOKAuthor: Missouri. State Board of Agriculture
Publisher:
Published: 1917
Total Pages: 638
ISBN-13:
DOWNLOAD EBOOKAuthor: Missouri. State Dept. of Agriculture
Publisher:
Published: 1922
Total Pages: 896
ISBN-13:
DOWNLOAD EBOOKAuthor: A. F. Burgess
Publisher:
Published: 1928
Total Pages: 722
ISBN-13:
DOWNLOAD EBOOK"The economical production of beef cattle in most sections of the United States depends largely upon the investment in the durable, convenient, and practical buildings, as well as upon the care, feeding, and management of the herd. Barns suitable for the successful growing and fattening of beef cattle need not be elaborate nor overexpensive. Any unnecessary outlay of money invested in them adds to the overhead expense. Appearance, however, should not be neglected, since well-proportioned and well-designed barns may be constructed at very little, if any additional expense. Such barns add materially to the sale value of a farm property."--Page ii.