Malta Magnificent, written by Major Francis Gerard and first published in 1943, tells of the siege of Malta, one of the epic incidents in the world’s history. For two years, the Luftwaffe was hurled against the island day and night, but Malta and its people stood indomitable and unshaken throughout, and the “George Cross Island” held. A gripping account.
The indispensable account of the Ottoman Empire’s Siege of Malta from the author of Hannibal and Gibraltar. In the first half of the sixteenth century, the Ottoman Empire was thought to be invincible. Suleiman the Magnificent, the Ottoman sultan, had expanded his empire from western Asia to southeastern Europe and North Africa. To secure control of the Mediterranean between these territories and launch an offensive into western Europe, Suleiman needed the small but strategically crucial island of Malta. But Suleiman’s attempt to take the island from the Holy Roman Empire’s Knights of St. John would emerge as one of the most famous and brutal military defeats in history. Forty-two years earlier, Suleiman had been victorious against the Knights of St. John when he drove them out of their island fortress at Rhodes. Believing he would repeat this victory, the sultan sent an armada to Malta. When they captured Fort St. Elmo, the Ottoman forces ruthlessly took no prisoners. The Roman grand master La Vallette responded by having his Ottoman captives beheaded. Then the battle for Malta began in earnest: no quarter asked, none given. Ernle Bradford’s compelling and thoroughly researched account of the Great Siege of Malta recalls not just an epic battle, but a clash of civilizations unlike anything since the time of Alexander the Great. It is “a superior, readable treatment of an important but little-discussed epic from the Renaissance past . . . An astonishing tale” (Kirkus Reviews).
In the spring of 1565, a massive fleet of Ottoman ships descended on Malta, a small island centrally located between North Africa and Sicily, home and headquarters of the crusading Knights of St. John and their charismatic Grand Master, Jean de Valette. The Knights had been expelled from Rhodes by the Ottoman sultan, Suleiman the Magnificent, and now stood as the last bastion against a Muslim invasion of Sicily, southern Italy, and beyond. The siege force of Turks, Arabs, and Barbary corsairs from across the Muslim world outnumbered the defenders of Malta many times over, and its arrival began a long hot summer of bloody combat, often hand to hand, embroiling knights and mercenaries, civilians and slaves, in a desperate struggle for this pivotal point in the Mediterranean. Bruce Ware Allen's The Great Siege of Malta describes the siege's geopolitical context, explains its strategies and tactics, and reveals how the all-too-human personalities of both Muslim and Christian leaders shaped the course of events. The siege of Malta was the Ottoman empire's high-water mark in the war between the Christian West and the Muslim East for control of the Mediterranean. Drawing on copious research and new source material, Allen stirringly recreates the two factions' heroism and chivalry, while simultaneously tracing the barbarism, severity, and indifference to suffering of sixteenth-century warfare. The Great Siege of Malta is a fresh, vivid retelling of one of the most famous battles of the early modern world - a battle whose echoes are still felt today.
PUBLISHERS WEEKLY BESTSELLER Gold Award Winner in “Food, Cooking, & Healthy Eating” Category of the the Nautilus Awards “Unadulterated, smart, beautifully rendered, and often thrilling… This is delicious, adventuresome entertainment for the mind, soul, heart, and stomach.” —Kirkus Review “Adventurous Anthony Bourdain-esque eaters and readers will savor David Moscow’s every word as he travels far (Ciao, sea of Sardinia) and near (howdy, Texas plains) to learn from farmers, hunters, fisherfolk, and scientists about how our food reaches our plates.” —Reader's Digest David Moscow, the creator and star of the groundbreaking series From Scratch, takes us on an exploration of our planet’s complex and interconnected food supply, showing us where our food comes from and why it matters in his new book of global culinary adventures. In an effort to help us reconnect with the food that sustains our lives, David Moscow has spent four years going around the world, meeting with rock-star chefs, and sourcing ingredients within local food ecosystems—experiences taking place in over twenty countries that include milking a water buffalo to make mozzarella for pizza in Italy; harvesting oysters in Long Island Sound and honey from wild bees in Kenya; and making patis in the Philippines, beer in Malta, and sea salt in Iceland. Moscow takes us on deep dives (sometimes literally) with fisherfolk, farmers, scientists, community activists, historians, hunters, and more, bringing back stories of the communities, workers, and environments involved—some thriving, some in jeopardy, all interconnected with food. The result is this travel journal that marvels in the world around us while simultaneously examining the environmental issues, cultural concerns, and overlooked histories intertwined with the food we eat to survive and thrive. Through the people who harvest, hunt, fish, and forage each day, we come to understand today’s reality and tomorrow’s risks and possibilities.
