Microalgae for Environmental Biotechnology
Microalgae for Environmental Biotechnology

Author: Pau Loke Show

Publisher: CRC Press

Published: 2022-07-29

Total Pages: 467

ISBN-13: 1000623157

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This is the first book to present the idea of using Industry 4.0 and smart manufacturing in the microalgae industry for environmental biotechnology. It provides the latest developments on microalgae for use in environmental biotechnology, explains process analysis from an engineering point of view, and discusses the transition to smart manufacturing and how state of the art technologies can be incorporated. It covers applications, technologies, challenges, and future perspectives. • Showcases how Industry 4.0 can be applied in algae industry • Covers new ideas generated from Industry 4.0 for Industrial Internet of Things (IIoT) • Demonstrates new technologies invented to cater to Industry 4.0 in microalgae • Features worked examples related to biological systems Aimed at chemical engineers, bioengineers, and environmental engineers, this is an essential resource for researchers, academics, and industry professionals in the microalgae biotechnology field.

Microalgal Biotechnology
Microalgal Biotechnology

Author: Eduardo Jacob-Lopes

Publisher: BoD – Books on Demand

Published: 2018-06-27

Total Pages: 226

ISBN-13: 1789233321

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Microalgal Biotechnology presents an authoritative and comprehensive overview of the microalgae-based processes and products. Divided into 10 discreet chapters, the book covers topics on applied technology of microalgae. Microalgal Biotechnology provides an insight into future developments in each field and extensive bibliography. It will be an essential resource for researchers and academic and industry professionals in the microalgae biotechnology field.

Handbook of Microalgal Culture
Handbook of Microalgal Culture

Author: Amos Richmond

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 587

ISBN-13: 1405172495

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Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book comprisescomprehensive reviews of the current available information onmicroalgal culture, written by 40 contributing authors from aroundthe globe. The book is divided into four parts, with Part I detailingbiological and environmental aspects of microalgae with referenceto microalgal biotechnology and Part II looking in depth at majortheories and techniques of mass cultivation. Part III compriseschapters on the economic applications of microalgae, includingcoverage of industrial production, the use of microalgae in humanand animal nutrition and in aquaculture, in nitrogen fixation,hydrogen and methane production, and in bioremediation of pollutedwater. Finally, Part IV looks at new frontiers and includeschapters on genetic engineering, microalgae as platforms forrecombinant proteins, bioactive chemicals, heterotrophicproduction, microalgae as gene-delivery systems for expressingmosquitocidal toxins and the enhancement of marine productivity forclimate stabilization and food security. Handbook of Microalgal Culture is an essential purchasefor all phycologists and also those researching aquatic systems,aquaculture and plant sciences. There is also much of great use toresearchers and those involved in product formulation withinpharmaceutical, nutrition and food companies. Libraries in alluniversities and research establishments teaching and researchingin chemistry, biological and pharmaceutical sciences, food sciencesand nutrition, and aquaculture will need copies of this book ontheir shelves. Amos Richmond is at the Blaustein Institute for DesertResearch, Ben-Gurion University of the Negev, Israel.

Algae Biotechnology
Algae Biotechnology

Author: Faizal Bux

Publisher: Springer

Published: 2016-03-09

Total Pages: 344

ISBN-13: 3319123343

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This book examines the utilization of algae for the development of useful products and processes with the emphasis towards green technologies and processes, and the requirements to make these viable. Serving as a complete reference guide to the production of biofuels and other value added products from micro and macro algae, it covers various aspects of algal biotechnology from the basics to large scale cultivation, harvesting and processing for a variety of products. It is authored and edited by respected world experts in the field of algal biotechnology and provides the most up to date and cutting edge information on developments in the field. Over the past decade there has been substantial focus and related literature on the application of algal biomass for the generation of novel processes and products. ‘Algae Biotechnology: Products and Processes’ encompasses a holistic approach to critically evaluating developments in the field of algal biotechnology whilst taking into account recent advances and building on the body of knowledge. Aspects of the effects of harmful algae are also discussed, as well as the potential commercial application of algal biotechnology, the techno-economic feasibility of algal biodiesel production and the use of genetic and metabolic engineering for the improvement of yield. Other bioenergy sources such as alcohol fuels, aviation fuels, biohydrogen and biogas are also covered. This book is intended for postgraduates and researchers working in the biofuels and algal industry; it constitutes ideal reference material for both early stage and established researchers.

