" ✤Daily Gratitude Journal Workbook is one of the simplest and most effective things, you will learn more about yourself and be able to better focus your efforts on becoming the happiest version of yourself. ✤It's wide 6x9 inches and 110 pages. ✤Made of high quality paper material, it is durable and long-lasting use. ✤This journal is wonderful for self-practice, or as a gift to share with those around you. Perfect for birthdays, holidays, special occasions. "
In this heart-warming tale, Eli helps Punchinello understand how he is - no matter what other Wemmicks may think. Children will learn a vital lesson - regardless of how the world sees them, God loves each of them just as they are.
This story illustrates the impacts of climate change on our Great Barrier Reef. It is told through the eyes of a feisty fish called Anthia who starts to see the disappearing colours of the reef as a warning sign that the reef is in trouble
Drawing on extensive research and his own wide travels, Ford vividly retells ancient African myths and tales and brings to light their universal meanings.
The genetic improvement of fish for aquaculture and related fisheries has seen huge advances over recent years. Building upon the previous two editions of Aquaculture and Fisheries Biotechnology: Genetic Approaches, this 3rd edition offers a presentation of traditional selective breeding, modern genetic biotechnology, genomics, gene transfer and gene editing, and the latest developments in genetic biotechnology such as epigenetics, xenogenesis and genome-wide association study coupled with commercial application, the impact of government regulation and expectations for the future. It provides a firm grounding in relevant aspects of classical genetics, before focusing on particular aspects such as sex reversal and breeding as applied in aquaculture and fisheries. It also explores how more recent molecular genetics, genomics and biotechnology techniques can be used and combined in improvement programmes for fish and aquaculture species. A glossary explains the latest terminology used in biotechnology and genetics. This book will be useful for research scientists and students in marine biotechnology, aquaculture biotechnology, and fish genetics and breeding.
NEW YORK TIMES BESTSELLER Three signs you need this book: 1) Chicken fingers qualify as adventurous. (Hey, they’re not nuggets.) 2) You live in fear of the white stuff touching the green stuff. 3) Family dinner? What’s family dinner? When Jenny Rosenstrach’s kids were little, her dinner rotation looked like this: Pasta, Pizza, Pasta, Burgers, Pasta. It made her crazy—not only because of the mind-numbing repetition, but because she loved to cook and missed her prekid, ketchup-free dinners. Her solution? A family adventure: She and her husband, Andy, would cook thirty new dishes in a single month—and her kids would try them all. Was it nuts for two working parents to take on this challenge? Yes. But did it transform family dinner from stressful grind to happy ritual? Completely. Here, Rosenstrach—creator of the beloved blog and book Dinner: A Love Story—shares her story, offering weekly meal plans, tons of organizing tips, and eighty-plus super-simple, kid-vetted recipes. Stuck in a rut? Ready to reboot dinner? Whether you’ve never turned on a stove or you’re just starved for inspiration, this book is your secret weapon. Praise for Dinner: The Playbook “Your hard-to-please crew will wolf down these inventive ways to introduce ‘fancy’ foods. Jenny Rosenstrach created them for her family, and she swears you’ll be shocked by the clean plates. . . . Dinner: The Playbook mixes ‘You can do this’ inspiration, practical planning, and easy recipes [with] hard-earned wisdom for getting a kid-pleasing meal on the table, night after night.”—Redbook “The master of simple, low-stress cooking. You might know her from her blog, Dinner, A Love Story; her new book, Dinner: The Playbook, is full of the same secret strategies for busy women.”—Glamour “Families and novice cooks who accept Rosenstrach’s challenge will definitely find a few ‘keepers’ here.”—Library Journal “Jenny Rosenstrach has truly mastered the art of the happy family dinner. This is the most sensible advice on cooking for kids I’ve ever seen: no gimmicks, no tricks, just practical advice for working parents. I wish this book had been around when my son was small.”—Ruth Reichl “This book is for anyone who loves the promise of a home-cooked dinner but gets bogged down by the day-to-day reality of it: picky kids, picky spouses, the extinction of the nine-to-five workday, and the pressure—oh, the pressure—to get it on the table before everyone collapses into a hangry (hungry + angry) meltdown. Which is to say that this book is for me, me, me. And I bet it’s for you too.”—Deb Perelman, author of The Smitten Kitchen Cookbook “Well, Jenny Rosenstrach, on the behalf of my whole family, thanks for the most practical—and yet still inspired—cookbook on our shelf. You are singularly responsible for my return to the kitchen.”—Kelly Corrigan, author of Glitter and Glue “Jenny Rosenstrach is warm, wise and a genius when it comes to dinners.”—Joanna Goddard, blogger, A Cup of Jo
A pocket-sized book full of puzzles, doodles and drawings to help time fly on any plane journey. Children can find the names of aeroplane stunts in a word search, draw and colour piles of luggage and find the route through an airport maze to the terminal. With individual and group activities, this is perfect for children to share.
Making your own baby food is not only more economical than buying commercial brands - you can be sure that your baby has only the best-quality ingredients. This essential collection of Annabel's best ever purees features 100 quick and easy recipes that will make for a healthy and happy baby. From sweet and smooth apple, apricot, pear and vanilla, through savoury purees such as sweet potato with spinach and peas, to the autumnal delights of peach, pear and blueberry, all the recipes are suitable for babies aged 6 months and above, and are so tasty you will want to eat them yourself!
A provocative new life restoring Agassiz--America's most famous natural scientist of the 19th century, inventor of the Ice Age, stubborn anti-Darwinist--to his glorious, troubling place in science and culture.
Annabel Beam is one of three sisters raised in the Texas countryside by loving parents. But what should have been a happy, carefree childhood was blighted when Annabel developed a painful and seemingly incurable digestive disorder. Her parents spared no expense in the search for a cure, but medical experts assured them there was none. On a rare day when Annabel felt well enough to play outside, she was climbing an old hollowed-out tree when a branch snapped and she fell, head first, thirty feet down inside the tree. Miraculously, she survived the fall but was knocked unconscious. Rescued and later released from hospital, Annabel told her mother, 'you know I went to heaven when I was in that tree'. Annabel shared with her mother her amazing experience of talking to God, who told her that it wasn't her time and that she must go back. What happened next was the greatest miracle of all. Annabel was inexplicably cured of her illness and her doctors could offer no explanation. Written by Annabel's mother Christy, Miracles from Heaven is the story of a little girl's - and a family's - inspiring journey. Deeply moving and heartwarming, the book recounts the fateful day of the accident, Annabel's description of her time in heaven and her miraculous recovery. This is the story of how one family never gave up hope.
