Wildlife Production Systems

Wildlife Production Systems

Author: Robert J. Hudson

Publisher: CUP Archive

Published: 1989-06

Total Pages: 492

ISBN-13: 9780521340991

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This book, first published in 1989, examines the controversial position of commercial utilisation in relation to wildlife conservation. Production of large mammals has earned respectability as an agricultural strategy and its evaluation has been listed as a priority requirement in the World Conservation Strategy. However, many authorities question whether wildlife production is a viable economic and environmental strategy, and suggest that it runs counter to its claimed purpose. This book evaluates this controversy by chronicling the changing role of wildlife and by reflecting on the implications of these trends. The book should be of interest to people both applauding and deploring the use of wildlife in this economic role.


The Transformation of Agri-Food Systems

The Transformation of Agri-Food Systems

Author: Ellen B. McCullough

Publisher: Routledge

Published: 2012-05-23

Total Pages: 406

ISBN-13: 1136551751

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'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO


Reanimating Regions

Reanimating Regions

Author: James Riding

Publisher: Taylor & Francis

Published: 2017-05-12

Total Pages: 345

ISBN-13: 1317395042

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Writing regions, undertaking a regional study, was once a standard form of geographic communication and critique. This was until the quantitative revolution in the middle of the previous century and more definitively the critical turn in human geography towards the end of the twentieth century. From then on writing regions as they were experienced phenomenologically, or arguing culturally, historically, and politically with regions, was deemed to be old-fashioned. Yet the region is, and always will be, a central geographical concept, and thinking about regions can tell us a lot about the history of the discipline called geography. Despite taking up an identifiable place within the geographical imagination in scholarship and beyond, region remains a relatively forgotten, under-used, and in part under-theorised term. Reanimating Regions marks the continued reinvigoration of a set of disciplinary debates surrounding regions, the regional, and regional geography. Across 18 chapters from international, interdisciplinary scholars, this book writes and performs region as a temporary permanence, something held stable, not fixed and absolute, at different points in time, for different purposes. There is, as this expansive volume outlines, no single reading of a region. Reanimating Regions collectively rebalances the region within geography and geographical thought. In renewing the geography of regions as not only a site of investigation but also as an analytical framework through which to write the world, what emerges is a powerful reworking of the geographic imagination. Read against one another, the chapters weave together timely commentaries on region and regions across the globe, with a particular emphasis upon the regional as played out in the United Kingdom, and regional worlds both within and beyond Europe, offering chapters from Africa and South America. Addressing both the political and the cultural, this volume responds to the need for a consolidated and considered reflection on region, the regional, and regional geography, speaking directly to broader intellectual concerns with performance, aesthetics, identity, mobilities, the environment, and the body.


Land and Agrarian Transformation in Zimbabwe

Land and Agrarian Transformation in Zimbabwe

Author: Grasian Mkodzongi

Publisher: Anthem Press

Published: 2020-06-05

Total Pages: 154

ISBN-13: 1785274163

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This book examines the dynamics underpinning the implementation of Zimbabwe’s fast track land reforms. By utilising ethnographic data gathered in central Zimbabwe, the book goes beyond the polarised debates which dominated scholarship in the earlier period to highlight the changing livelihoods occasioned by the land reform. The book argues that despite the challenges faced by the newly resettled farmers, the land reform has allowed landless and land-short peasants access to land and other natural resources which were previously enclosed to them under a bi-modal agrarian structure inherited from colonialism.


The Transformation of Agri-food Systems

The Transformation of Agri-food Systems

Author: Ellen B. McCullough

Publisher: Food & Agriculture Org.

Published: 2008

Total Pages: 410

ISBN-13: 9789251059623

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The driving forces of income growth, demographic shifts, globalisation and technical change have led to a reorganisation of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognising the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types


Selected Themes in African Development Studies

Selected Themes in African Development Studies

Author: Lucky Asuelime

Publisher: Springer

Published: 2014-06-11

Total Pages: 150

ISBN-13: 3319060228

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Against the background of realities of underdevelopment and economic growth, environmental pressures and global governance challenges, this volume presents a broad picture of contemporary issues in African development. The multi-disciplinary collection presents a variety of important themes, covering land questions, housing, water, health, economic liberalization, climate, environment, and gender. The specific country studies illustrate the diversity of the African continent and demonstrate how unique contexts impact upon different levels of achievement. The volume seeks to present and promote novel analytical frameworks, new conceptual approaches, and empirical accounts of relevance to scholars studying Africa as well as practitioners in African development and policy makers.


Impact of Tsetse Control on Land Use in the Semi-arid Zone of Zimbabwe

Impact of Tsetse Control on Land Use in the Semi-arid Zone of Zimbabwe

Author: J. Pender

Publisher:

Published: 1995

Total Pages: 68

ISBN-13:

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The second part of a study which examines changes in land cover from 1972 to 1993, particularly human-dominated land use in this area of Zimbabwe, using remote sensing imagery. Seven land use cover classes were derived, and the pattern of change between the Communal Lands and between the Communal and State Lands over the period of tsetse control operations is discussed. With 19 colour figures and maps, this book will be valuable to scientists, planners and resource managers interested in the agricultural development of the area.