Biotechnological Applications of Microalgae
Biotechnological Applications of Microalgae

Author: Faizal Bux

Publisher: CRC Press

Published: 2013-05-22

Total Pages: 255

ISBN-13: 1466515309

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Microalgae are an invaluable biomass source with potential uses that could lead to environmental and economic benefits for society. Biotechnological Applications of Microalgae: Biodiesel and Value Added Products presents the latest developments and recent research trends with a focus on potential biotechnologically related uses of microalgae. It gi

Microalgal Biotechnology
Microalgal Biotechnology

Author: R Sarada

Publisher: Royal Society of Chemistry

Published: 2021-05-12

Total Pages: 471

ISBN-13: 1839160039

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Microalgae are a group of single-celled, photosynthetic microorganisms. They are of great commercial interest as they are capable of producing biomass (with a vast array of biochemical) using sunlight, CO2 and various other naturally occurring nutrients. Correctly utilised, they have the potential to provide sustainable supply of commercially relevant biochemicals, biofuels, nutraceuticals, food and feed supplements. The field of microalgal biotechnology is a fast-paced area of research, with technologies coming ever closer to commercial viability. Microalgal Biotechnology consolidates the latest research in the field together with a look at market potential and policy considerations. Highlighting the huge potential of microalgae as commercial commodities, it covers progress on various fronts including; bio-refinery and its technological challenges, genetic engineering, biosafety and regulatory issues, open and closed photo-bioreactors for biomass production, market space and sustainability for algal products. This book is a useful resource for researchers, academicians, postgraduate students, industries, policy makers and anyone interested in the status and future possibilities of microalgae commercialisation.

Marine Algae
Marine Algae

Author: Leonel Pereira

Publisher: CRC Press

Published: 2014-09-26

Total Pages: 400

ISBN-13: 1466581670

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This book is divided into three thematic areas. The first covers a revision of the taxonomy of algae, based on the algae portal, as well as the general aspects of biology and the methodologies used in this branch of marine biology. The second subject area focuses on the use of algae in environmental assessment, with an intensive implementation in Western economies and some emerging economies. The third topic is the potential use of algae in various industries including food, pharmaceuticals, cosmetics, agricultural fertilizers, and the emerging biofuels industries.

Photosynthesis and Production in a Changing Environment
Photosynthesis and Production in a Changing Environment

Author: D.O. Hall

Publisher: Springer Science & Business Media

Published: 2013-12-01

Total Pages: 503

ISBN-13: 9401115664

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The majority of the world's people depend research work should be carried out at the local and regional level by locally trained on plants for their livelihood since they grow them for food, fuel, timber, fodder and people. many other uses. A good understanding Following the success of our earlier book of the practical factors which govern the (Techniques in Bioproductivity and Photo synthesis; Pergamon Press, 1985), which productivity of plants through the process of photosynthesis is therefore of paramount was translated into four major languages, importance, especially in the light of cur the editors and contributors have exten rent concern about global climate change sively revised the content and widened the and the response of both crops and natural scope of the text,· so it now bears a title ecosystems. in line with current concern over global The origins of this book lie in a series of climate change. · In particular, we have training courses sponsored by the United added chapters on remote sensing, con Nations Environment Programme (Project trolled-environment studies, chlorophyll No. FP/6108-88-0l (2855); 'Environment fluorescence, metabolite partitioning and changes and the productivity of tropical the use of mass isotopes, all of which grasslands'), with additional support from techniques are increasing in their applica many international and national agencies. tion and importance to this subject area.

Environmental Biotechnology and Cleaner Bioprocesses
Environmental Biotechnology and Cleaner Bioprocesses

Author: Gloria Sanchez

Publisher: CRC Press

Published: 2023-06-14

Total Pages: 341

ISBN-13: 1000944743

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As we enter a new millennium, the environmental issues faced by both developing and industrialised nations are as pressing as ever. Environmental biotechnologies are increasingly being viewed as a major weapon against environmental damage. Cleaner production is part of this strategy and yet there is still widespread ignorance about this emerging technology. Environmental Biotechnology and Cleaner Bioprocesses provides this information at various levels, from introductory to advanced. The first section covers the development of cleaner bioprocesses within the framework of sustainable development. Aspects of environmental policy for small and medium businesses are then discussed using case studies to illustrate principles. The second section covers the recycling and treatment of organic waste, including the use of aquatic plants and microalgae for wastewater treatment and recovery of nutrients. Section three covers bioremediation technologies and finally, section four is dedicated to emerging cleaner bioprocesses and environmentally sound products. All chapters have been written and edited by leading authorities in the field. Students and professionals interested in environmental biotechnology and cleaner production will find the background information and detail they require in this one convenient source.

Microalgae Biotechnology for Food, Health and High Value Products
Microalgae Biotechnology for Food, Health and High Value Products

Author: Md. Asraful Alam

Publisher: Springer Nature

Published: 2020-01-22

Total Pages: 479

ISBN-13: 9811501696

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"Microalgae Biotechnology for Food, Health and High Value Products” presents the latest technological innovations in microalgae production, market status of algal biomass-based products, and future prospects for microalgal applications. It provides stimulating overviews from different perspectives of application that demonstrate how rapidly the commercial production of microalgae-based food, health and high value products is advancing. It also addresses a range of open questions and challenges in this field. The book highlights the latest advances of interest to those already working in the field, while providing a comprehensive overview for those readers just beginning to learn about the promise of microalgae as a sustainable source of both specialty and commercial products. It offers a valuable asset for commercial algae producers, algae product developers, scientific researchers and students who are dedicated to the advancement of microalgae biotechnology for applications in health, diet, nutrition, cosmetics, biomaterials etc.