Is ecological knowledge relevant to environmental policy and if so, to what extent and in what way? After a series of oxygen depletion events in coastal waters in the 1980s, North Sea states acted to reduce inputs of nitrogen and phosphorus to the North Sea. The book analyzes the role of scientists and scientific information, as well as civil servants, in the formulation and implementation of these decisions.
This book provides examples of pollutants, such as accidental oil spills and non-degradable plastic debris, which affect marine organisms of all taxa. Terrestrial runoff washes large amounts of dissolved organic materials from agriculture and industry, toxic heavy metals, pharmaceuticals, and persistent organic pollutants which end up into rivers, coastal habitats, and open waters. While this book is not intended to encyclopaedically list all kinds of pollution, it rather exemplifies the problems by concentrating on a number of serious and prominent recent developments. The chapters in this book also discuss measures to decrease and remove aquatic pollution to mitigate the stress on aquatic organisms. Aquatic ecosystems provide a wide range of ecological and economical services. In addition to providing a large share of the staple diet for a fast growing human population, oceans absorb most of the anthropogenically emitted carbon dioxide and mitigate climate change. As well as rising temperatures and ocean acidification, pollution poses increasing problems for aquatic ecosystems and organisms reducing its functioning and services which are exposed to a plethora of stress factors.
Eutrophication in the transitional marine coastal waters has increased dramatically in many parts of the world, and this evolution has shifted attention to the anthropogenic factor. The problem has become the theme of many conferences and workshops, as well as being given priority in international organizations. This volume has been brought about by the desire to assess both our scientific understanding as well as the means and technologies available to combat the problem of marine coastal eutrophication. It discusses the results of research and surveillance programmes carried out in the last decades, confronting these results with experience gained elsewhere, and reviewing current proposals of what can be done about the problem. This volume will be invaluable to environmental scientists and marine ecologists, as well as to those who wish to resolve the many large-scale environmental problems, specifically marine eutrophication and marine pollution in general.
Marine eutrophication has been recognized as a global problem with adverse effects on ecosystem’s health and the economies of coastal states. Most conventions regarding marine environmental protection of Regional Seas have given priority to eutrophication and relevant management practices. This book presents a global perspective of eutrophication in most of the Regional Seas, including the legal framework, assessment and management practices. Information on ecosystem’s impact as well as an outline of the methods used for assessing eutrophication is also provided. This volume will be useful to research students, marine scientists and policy makers working in marine environmental management. Key Features: Contributes to the understanding of the eutrophication processes and problems Presents an extensive account of the data analysis methods used for the quantitative assessment of eutrophication Looks the eutrophication status of the main regional seas Provides information on eutrophication politics and measures to mitigate eutrophication
Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutrient over-enrichment can result in toxic algal blooms, shellfish poisoning, coral reef destruction, and other harmful outcomes. All U.S. coasts show signs of nutrient over-enrichment, and scientists predict worsening problems in the years ahead. Clean Coastal Waters explains technical aspects of nutrient over-enrichment and proposes both immediate local action by coastal managers and a longer-term national strategy incorporating policy design, classification of affected sites, law and regulation, coordination, and communication. Highlighting the Gulf of Mexico's "Dead Zone," the Pfiesteria outbreak in a tributary of Chesapeake Bay, and other cases, the book explains how nutrients work in the environment, why nitrogen is important, how enrichment turns into over-enrichment, and why some environments are especially susceptible. Economic as well as ecological impacts are examined. In addressing abatement strategies, the committee discusses the importance of monitoring sites, developing useful models of over-enrichment, and setting water quality goals. The book also reviews voluntary programs, mandatory controls, tax incentives, and other policy options for reducing the flow of nutrients from agricultural operations and other sources.
Eutrophication continues to be a major global challenge to water quality scientists. The global demand on water resources due to population increases, economic development, and emerging energy development schemes has created new environmental challenges to global sustainability. Eutrophication, causes, consequences, and control provides a current account of many important aspects of the processes of natural and accelerated eutrophication in major aquatic ecosystems around the world. The connections between accelerated eutrophication and climate change, chemical contamination of surface waters, and major environmental and ecological impacts on aquatic ecosystems are discussed. Water quality changes typical of eutrophication events in major climate zones including temperate, tropical, subtropical, and arid regions are included along with current approaches to treat and control increased eutrophication around the world. The book provides many useful new insights to address the challenges of global increases in eutrophication and the increasing threats to biodiversity and water quality.
For many years the reduction of eutrophication in the Baltic Sea has been a hot issue for mass-media, science, political parties and environmental action groups with manifold implications related to fisheries (will the Baltic cod survive?), sustainable coastal development (have billions of Euros been wasted on nitrogen reductions?), ecotoxicology (can we safely eat Baltic fish?). This book takes a holistic process-based ecosystem perspective on the eutrophication in the Baltic Sea, with a focus on the factors regulating how the system would respond to changes in nutrient loading. This includes a very special process for the Baltic Sea: land uplift. After being depressed by the glacial ice, the land is now slowly rising adding vast amounts of previously deposited nutrients and clay particles to the system. 110,000 to 140,000 tons of phosphorus per year are added to the system from land uplift, in comparison to the 30,000 tons of phosphorus per year from rivers.
