Mom's Best Crowd-Pleasers
Mom's Best Crowd-Pleasers

Author: Andrea Chesman

Publisher: Storey Publishing, LLC

Published: 2012-03-29

Total Pages: 209

ISBN-13: 1603422056

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Cooking for a crowd doesn’t have to be stressful! Andrea Chesman shows you how to perfectly predict how much food you’ll need, prepare it in time, and enjoy yourself while cooking for the masses. With 101 recipes that include Three-Cheese Noodle Bake, All-American Burgers, and Chocolate Mint Ice-Cream Pie, you’ll be sure to please a gaggle of even the pickiest eaters. Chesman’s relaxed and fun approach to large-scale cooking will have you confidently heading up neighborhood picnics, office parties, and even wedding receptions.

Sear. Whip. Drizzle
Sear. Whip. Drizzle

Author: Katryce Pedro

Publisher:

Published: 2020-12-05

Total Pages:

ISBN-13: 9780578820255

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Based on tried and true recipes she learned as a professional chef and years of cooking for America's harshest food critics (toddlers), in Sear. Whip. Drizzle, Katryce has perfected the art of crafting easy and delicious dishes that even your pickiest eater will love.

Mom's Best Sunday Suppers
Mom's Best Sunday Suppers

Author: Gooseberry Patch

Publisher: Rowman & Littlefield

Published: 2022-12-01

Total Pages: 227

ISBN-13: 162093485X

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Are there any recipes we love more than those passed down from Mom? Filled with reliable old favorites as well as recipes from today's Mom, who knows all the tricks for putting a yummy supper on the table! Also enjoy the quick & easy kitchen tips, shopping & menu-planning pointers at the bottom of each page...so many clever ideas for sharing food and fun with family & friends!

The Good-to-Go Cookbook
The Good-to-Go Cookbook

Author: Kathleen Cannata Hanna

Publisher: Storey Publishing, LLC

Published: 2008-08-13

Total Pages: 337

ISBN-13: 1603426396

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Soccer practice, student council meetings, dance rehearsals, and more — with so much happening in your family’s busy life, it’s often hard to wedge in a home-cooked meal. Offering recipes for dozens of wholesome portable breakfasts, after-school snacks, and easy-to-make dinners, Kathleen Cannata Hanna shows you how to make healthy food for your entire family quickly and economically. With more than 300 dishes that can be made in under 30 minutes, you’ll have plenty of tasty options. Eat well, no matter how hectic a schedule you keep.

Storey's Basic Country Skills
Storey's Basic Country Skills

Author: John Storey

Publisher: Storey Publishing, LLC

Published: 2010-11-11

Total Pages: 577

ISBN-13: 1603427376

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Whether you live on a small suburban lot or have a many acres in the country, this inspiring collection will empower you to increase your self-sufficiently and embrace a more independent lifestyle. A variety of authors share their specialized knowledge and provide practical instructions for basic country skills like preserving vegetables, developing water systems, keeping farm animals, and renovating barns. From sharpening an axe to baking your own bread, you’ll be amazed at the many ways learning traditional skills can enrich your life.

New Vegetarian Grill
New Vegetarian Grill

Author: Andrea Chesman

Publisher: Harvard Common Press

Published: 2008-03-08

Total Pages: 356

ISBN-13: 9781558323629

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This is a complete update of Andrea Chesman's definitive James Beard Award-nominated book on grilling vegetarian dishes. This collection of smoky, flavorful vegetarian fare now includes 50 brand new recipes and current techniques and equipment. Vegetarians and non-vegetarians alike will find inspiration in chapters on simple grilled vegetables; sandwiches; pizzas and flatbreads; kebabs and other combinations; and marinades, glazes, sauces, and desserts. Recipes include Brie, Cranberry, and Pistachio Quesadillas; Grilled Portobello Salad with Roquefort Dressing; Vegetarian Fajitas with Chipotle Sour Cream; Tandoori-Style Vegetable Kabobs; and Grilled Nectarines with Mascarpone Cream

Making Ice Cream and Frozen Yogurt
Making Ice Cream and Frozen Yogurt

Author: Maggie Oster

Publisher: Storey Publishing

Published: 1995-01-01

Total Pages: 36

ISBN-13: 088266414X

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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Picnic
Picnic

Author: DeeDee Stovel

Publisher: Storey Publishing, LLC

Published: 2012-12-21

Total Pages: 193

ISBN-13: 1612122655

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Create delicious and portable feasts for any occasion. Whether you’re headed to a neighborhood park, an elegant music festival, or the top of a mountain, DeeDee Stovel shows you how to create a tasty outdoor dining experience. With 125 recipes that include dishes like cucumber soup, lobster rolls, fried chicken, and apple cake, you’ll be amazed at the variety of foods that are well-suited for outdoor eating. Call up your friends, grab a blanket, and fill up your picnic basket!

500 Treasured Country Recipes
500 Treasured Country Recipes

Author: Martha Storey

Publisher: Storey Publishing

Published: 2000-01-01

Total Pages: 545

ISBN-13: 1580172911

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Gathers together such traditional American country recipes as blueberry sour cream pancakes, peach cobbler, pot roast, and Southern fried chicken livers.

Mom's Best Desserts
Mom's Best Desserts

Author: Andrea Chesman

Publisher: Storey Kids

Published: 2002

Total Pages: 214

ISBN-13: 9781580174800

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An assortment of after dinner treats presents a selection of more than one hundred American desserts, including recipes for pies, cakes, cookies, fruit desserts, puddings, and ice creams.