The next installment to this knife workshop series explains how to design and build an integral knife, a knife made out of a single piece of steel. From basic patterns and principles to technical solutions to various variations in design and process, this guide is ideal for the intermediate to advanced knifemaker. Through step-by-step instructions and images, three integral knife projects with varying levels of difficulty are explained. Learn how to make a hand-filed knife that doesn't require much equipment, a knife made using a milling machine, and a knife made with a piece of steel that has been professionally prepared with a wire-erosion process. With 350 photos and illustrations, this comprehensive guide is ideal for mastering how to make integral knives.
This beginner-level guide explains, step-by-step, how to make a fixed-blade hidden tang knife and a matching leather scabbard. Used by hunters and fishermen the world over, hidden tang knives have tangs that are completely hidden by the handle material, which makes for a more comfortable grip on the knife. Knifemakers will find the 200+ photos and diagrams, the tools and materials lists, and the detailed instructions perfectly suited to creating this knife. The guide requires minimal use of power tools and equipment and also provides knifemakers with an understanding of various types of steels and handle materials for subsequent knife projects. The section on tools and steps necessary for making a sheath round out this guide.
The award-winning theory software, Alfred's Essential's of Music Theory, is now available in a new and updated Version 3! This software features a fresh new interface and more activities to teach students everything they need to know about music theory. The Student Version includes narration and animation of music theory concepts through lessons, exercises, games, tests and ear training with recordings of a variety of acoustic instruments to motivate students while strengthening musical skills. The program includes randomized exercises, ear training and graded reviews for each unit. A complete glossary of musical terms and symbols with written definitions, pronunciations and visual/aural examples is also included. The Student Version is intended for use by one user at a time, and is ideal for private study or when tracking progress for other users is not necessary. Appropriate for ages 8 to Adult. PC/Mac compatible. Volume 1 (Lessons 1-25): Treble & Bass Clefs * 4/4, 3/4 & 2/4 Time Signatures * Flats, Sharps & Naturals * Whole & Half Steps * Dynamic Signs, Temp Markings & Articulation * Up to Eighth Notes & Rests Volume 2 (Lessons 25-50): Major Scales * Key Signatures * Circle of Fifths * Intervals * 3/8 & 6/8 Time Signatures * Triads & V7 Chords Volume 3 (Lessons 51-75): 1st & 2nd Inversions of Triads * Figured Bass * Chord Progressions * Minor Scales & Triads * Modes * Harmonizing & Composing Melodies * 12-Bar Blues Chord Progression & Blues Scale * Basic Forms of Music The complete curriculum of Alfred's Essentials of Music Theory includes Student Books, a Teacher's Answer Key, Ear Training CDs, Double Bingo games, Flash Cards, Reproducible Teacher's Activity Kits, and interactive software for students and teachers in private study, studio and network environments. System Requirements: Windows 7, Vista, XP - In
Learn the Secrets of Knifemaking From the Masters of the Trade With an all-star cast of renowned knifemakers, BLADE's Guide To Making Knives 2nd Edition brings you the most up-to-date, inside information available on fashioning edged implements. In this full-color, meticulously illustrated volume: John Lewis Jensen, designer and fabricator of one-of-a-kind ornamental edged weaponry, presents a step-by-step guide to creating your own art knife in "Desk Daggers: A Limited Edition Jensen Knives Trio." Tim Zowada, forger of damascus and smelted steel, reveals his trade secrets and methods in "Making the Using Knife." Allen Elishewitz lends his knowledge and know-how in "Making Patterns and Using a Pantograph," for those in the design stages of fashioning fine knives. Don Fogg, arguably one of the best sword makers on the planet, shares his expertise in "Forging Steel from Raw Materials." Vince Evans, crafter of Scottish dirks, Viking swords, Central Asian weaponry and other exotic and historical pieces, reveals his methods for "Making and Carving a Scottish Dirk." Rick Dunkerley, known for his mosaic-damascus masterpieces, opens his world of knowledge in "Building a Damascus Locking-Liner Folder." Kevin Hoffman unlocks the mysteries of "Lost Wax Casting for Guards & Pommels," illustrating each and every step of this tedious yet rewarding process. It's All Here! Forging — Grinding — Heat Treating — Etching — Polishing — Sharpening Blades — Guards — Pommels — Bolsters — Handles — Sheaths Whether your interest in making knives is new or you've been crafting blades for years, BLADE's Guide to Making Knives 2nd Edition arms you with knowledge to help you reap the rewards of a fruitful and fulfilling knifemaking hobby or career.
