Merriman's Hawaii

Merriman's Hawaii

Author: Peter Merriman

Publisher:

Published: 2015-11-10

Total Pages:

ISBN-13: 9780990520580

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A collection of stories and recipes from Chef Peter Merriman, owner of several restaurants in Hawaii and a pioneer of the local and sustainable food movement in the islands. With more than 100 images from photograph Linny Morris.


Nom Nom Paleo

Nom Nom Paleo

Author: Michelle Tam

Publisher: Andrews McMeel Publishing

Published: 2013-12-17

Total Pages: 691

ISBN-13: 1449457177

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A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. The heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.


Cook Real Hawai'i

Cook Real Hawai'i

Author: Sheldon Simeon

Publisher: National Geographic Books

Published: 2021-03-30

Total Pages: 0

ISBN-13: 1984825836

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The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.


Rich Table

Rich Table

Author: Sarah Rich

Publisher: Chronicle Books

Published: 2018-09-18

Total Pages: 0

ISBN-13: 9781452156378

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James Beard Nominee for Best Cookbook of 2019. From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table—one of San Francisco's most coveted reservations—this debut cookbook offers recipes from the restaurant as well as the meals the Riches cook for friends and family at home. Evan and Sarah Rich execute casual Californian fare with fine-dining precision, interweaving the pair's hometown influences (New Jersey and Louisiana) and a bevy of global influences along the way. Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home. • 85 delicious, easy-to-follow recipes • Evocative photography and textured cover with foil stamping • Casual, California-influenced cuisine meets fine dining Fans of the restaurant and Piatti: Plates and Platters for Sharing, Inspired by Italy will love this cookbook. • Perfect gift for seasoned home cooks • Professional chefs will love this book • Great cookbook for anyone who loves healthy, California cuisine and fine dining cooking


The Merriman's

The Merriman's

Author: D.J. Lohr

Publisher: Xlibris Corporation

Published: 2013-02-12

Total Pages: 113

ISBN-13: 1479737216

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Andrew, Clayton and Charlotte Merriman are ready to grow up! However, it's hard to strike out on your own when you know everyone in town and they all know your parents. Andrew, a twelve year old wiz at math and science, is ready for his own room and friends his own age. Though he makes plenty of mistakes, he's kind and thoughtful... and writes everything down to send to his penpal in New Zealand. Clayton, a ten year old, discovers that he is not only talented in the kitchen, but also on stage. Being a creative person has its benefits, but being the only ten year old in town is tough. A new pet might be just what Clayton needs. Charlotte, a seven year old, is always getting into mischief. Swallowing a tooth, blowing bubbles in church, breaking her glasses, talking too much and more. It's a good thing she has three best friends by her side!


The Art of Painting in Acrylic

The Art of Painting in Acrylic

Author: Alicia Vannoy Call

Publisher: Walter Foster

Published: 2014-08

Total Pages: 146

ISBN-13: 1600583822

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Ideal for beginning and intermediate artists seeking to develop or polish their acrylic painting skills, The Art of Painting in Acrylic features a range of techniques and valuable instruction for working with this classic medium. This comprehensive guide offers a fresh, modern approach to painting in acrylic. Beginning with detailed information for using acrylic tools and materials, The Art of Painting in Acrylic introduces artists to the basics, including paints and brushes, supports, mediums, and other essential information for working with this fast-drying paint. In addition to learning about basic color theory, painting techniques, and how to work with acrylic paint and textures, aspiring artists will enjoy putting their painting skills to use by practicing the step-by-step demonstrations designed to instruct and entertain. Professional acrylic painters provide easy-to-follow, comprehensive instruction and inspiration, enabling readers to learn techniques for mastering this lightweight, versatile, and easy-to-use medium. In-depth lessons cover a variety of subject matter ranging from still lifes and portraits to landscapes and animals. Along the way, aspiring artists will discover helpful tips and tricks for rendering a variety of textures, setting up compelling compositions, achieving accurate proportions, and more. With its breadth of content and detail, The Art of Painting in Acrylic is a must-have resource for any artist's reference library. Includes: Color Theory, Basic Drawing, Painting Techniques, Still Lifes & Flowers, Landscapes, Seascapes, Portraits, and Animals/Pet Portraits.


Landform Evolution in Australasia

Landform Evolution in Australasia

Author: Joseph Newell Jennings

Publisher: Australian National University, Research School of Social Sciences

Published: 1978

Total Pages: 408

ISBN-13:

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Papers by J.M. Bowler and B.G. Thorn separately annotated.


How to Move to Kona

How to Move to Kona

Author: Julie Ziemelis

Publisher:

Published: 2014-12-03

Total Pages: 124

ISBN-13: 9780692327524

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Are you a dreamer, a traveler, a lover of the Big Island or seriously considering a move to Kona, Hawaii? This book is for you! The author created the travel blog, 365Kona.com and the lifestyle Facebook blog, "365 Things to Do in Kona," and is an expert on all things Kona. How to Move to Kona is an insider's resource guide which includes invaluable information (including links and phone numbers) for every service you will need to make a move to the island, as well as contact information for moving pets, every school in West Hawaii, job opportunity suggestions and links, and personal recommendations for saving money and living life well on the Big Island. The author also includes her personal story, ideas, and links for finding ohana (family) and community in Kona, as well as cultural information and common Hawaiian words and phrases to help make travel and living on the island easier and more rewarding. If you have ever considered making a move to the islands, this book offers a glimpse of what the perils and possibilities are and will save you from making costly mistakes on your way to paradise.


Sweet Life

Sweet Life

Author: Mia King

Publisher: Penguin

Published: 2008-09-02

Total Pages: 356

ISBN-13: 1101207248

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What if you got away from it all?and then it all got away from you? When her husband gets a new job, Marissa Price leaves the island of Manhattan for the island of Hawaii. Paradise seems like the perfect place to find herself, save her marriage, and reconnect with her daughter. But Marissa discovers her new life is less about beaches and beautiful sunsets and more about cows and lava flows. Their new ?home? is a fixer-upper. But what most needs fixing?her marriage? is the first thing to crumble when her husband announces he wants time apart to find himself. Pulled in opposite directions, Marissa is faced with the most important decision of her life?a choice that will define who she is, what she wants, and where her happiness lies.