Markets for Canned Foods in the Western Hemisphere
Author: Benjamin Robert Hart
Publisher:
Published: 1924
Total Pages: 232
ISBN-13:
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Author: Benjamin Robert Hart
Publisher:
Published: 1924
Total Pages: 232
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of Foreign and Domestic Commerce
Publisher:
Published: 1930
Total Pages: 394
ISBN-13:
DOWNLOAD EBOOKAuthor: Benjamin Robert Hart
Publisher:
Published: 1924
Total Pages: 244
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1932
Total Pages: 362
ISBN-13:
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Publisher:
Published: 1931
Total Pages: 1164
ISBN-13:
DOWNLOAD EBOOKAuthor: C. J. Babcock
Publisher:
Published: 1932
Total Pages: 1020
ISBN-13:
DOWNLOAD EBOOKThe milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author: United States. Bureau of Foreign and Domestic Commerce
Publisher:
Published: 1924
Total Pages: 240
ISBN-13:
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