National Library of Medicine Current Catalog
Author: National Library of Medicine (U.S.)
Publisher:
Published: 1965
Total Pages: 1088
ISBN-13:
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Author: National Library of Medicine (U.S.)
Publisher:
Published: 1965
Total Pages: 1088
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1965
Total Pages:
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DOWNLOAD EBOOKFirst multi-year cumulation covers six years: 1965-70.
Author: United States. Consumer and Marketing Service. Laboratory Services Division
Publisher:
Published: 1971-10
Total Pages: 0
ISBN-13:
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Published: 1978
Total Pages: 238
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DOWNLOAD EBOOKAuthor: United States. Meat and Poultry Inspection Program
Publisher:
Published: 1967
Total Pages: 80
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
Published: 1991
Total Pages: 366
ISBN-13:
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Published: 1979
Total Pages: 260
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DOWNLOAD EBOOKAuthor: Robert E. Hardenburg
Publisher:
Published: 1986
Total Pages: 140
ISBN-13:
DOWNLOAD EBOOKNote for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Author:
Publisher:
Published: 1985
Total Pages: 434
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Food Safety and Inspection Service. Regulatory Programs
Publisher:
Published: 1996
Total Pages: 326
ISBN-13:
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