A handy reference that provides an introduction to the history of the strategic archipelago of Malta. The entries cover the political, economic, and social situation in the country since its independence from Britain in 1964. Invaluable to those in the scholarly professions, many laypersons, and even casual tourists.
Embark on an unforgettable journey to the heart of the Mediterranean with "Discovering Malta: A Traveler's Guide." This comprehensive guidebook, written by seasoned traveler William Jones, offers a detailed and engaging exploration of Malta’s rich history, vibrant culture, and stunning landscapes. Whether you're planning a short getaway or an extended stay, this guide is your ultimate companion to discovering the best that Malta has to offer. Dive into the enchanting world of Malta with meticulously crafted chapters that cover every corner of this island paradise. From the fortified city of Valletta to the serene beauty of Gozo, each chapter provides insightful information, practical tips, and captivating stories that bring Malta to life. Explore ancient megalithic temples, wander through charming fishing villages, and savor the diverse flavors of Maltese cuisine. Highlights of "Discovering Malta: A Traveler's Guide" include: Valletta: The Fortress City – Uncover the history and architectural marvels of Malta’s capital, a UNESCO World Heritage site. Mdina: The Silent City – Stroll through the narrow streets of this medieval walled city and experience its timeless charm. The Three Cities – Delve into the rich heritage of Birgu, Senglea, and Cospicua, the cradle of Maltese history. Gozo: The Island of Calypso – Discover the rugged beauty and tranquil atmosphere of Malta’s sister island. Maltese Cuisine – Embark on a gastronomic journey with traditional dishes and modern culinary delights. Festas and Celebrations – Experience the vibrant local festivals that showcase Malta’s unique cultural traditions. "Discovering Malta: A Traveler's Guide" also provides essential travel tips and resources, including advice on transportation, accommodation, local etiquette, and more. Whether you’re a history buff, a foodie, or an adventure seeker, this guidebook is designed to help you make the most of your Maltese adventure. Richly illustrated with beautiful photographs and packed with practical information, this guide is perfect for both first-time visitors and seasoned travelers. Let "Discovering Malta: A Traveler's Guide" be your trusted companion as you explore the captivating islands of Malta, where every corner holds a story waiting to be discovered.
Through dangerous seas to life on besieged Malta, from war-torn Sicily to a love affair in post-war France, FRAYED LIFELINES grippingly relives pivotal WWII events and heartwarming episodes.
Written with entrepreneurs in mind, "Executive Malta" introduces Malta's principal captains of industry in a unique and personable manner. Revealing insider information about the business landscape and providing competitive insights into the crucial factors affecting decision makers in the region. This is the definitive resource for the discerning investor and seasoned business traveller. "Executive Malta" features a compendium of qualitative executive biographies from the islands leading executives and corporate profiles from the companies they represent. An overview of the political and economic climate will be given by the foremost government officials, academics and industrialists of the Republic of Malta. With viewpoints from award-winning journalists and perspectives from tomorrow's business leaders, this prestigious edition seeks to get to the heart of corporate philosophies and define the challenges facing the country, which has long been framed by virtue of where it is whilst overlooking what it offers in terms of commercial opportunities. The book aims to transfer the knowledge and experience of established Maltese businessmen to the younger generation at the same time as introducing their companies to their European counterparts with a static, fixed point of reference on bookshelves all year round. By taking this rare people-first approach, the readers will learn about the personalities driving the companies that are shaping the economy and discover the secrets of their success. These influential individuals are the proof which other executives seek as they consider the Republic of Malta as a viable destination for their business interests.
