More Gene Manipulations in Fungi

More Gene Manipulations in Fungi

Author: Bozzano G Luisa

Publisher: Academic Press

Published: 2012-12-02

Total Pages: 495

ISBN-13: 0323138373

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The original work, published in 1985, appeared at the first interface between classical fungal genetics and modern genetic engineering, reflecting the excitement of a young and promising discipline. Since then, molecular mycology has come of age. The entirely new More Gene Manipulations in Fungi reviews state-of-the-art research with an intent to inform the researcher about what can be achieved by studying fungal systems with the tools of molecular biology. This book is a current reference providing overviews as well as practical information. - Updates Bennett and Lasure's classic Gene Manipulations in Fungi published in 1985 - Describes fungi for the study of fundamental problems in biology and biochemistry - Explains both classical and molecular genetics for the study of fungi - Contains special appendixes on genetic analysis, growth media, and coding conventions - Demonstrates the progress of molecular mycology since the seminal paper published by Beadle and Tatum in 1941


Oxford Textbook of Medical Mycology

Oxford Textbook of Medical Mycology

Author: Christopher C. Kibbler

Publisher: Oxford University Press

Published: 2017-12-14

Total Pages: 401

ISBN-13: 0198755384

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The Oxford Textbook of Medical Mycology is a comprehensive reference text which brings together the science and medicine of human fungal disease. Written by a leading group of international authors to bring a global expertise, it is divided into sections that deal with the principles of mycology, the organisms, a systems based approach to management, fungal disease in specific patient groups, diagnosis, and treatment. The detailed clinical chapters take account of recent international guidelines on the management of fungal disease. With chapters covering recent developments in taxonomy, fungal genetics and other 'omics', epidemiology, pathogenesis, and immunology, this textbook is well suited to aid both scientists and clinicians. The extensive illustrations, tables, and in-depth coverage of topics, including discussion of the non-infective aspects of allergic and toxin mediated fungal disease, are designed to aid the understanding of mechanisms and pathology, and extend the usual approach to fungal disease. This textbook is essential reading for microbiologists, research scientists, infectious diseases clinicians, respiratory physicians, and those managing immunocompromised patients. Part of the Oxford Textbook in Infectious Disease and Microbiology series, it is also a useful companion text for students and trainees looking to supplement mycology courses and microbiology training.


Growing Fungus

Growing Fungus

Author: N.A. Gow

Publisher: Springer Science & Business Media

Published: 2007-08-28

Total Pages: 479

ISBN-13: 0585275769

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This book is about the growth and differentiation processes underlying the growth and differentia of filamentous fungi. The impetus for this work tion of fungi and that it provides the reader with stems from our perception that the coverage of adequate source references for further information. this highly diverse and important group of organ It is estimated conservatively that there are more isms has been neglected in recent years, despite than 1. 5 million species of fungi - more than five many significant advances in our understanding of times the number of vascular plants and second the underlying mechanisms of growth. This situ only in diversity to the insects. The extreme ation contrasts with the treatment of Saccharomyces diversity of form in the fungi has always been a cerevisiae, for example, which because of its ideal source of inspiration for mycologists. This book is properties for genetic analyses, has established concerned mainly with those systems that have itself as the model eukaryote for the analysis of the been well characterized from the biochemical, cell cycle, and basic studies of biochemical and physiological or genetic points of view. Although genetic regulation. This book does not deal with it has not been possible to illustrate the breadth of the detailed growth phYSiology of S.


Safety of Genetically Engineered Foods

Safety of Genetically Engineered Foods

Author: National Research Council

Publisher: National Academies Press

Published: 2004-07-08

Total Pages: 254

ISBN-13: 0309166152

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Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.


Gene Manipulations in Fungi

Gene Manipulations in Fungi

Author: J.W. Bennett

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 579

ISBN-13: 0323145418

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Gene Manipulations in Fungi combines a review of classical fungal genetics, contemporary research, and responsible speculation about the future. This book focuses on yeasts and molds; because yeast is the primary model system for eukaryotes and that there is an elegant research on molds. The applications of fungi, including their economic importance, are addressed. The book emphasizes the need for improved transformation systems, appropriate vectors, and broadly applicable selectable markers in this field of interest. This book will help stimulate the development of innovative approaches in this subject matter.