With over 300 step-by-step pictures, the Backyard Bowyer is geared for the beginning bowyer, backyard hobbyist, and anyone who has ever pondered building a wooden bow. Easy to read and follow steps go down to even the smallest detail in the design and construction of basic archery bows. Learn to craft fine wooden bows without huge investment in equipment and materials, and without being bound by location and limited workspace. Learn to construct: A classic target flat bow, an English Longbow suitable for hunting, and even your own strings and arrows for traditional and primitive archery.
### Mastering the Forge The Ultimate Guide for Knife Enthusiasts Unlock the secrets of knife making with "Mastering the Forge," your definitive guide to crafting blades that are both functional and beautiful. Whether you're a seasoned blacksmith or a curious beginner, this comprehensive eBook will take you on a journey through the rich history, modern techniques, and intricate crafts of knife making. **Chapter 1 Introduction to Knife Making** Begin your journey with a deep dive into the historical roots of knife making, tracing its evolution from ancient craftsmanship to modern-day artistry. Explore the technological advancements that have revolutionized the practice. **Chapter 2 Choosing Materials for Your Blade** Delve into the fascinating world of materials. Learn about different types of steel, their unique properties, and how to choose the right materials for your blades, handles, and fittings with a focus on modern advancements. **Chapter 3 Setting Up Your Metalworking Space** Discover how to create an efficient and safe metalworking environment. From essential tools to safety gear, this chapter covers everything you need for an optimal workshop layout. **Chapter 4 Blade Design and Patterns** Unleash your creativity by mastering classic blade shapes and learning to design your own knives. Utilize modern design software to bring your custom ideas to life. **Chapter 5 Forging Techniques for Knife Making** Master both basic and advanced forging processes. This chapter introduces modern forging tools and methods for creating high-quality blades. **Chapter 6 Heat Treatment of Blades** Understand the science and art of heat treatment, exploring both traditional methods and cutting-edge technologies that enhance blade durability and performance. **Chapter 7 Grinding and Sharpening Techniques** Achieve the perfect edge with expert advice on grinding and sharpening. Learn about traditional grinding methods and modern tools that can elevate your skills. **Chapter 8 Handle Crafting and Assembly** Craft ergonomic and aesthetically pleasing handles using both traditional and modern materials. This chapter covers the entire process from selection to assembly. **Chapter 9 Decorative Techniques** Enhance your knives with decorative touches. Explore traditional etching, engraving, and modern methods like laser engraving to add unique flair to your blades. **Chapter 10 Knife Maintenance and Care** Ensure your creations last a lifetime. Learn the best practices for cleaning, storage, sharpening, and maintaining your knives with the latest products and techniques. **Chapter 11 Practical Applications** Discover different types of knives for various uses, including everyday carry knives, kitchen blades, and hunting tools, making sure each knife meets specific needs. **Chapter 12 Custom Knife Commissions** Learn how to design bespoke knives tailored to customer specifications. This chapter provides insights into managing custom orders from start to finish. **Chapter 13 Knife Making for Profit** Turn your passion into a profitable venture. Gain knowledge on setting up a knife-making business, marketing your products, and understanding legal considerations. **Chapter 14 Knife Making Communities** Join a thriving community of knife makers. Learn about guilds, associations, shows, competitions, and online forums where you can share knowledge and gain inspiration. **Chapter 15 The Future of Knife Making** Stay ahead of the curve with a look at emerging technologies, sustainable practices, and the evolving role of knife makers in modern craftsmanship. Embark on your knife-making adventure with "Mastering the Forge," and transform raw materials into works of art that stand the test of time. Your ultimate resource for everything knife making awaits!
