Sustainable Agriculture in Central America
Sustainable Agriculture in Central America

Author: Jan P. de Groot

Publisher: Springer

Published: 1997-07-14

Total Pages: 239

ISBN-13: 0230378080

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Agricultural development in Central America is based on extensive growth, supported by macroeconomic policies that marginalize small peasants. Deforestation, erosion and resource depletion are particularly severe. This book offers a comprehensive review of the perspectives for state policies and local action to enhance sustainable agriculture. Macroeconomic conditions and institutional arrangements for the establishment of sustainable production systems in different eco-regional settings (hillsides, humid tropics, frontier areas) are discussed, as well as policy instruments to improve property rights, management rules and financial mechanisms to enhance sustainable resource use.

The Economics of Sustainable Food
The Economics of Sustainable Food

Author: Nicoletta Batini

Publisher: Island Press

Published: 2021-06-08

Total Pages: 318

ISBN-13: 1642831611

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The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its severe financial and human burden. The key is smart macroeconomic policy that moves us toward methods that protect the environment like regenerative land and sea farming, low-impact urban farming, and alternative protein farming, and toward healthy diets. The book's multidisciplinary team of authors lay out detailed fiscal and trade policies, as well as structural reforms, to achieve those goals. Chapters discuss strategies to make food production sustainable, nutritious, and fair, ranging from taxes and spending to education, labor market, health care, and pension reforms, alongside regulation in cases where market incentives are unlikely to work or to work fast enough. The authors carefully consider the different needs of more and less advanced economies, balancing economic development and sustainability goals. Case studies showcase successful strategies from around the world, such as taxing foods with a high carbon footprint, financing ecosystems mapping and conservation to meet scientific targets for healthy biomes permanency, subsidizing sustainable land and sea farming, reforming health systems to move away from sick care to preventive, nutrition-based care, and providing schools with matching funds to purchase local organic produce.--Amazon.

A Mandate to Grow
A Mandate to Grow

Author: Eduardo A. Cavallo

Publisher: Inter-American Development Bank

Published: 2018-03-15

Total Pages: 121

ISBN-13:

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The 2018 Macroeconomic Report, A Mandate to Grow, revisits the growth debate that has been raging in the region for the past half century. Viewing the debate from this long-term perspective allows for a focus on the structural factors that have prevented Latin America and the Caribbean from reaching the growth potential required to keep pace with faster growing regions and to fulfill the aspirations of its population.

Author:

Publisher: Food & Agriculture Org.

Published:

Total Pages: 292

ISBN-13: 9251391904

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Using the Agricultural, Environmental, and Food Literature
Using the Agricultural, Environmental, and Food Literature

Author: Barbara S. Hutchinson

Publisher: CRC Press

Published: 2002-07-17

Total Pages: 377

ISBN-13: 1135563098

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This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a

Latin America and the Caribbean (LAC) Report
Latin America and the Caribbean (LAC) Report

Author: International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)

Publisher: Iaastd

Published: 2009

Total Pages: 260

ISBN-13:

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The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agriculture/AKST to help us meet development and sustainability goals. An unprecedented three-year collaborative effort, the IAASTD involved more than 400 authors in 110 countries and cost more than $11 million. It reports on the advances and setbacks of the past fifty years and offers options for the next fifty years. The results of the project are contained in seven reports: a Global Report, five regional Sub-Global Assessments, and a Synthesis Report. The Global Report gives the key findings of the Assessment, and the five Sub-Global Assessments address regional challenges. The volumes present options for action. All of the reports have been extensively peer-reviewed by governments and experts and all have been approved by a panel of participating governments. The Sub-Global Assessments all utilize a similar and consistent framework: examining and reporting on the impacts of AKST on hunger, poverty, nutrition, human health, and environmental/social sustainability. The five Sub-Global Assessments cover the following regions: Central and West Asia and North Africa (CWANA) East and South Asia and the Pacific (ESAP) Latin America and the Caribbean (LAC) North America and Europe (NAE) Sub-Saharan Africa (SSA)

Agrarian Policies in Central America
Agrarian Policies in Central America

Author: W. Pelupessy

Publisher: Springer

Published: 1999-12-13

Total Pages: 221

ISBN-13: 0333982703

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Macroeconomic adjustment and sectoral reforms have strongly modified the framework for rural development in Central America. This book offers a structural analysis of agrarian policies in Central America and their impact on production conditions and farmers' welfare.