Read and Download eBook Full
Author: J. Ryan Stradal
Publisher: Penguin
Published: 2015
Total Pages: 322
ISBN-13: 052542914X
DOWNLOAD EBOOKFollows Eva Thorvald's life journey, rooted in the foods of Minnesota and growing into a legendary, sought-after chef.
Author: J. Ryan Stradal
Publisher: Penguin
Published: 2019-07-23
Total Pages: 370
ISBN-13: 0399563075
DOWNLOAD EBOOKA National Bestseller! “The perfect pick-me-up on a hot summer day.” —Washington Post “[A] charmer of a tale. . . Warm, witty and--like any good craft beer--complex, the saga delivers a subtly feminist and wholly life-affirming message.” —People Magazine A novel of family, Midwestern values, hard work, fate and the secrets of making a world-class beer, from the bestselling author of Kitchens of the Great Midwest Two sisters, one farm. A family is split when their father leaves their shared inheritance entirely to Helen, his younger daughter. Despite baking award-winning pies at the local nursing home, her older sister, Edith, struggles to make what most people would call a living. So she can't help wondering what her life would have been like with even a portion of the farm money her sister kept for herself. With the proceeds from the farm, Helen builds one of the most successful light breweries in the country, and makes their company motto ubiquitous: "Drink lots. It's Blotz." Where Edith has a heart as big as Minnesota, Helen's is as rigid as a steel keg. Yet one day, Helen will find she needs some help herself, and she could find a potential savior close to home. . . if it's not too late. Meanwhile, Edith's granddaughter, Diana, grows up knowing that the real world requires a tougher constitution than her grandmother possesses. She earns a shot at learning the IPA business from the ground up--will that change their fortunes forever, and perhaps reunite her splintered family? Here we meet a cast of lovable, funny, quintessentially American characters eager to make their mark in a world that's often stacked against them. In this deeply affecting family saga, resolution can take generations, but when it finally comes, we're surprised, moved, and delighted.
Author: Nancy Camilla Carlisle
Publisher: Tilbury House Publishers
Published: 2008
Total Pages: 216
ISBN-13:
DOWNLOAD EBOOKAMERICA'S KITCHENS, by Nancy Carlisle and Melinda Talbot Nasardinov, tells the story of this important room and features New England hearths, detached kitchens on southern plantations, Spanish colonial kitchens of the Southwest, elaborate nineteenth--century kitchens in the Midwest, and middle--class open--plan homes of 1950s suburbia. The book traces technological developments such as the introduction of the cast--iron cookstove, the efficiency of the Hoosier cabinet, and the impact of the frozen food industry to suggest how these innovations have transformed kitchen work and changed live
Author: Marcus Samuelsson
Publisher: Random House
Published: 2012-06-26
Total Pages: 354
ISBN-13: 0440338816
DOWNLOAD EBOOKJAMES BEARD AWARD NOMINEE • NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE • NEW YORK TIMES BESTSELLER “One of the great culinary stories of our time.”—Dwight Garner, The New York Times It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Yes, Chef chronicles Samuelsson’s journey, from his grandmother’s kitchen to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a New York Times three-star rating at the age of twenty-four. But Samuelsson’s career of chasing flavors had only just begun—in the intervening years, there have been White House state dinners, career crises, reality show triumphs, and, most important, the opening of Red Rooster in Harlem. At Red Rooster, Samuelsson has fulfilled his dream of creating a truly diverse, multiracial dining room—a place where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. It is a place where an orphan from Ethiopia, raised in Sweden, living in America, can feel at home. Praise for Yes, Chef “Such an interesting life, told with touching modesty and remarkable candor.”—Ruth Reichl “Marcus Samuelsson has an incomparable story, a quiet bravery, and a lyrical and discreetly glittering style—in the kitchen and on the page. I liked this book so very, very much.”—Gabrielle Hamilton “Plenty of celebrity chefs have a compelling story to tell, but none of them can top [this] one.”—The Wall Street Journal “Elegantly written . . . Samuelsson has the flavors of many countries in his blood.”—The Boston Globe “Red Rooster’s arrival in Harlem brought with it a chef who has reinvigorated and reimagined what it means to be American. In his famed dishes, and now in this memoir, Marcus Samuelsson tells a story that reaches past racial and national divides to the foundations of family, hope, and downright good food.”—President Bill Clinton
Author: Shauna Sever
Publisher: Running Press Adult
Published: 2019-10-22
Total Pages: 569
ISBN-13: 0762464518
DOWNLOAD EBOOKA Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.
Author: Ann Burckhardt
Publisher: Minnesota Historical Society
Published: 2006
Total Pages: 188
ISBN-13: 9780873515689
DOWNLOAD EBOOKFrom the land where the hot dish began comes a delicious array of kitchen-tested recipes featuring traditional favorites and modern meals for today's casserole cook.
