Letters on the Culture of the Vine, fermentation, and the management of wine in the cellar. By Maro (W. Macarthur). Few MS. notes
Author: Sir William MACARTHUR
Publisher:
Published: 1844
Total Pages: 188
ISBN-13:
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Author: Sir William MACARTHUR
Publisher:
Published: 1844
Total Pages: 188
ISBN-13:
DOWNLOAD EBOOKAuthor: Sir William MACARTHUR
Publisher:
Published: 1844
Total Pages: 182
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1891
Total Pages: 466
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1891
Total Pages: 612
ISBN-13:
DOWNLOAD EBOOKAuthor: British museum. Dept. of printed books
Publisher:
Published: 1931
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor: British Museum. Department of Printed Books
Publisher:
Published: 1962
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor: British Library
Publisher:
Published: 1946
Total Pages: 1066
ISBN-13:
DOWNLOAD EBOOKAuthor: British Museum. Department of Printed Books
Publisher:
Published: 1946
Total Pages: 1066
ISBN-13:
DOWNLOAD EBOOKAuthor: British Museum. Dept. of Printed Books
Publisher:
Published: 1967
Total Pages: 1288
ISBN-13:
DOWNLOAD EBOOKAuthor: P. T. H. Unwin
Publisher: Psychology Press
Published: 1991
Total Pages: 441
ISBN-13: 0415031206
DOWNLOAD EBOOKProvides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.