Licking the Spoon

Licking the Spoon

Author: Candace Walsh

Publisher: Seal Press

Published: 2012-11-20

Total Pages: 346

ISBN-13: 1580054714

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Recipes and cookbooks, meals and mouthfuls have framed the way Candace Walsh sees the world for as long as she can remember, from her frosting-spackled childhood to her meat-eschewing college years to her post-college phase as a devoted Martha Stewart's Entertaining disciple. In Licking the Spoon, Walsh tells how, lacking role models in her early life, she turned to cookbook authors real and fictitious (Betty Crocker, Martha Stewart, Mollie Katzen, Daniel Boulud, and more) to learn, unlearn, and redefine her own womanhood. Through the lens of food, Walsh recounts her life’s journey-from unhappy adolescent to straight-identified wife and mother to divorcée in a same-sex relationship—and she throws in some dishy revelations, a-ha moments, take-home tidbits, and mouth-watering recipes for good measure. A surprising and rambunctiously liberating tale of cooking and eating, loving and being loved, Licking the Spoon is the story of how—accompanied by pivotal recipes, cookbooks, culinary movements, and guides—one woman learned that you can not only recover but blossom after a comically horrible childhood if you just have the right recipes, a little luck, and an appetite for life's next meal.


Can We Lick the Spoon Now?

Can We Lick the Spoon Now?

Author: Carol Goess

Publisher:

Published: 2011

Total Pages: 32

ISBN-13: 9781921504259

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What's the best thing about making a cake? Licking the spoon of course! What's the worst thing about making a cake? Waiting!


Now Can I Lick the Spoon?

Now Can I Lick the Spoon?

Author: Theresa A. Thompson

Publisher: Dog Ear Publishing

Published: 2018-10-18

Total Pages: 94

ISBN-13: 1457565692

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As we grow older, we seldom take the time to reminisce about our childhood memories and the importance that they had on our lives. While reading Now, Can I Lick the Spoon? I was taken back to a place that was long-forgotten and reminded me of the importance of traditions, both new and old, and the impact that they have on our lives. Thank you, Theresa Thompson, for bringing us a glimpse into your life as we marinate on creating new memories with our loved ones. It’s a recipe for success! Rhonda Beiswanger Operations Manager Avison Young Indianapolis, IN Theresa Thompson grew up during the struggle for civil rights in the United States. For her, good food represented joy, happiness, and togetherness, creating a powerful bond between family and friends. In Now, Can I Lick the Spoon? she shares memories of that tumultuous time and of finding safe harbor in the strength of loved ones. Through the inclusion of the many treasured recipes that brought her own family together, Thompson seeks to inspire readers to continue to connect and fortify the ties that bind .


Cora Cooks Pancit

Cora Cooks Pancit

Author: Dorina K. Lazo Gilmore

Publisher:

Published: 2014-05

Total Pages: 0

ISBN-13: 9781885008480

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When all her older siblings are away, Cora's mother finally lets her help make pancit, a Filipino noodle dish. Includes a recipe for pancit.


The Lioness Awakens

The Lioness Awakens

Author: Lauren Eden

Publisher: Castle Point Books

Published: 2018-11-06

Total Pages: 208

ISBN-13: 1250208726

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The Lioness Awakens is an illustrated work of short poems with a bite. Lauren Eden writes provocative poetry about love, sexuality, heartbreak, and feminism, combined in a creative expression of female empowerment and confidence... I was always suspicious of those Happily Ever Afters disappearing without a trace with no other pages as evidence.


The Book of My Lives

The Book of My Lives

Author: Aleksandar Hemon

Publisher: Macmillan + ORM

Published: 2013-03-19

Total Pages: 196

ISBN-13: 0374708886

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A Finalist for the National Book Critics Circle Award For fans of Aleksandar Hemon's fiction, The Book of My Lives is simply indispensable; for the uninitiated, it is the perfect introduction to one of the great writers of our time. Aleksandar Hemon's lives begin in Sarajevo, a small, blissful city where a young boy's life is consumed with street soccer with the neighborhood kids, resentment of his younger sister, and trips abroad with his engineer-cum-beekeeper father. Here, a young man's life is about poking at the pretensions of the city's elders with American music, bad poetry, and slightly better journalism. And then, his life in Chicago: watching from afar as war breaks out in Sarajevo and the city comes under siege, no way to return home; his parents and sister fleeing Sarajevo with the family dog, leaving behind all else they had ever known; and Hemon himself starting a new life, his own family, in this new city. And yet this is not really a memoir. The Bookof My Lives, Hemon's first book of nonfiction, defies convention and expectation. It is a love song to two different cities; it is a heartbreaking paean to the bonds of family; it is a stirring exhortation to go out and play soccer—and not for the exercise. It is a book driven by passions but built on fierce intelligence, devastating experience, and sharp insight. And like the best narratives, it is a book that will leave you a different reader—a different person, with a new way of looking at the world—when you've finished. A Kirkus Reviews Best Nonfiction Book of 2013


Baby Self-Feeding

Baby Self-Feeding

Author: Nancy Ripton

Publisher: Fair Winds Press (MA)

Published: 2016-07

Total Pages: 227

ISBN-13: 1592337228

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This book gives parents a guide on how to introduce solid food into their baby's diets with tips, tricks, recipes, and information.


By the Great Horn Spoon!

By the Great Horn Spoon!

Author: Sid Fleischman

Publisher: Turtleback Books

Published: 1988-04-30

Total Pages: 0

ISBN-13: 9780833513489

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Jack and the butler stow away on a side-wheeler bound for California where they join the Gold Rush of 1849.


Seven Spoons

Seven Spoons

Author: Tara O'Brady

Publisher: Ten Speed Press

Published: 2015-04-21

Total Pages: 513

ISBN-13: 1607746387

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The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following. Tara O'Brady was one of the earliest food bloggers to enter the scene, and now, more than ten years after she first started Seven Spoons, she has become one of the most highly regarded and unique voices in the culinary arena. In her debut cookbook, Seven Spoons, O'Brady shares stories and recipes from her Canadian home--fresh, ingredient-driven food that is easy to make yet refined. Recipes like Roasted Carrots with Dukkah and Harissa Mayonnaise, Braised Beef Short Ribs with Gremolata, and Plum Macaroon Cake are wholesome, hearty, and showcase the myriad culinary influences at work in O'Brady's kitchen. Her evocative writing and gorgeously simple, elegant photography has earned her accolades from Saveur magazine, the Daily Mail, and more. Impeccable food photography and a lavish package round out this beautiful, personal collection.