Marketing Program for Canning Bartlett Pears
Author: California. Bureau of Markets
Publisher:
Published: 1947
Total Pages: 12
ISBN-13:
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Marketing Program for Canning Bartlett Pears, as Amended
Author: California. Bureau of Markets
Publisher:
Published: 1947
Total Pages: 34
ISBN-13:
DOWNLOAD EBOOKMarketing Program for Canning Bartlett Pears, Pear Zone No. 1
Author: California. Bureau of Agriculture
Publisher:
Published: 1947
Total Pages: 7
ISBN-13:
DOWNLOAD EBOOKMarketing Program for Canning Bartlett Pears, California State Department of Agriculture Pear Zone No. 1. California Canning Bartlett Pear Statistics, 1938-1947 Inclusive. December 1947
Author: California. Department of Agriculture
Publisher:
Published: 1948
Total Pages: 7
ISBN-13:
DOWNLOAD EBOOKCalifornia Canning Bartlett Pear Statistics
Author: California. Department of Agriculture. Pear Proration Zone No. 1
Publisher:
Published: 1938
Total Pages: 22
ISBN-13:
DOWNLOAD EBOOKCalifornia Canning Bartlett Pear Statistics, 1938-1947, Inclusive
Author: California. Bureau of Markets
Publisher:
Published: 1947
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKPear Production and Handling Manual
Author: Elizabeth J. Mitcham
Publisher: UCANR Publications
Published: 2007
Total Pages: 228
ISBN-13: 1879906651
DOWNLOAD EBOOKThis publication provides basic information on the growth and fruit development of pears, as well as practical considerations on pear culture. It was written with California Bartlett pear production in mind, but will be useful for worldwide growers of all pear varieties.Also included is information on orchard and tree management (including varieties), propagation and rootstock selection, training pruning, orchard floor management, irrigation, fertilization, irrigation systems, frost protection, nutrition, pest management, harvesting, and extensive information on postharvest storage and handling.
Bulletin
Author: California. Department of Agriculture
Publisher:
Published: 1944
Total Pages: 886
ISBN-13:
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