An in-depth exploration of the effects of different steels, heat treatments, and edge geometries on knife performance. This book provides ratings for toughness, edge retention, and corrosion resistance for all of the popular knife steels. Micrographs of over 50 steels. Specific recommended heat treatments for each steel. And answers to questions like: 1) Does a thinner or thicker edge last longer? 2) What heat treatment leads to the best performance? 3) Are there performance benefits to forging blades? 4) Should I use stainless or carbon steel? All of these questions and more are answered by a metallurgist who grew up around the knife industry.
The popularity of the 1973 fifth edition of The Technology of Cake Making has continued in many of the English-speaking countries throughout the world. This sixth edition has been comprehensively revised and brought up to date with new chapters on Cream, butter and milkfat products, Lactose, Yeast aeration, Emulsions and emulsifiers, Water activity and Reduced sugar Eggs and egg products, Baking fats, and lower fat goods. The chapters on Sugars, Chemical aeration, Nuts in confectionery, Chocolate, Pastries, Nutritional value and Packaging have been completely rewritten. The increased need for the continuous development of new products does not of necessity mean that new technology has to be constantly introduced. Many of the good old favourites may continue to be produced for many years and they form suitable 'bench marks' for new product development. The sixth edition introduces the use of relative density to replace specific volume as a measure of the amount of aeration in a cake batter (the use of relative density is in line with international agreement). Specific volume is kept as a measurement of baked product volume since the industry is comfortable with the concept that, subject to an upper limit, an increase in specific volume coincides with improvement in cake quality.
The new Shooter’s Bible Guide to Knives sets the standard for comprehensive publications by carrying on the Shooter’s Bible tradition of bringing together more products and information than any other source. With photographs and descriptions of more than 400 knives, readers are treated to product highlights from major manufacturers and custom knife makers. This book brings you from the blacksmith shop to high tech influential designers with insights into blade steel, locking mechanisms, and handle materials. When it comes to knives, this book is the source for the products and the passion.
Discover stunning custom knives! Throughout history, knives of untold numbers of styles, materials and designs have been carried as tools, weapons and adornments--and each knife has a distinct attraction all its own. That allure has helped custom knifemaking evolve, and continue to grow and thrive today. The pages of Knives 2018, 38th Edition give you the most elite crop of knives and makers that the world of blades has to offer. Knives 2018 showcases blades of every class and style with more than 800 spectacular full-color images, along with descriptions of the makers who created them. Inside this 38th edition of Knives you will find captivating feature articles on a wide variety of knife styles and designs, the latest trends and state of the art in materials, patterns and fabrication that will not disappoint any knife enthusiast--whether you're a newcomer or a seasoned edge aficionado. In addition, you can utilize the completely updated Custom Knifemaker Directory to find the creator of your next favorite blade. Enthralling articles about the legendary Bowie knife, Wharncliffe edges, tomahawk evolution, dive knives, traveling with blades, tactical folders and more. Trends chapter with the hottest designs for flippers, daggers, sushi knives, fighters, straight razors, tantos, folding saws, ultra-thin setups and pocketknives. State of the Art chapter parades carved, sculpted, damascus, engraved, san mai steel and artisan knives from some of the world's most skilled craftsmaen. The comprehensive Custom Knifemaker Directory includes contact information, websites, specialties, materials, price ranges, tools, tang stamps and comments. Knives 2018 is your go-to resource for all things knives, blades and edges. Dive into the world's greatest knife book and discover the wonderful universe of custom blades.