Genetics and Biotechnology

Genetics and Biotechnology

Author: Ulrich Kück

Publisher: Springer Science & Business Media

Published: 2013-03-09

Total Pages: 372

ISBN-13: 3662103648

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Mycology, the study of fungi, originated as a subdiscipline of botany and was a descriptive discipline, largely neglected as an experimental science until the early years of this century. A seminal paper by Blakeslee in 1904 provided evidence for self incompatibility, termed "heterothallism", and stimulated interest in studies related to the control of sexual reproduction in fungi by mating-type specificities. Soon to follow was the demonstration that sexually reproducing fungi exhibit Mendelian inheritance and that it was possible to conduct formal genetic analysis with fungi. The names Burgeff, Kniep and Lindegren are all associated with this early period of fungal genetics research. These studies and the discovery of penicillin by Fleming, who shared a Nobel Prize in 1945, provided further impetus for experimental research with fungi. Thus began a period of interest in mutation induction and analysis of mutants for bio chemical traits. Such fundamental research, conducted largely with Neurospora crassa, led to the one gene: one enzyme hypothesis and to a second Nobel Prize for fungal research awarded to Beadle and Tatum in 1958. Fundamental research in biochemical genetics was extended to other fungi, especially to Saccharomyces cere visiae, and by the mid-1960s fungal systems were much favored for studies in eukaryotic molecular biology and were soon able to compete with bacterial systems in the molecular arena.


Host Manipulation by Parasites

Host Manipulation by Parasites

Author: David P. Hughes

Publisher: Oxford University Press

Published: 2012-06-07

Total Pages: 247

ISBN-13: 0199642230

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Parasites that manipulate the behaviour of their hosts represent striking examples of adaptation by natural selection. This text provides an authoritative review of host manipulation by parasites that assesses developments in the field and lays out a framework for future research.


Gene Expression in Recombinant Microorganisms

Gene Expression in Recombinant Microorganisms

Author: Alan Smith

Publisher: CRC Press

Published: 1994-11-23

Total Pages: 432

ISBN-13: 9780824795436

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Describing the scientific and commercial applications of microbial recombinant DNA technology, this outstanding, single-source reference offers state-of-the-art reviews of gene expression in the most important classes of recombinant microorganisms-providing numerous examples of the expression of homologous genes or heterologous gene products. Presents a unique collection of safety and regulatory considerations from around the world and addresses specific measures to be taken for large-scale industrial operations!


Biotechnology of Endophytic Fungi of Grasses

Biotechnology of Endophytic Fungi of Grasses

Author: Charles W. Bacon

Publisher: CRC Press

Published: 2018-01-10

Total Pages: 251

ISBN-13: 1351087223

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This book considered the biological, ecological, toxicology, and chemical aspects of research topics as they relate to endophytes of grasses. Several chapters reflect the very pragmatic applications of endophytes and endophyte-infected grasses. Other chapters offer future applications for endophytes and are therefore discussed from theoretical viewpoints. This book contains the collective writings of an international group of experts on fungal endophytes of grasses, all of whom are directed toward, understanding, creating, and exploiting the positive aspects of endophytes. With this book, we are attempting to stimulate and facilitate future explorations of the grass endophytes.


Aspergillus

Aspergillus

Author: J.E. Smith

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 285

ISBN-13: 1461524113

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The genus Aspergillus has a worldwide distribution and is one of the most common of all groups of fungi. They are possibly the greatest contami nants of natural and man-made organic products, and a few species can cause infections in man and animals. The aspergilli are also one of the most important mycotoxin-producing groups of fungi when growing as contaminants of cereals, oil seeds, and other foods. Not all aspergilli are viewed as troublesome contaminants, however, as several species have had their metabolic capabilities harnessed for commercial use. The aspergilli have long been associated in the Far East with the koji stage of several food fermentations, particularly soy sauce and miso, and subsequently as a source of useful enzymes. The ability of these fungi to produce several organic acids, especially citric acid, has created major industrial complexes worldwide. Traditional methods of strain develop ment have been extensively studied with the industrial strains, while more recently, recombinant DNA technology has been applied to the aspergilli with emphasis on heterologous protein production. In compiling this book, I have been fortunate to have the full enthu siastic involvement of the authors, and to them I extend my very grateful thanks for mostly being on time and for producing such readable and authoritative chapters. Collectively, we hope that our efforts will strengthen the scientific understanding of this intriguing group of filamentous fungi and further their use in the field of biotechnology.