Meat and Poultry Inspection Manual
Author: United States. Meat and Poultry Inspection Operations
Publisher:
Published: 1987
Total Pages: 402
ISBN-13:
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Manual on Meat Inspection for Developing Countries
Author: Drago Carl Herenda
Publisher: Food & Agriculture Org.
Published: 1994
Total Pages: 388
ISBN-13: 9789251033043
DOWNLOAD EBOOKStandards and Labeling Policy Book
Author: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
Published: 1991
Total Pages: 366
ISBN-13:
DOWNLOAD EBOOKMicrobiology Laboratory Guidebook
Author: United States. Food Safety and Inspection Service. Microbiology Division
Publisher:
Published: 1998
Total Pages: 634
ISBN-13:
DOWNLOAD EBOOKGuidebook for the Preparation of HACCP Plans
Author:
Publisher:
Published: 1997
Total Pages: 74
ISBN-13:
DOWNLOAD EBOOKMeat and Poultry Inspection Manual
Author: United States. Meat and Poultry Inspection Program
Publisher:
Published: 1973
Total Pages: 452
ISBN-13:
DOWNLOAD EBOOKMeat and Poultry Inspection Manual
Author: United States. Animal and Plant Health Inspection Service
Publisher:
Published: 1973
Total Pages: 618
ISBN-13:
DOWNLOAD EBOOKMeat and Poultry Inspection Manual
Author:
Publisher:
Published: 1995
Total Pages: 260
ISBN-13:
DOWNLOAD EBOOKMeat and Poultry Inspection Manual
Author: United States. Animal and Plant Health Inspection Service
Publisher:
Published: 1985
Total Pages: 408
ISBN-13:
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