Author: Rachel Mans McKenny
Publisher: Crooked Lane Books
Published: 2020-12-08
Total Pages: 336
ISBN-13: 1643855301
DOWNLOAD EBOOK"A warm, winning debut from a talented new Midwestern voice." --J. Ryan Stradal, New York Times bestselling author of Kitchens of the Great Midwest A Man Called Ove meets The Rosie Project in this "delightfully off-kilter" (Rachel Yoder, Nightbitch) tale of a grumpy introvert, her astonishing lack of social skills and empirical data-driven approach to people and relationships. Is there such a thing as an anti-social butterfly? If there were, Greta Oto would know about it--and totally relate. An entomologist, Greta far prefers the company of bugs to humans, and that's okay, because people don't seem to like her all that much anyway, with the exception of her twin brother, Danny, though they've recently had a falling out. So when she lands a research gig in the rainforest, she leaves it all behind. But when Greta learns that Danny has suffered an aneurysm and is now hospitalized, she abandons her research and hurries home to the middle of nowhere America to be there for her brother. But there's only so much she can do, and unfortunately just like insects, humans don't stay cooped up in their hives either--they buzz about and... socialize. Coming home means confronting all that she left behind, including her lousy soon-to-be sister-in-law, her estranged mother, and her ex-boyfriend Brandon who has conveniently found a new non-lab-exclusive partner with shiny hair, perfect teeth, and can actually remember the names of the people she meets right away. Being that Brandon runs the only butterfly conservatory in town, and her dissertation is now in jeopardy, taking that job, being back home, it's all creating chaos of Greta's perfectly catalogued and compartmentalized world. But real life is messy, and Greta will have to ask herself if she has the courage to open up for the people she loves, and for those who want to love her. The Butterfly Effect is an unconventional tale of self-discovery, navigating relationships, and how sometimes it takes stepping outside of our comfort zone to find what we need the most.
Author: Matias Faldbakken
Publisher: Gallery/Scout Press
Published: 2019-06-18
Total Pages: 256
ISBN-13: 1501197533
DOWNLOAD EBOOK“As if The Remains of the Day had been written by Kingsley Amis, The Waiter is…one of the most purely entertaining novels I’ve read in years. This book is a meal you won’t want to finish.” —J. Ryan Stradal, New York Times bestselling author of Kitchens of the Great Midwest In the tradition of the modern classics The Remains of the Day and A Gentleman in Moscow comes The Waiter, in which the finely tuned balance of a timeworn European restaurant is irrevocably upset by an unexpected guest. The Hills dates from a time when pigs were pigs and swine were swine, the Maître D’ likes to say—in other words from the mid-1800s. Every day begins with the head waiter putting on his jacket. In with one arm, then the other. Shrugged onto his shoulders. Horn buttons done up. Always the same. There is clinking. Cutlery is moved around porcelain and up to mouths. But in this universe unto itself, there is scarcely any contact between the tables of regulars. And that is precisely how the waiter likes it. Sheer routine…until a beautiful young woman walks through the door and upsets the delicate balance of the restaurant and all it has come to represent. Told in a kaleidoscopic rotation of voices—the headwaiter, the bartender, the coat checker, the chef who never speaks—The Waiter marks the North American debut of an exciting new voice in literary fiction that will leave you longing to sit down at The Hills, order a drink, and watch the world go by….
Author: J. Ryan Stradal
Publisher: Rare Bird Books, a Vireo Book
Published: 2018
Total Pages: 0
ISBN-13: 9781945572548
DOWNLOAD EBOOK"A large portion of this money, we of course have now learned, was put toward the scientific enterprise of discovering a new planet in the solar system and then, no other way to describe it, blowing it up." A fun and poignant collection of real reviews of fake movies by some of today's best and brightest writers. What seems like a funny, whimsical book, is actually an acute look at how cultural criticism works, what we find important or unimportant, and how movies help shape our world. Featuring writers like, Kevin Wilson (author ofThe Family Fang), Antoine Wilson (author ofPanorama City), Comedian Sofiya Alexandra, and many, many, more.
Author: Andrew J. Graff
Publisher: HarperCollins
Published: 2021-03-23
Total Pages: 304
ISBN-13: 0063031922
DOWNLOAD EBOOK“A rousing adventure yarn full of danger and heart and humor.” —Richard Russo An instant classic for fans of Jane Smiley and Kitchens of the Great Midwest: when two hardscrabble young boys think they’ve committed a crime, they flee into the Northwoods of Wisconsin. Will the adults trying to find and protect them reach them before it’s too late? It’s the summer of 1994 in Claypot, Wisconsin, and the lives of ten-year-old Fischer “Fish” Branson and Dale “Bread” Breadwin are shaped by the two fathers they don’t talk about. One night, tired of seeing his best friend bruised and terrorized by his no-good dad, Fish takes action. A gunshot rings out and the two boys flee the scene, believing themselves murderers. They head for the woods, where they find their way onto a raft, but the natural terrors of Ironsforge gorge threaten to overwhelm them. Four adults track them into the forest, each one on a journey of his or her own. Fish’s mother Miranda, a wise woman full of fierce faith; his granddad, Teddy, who knows the woods like the back of his hand; Tiffany, a purple-haired gas station attendant and poet looking for connection; and Sheriff Cal, who’s having doubts about a life in law enforcement. The adults track the boys toward the novel’s heart-pounding climax on the edge of the gorge and a conclusion that beautifully makes manifest the grace these characters find in the wilderness and one another. This timeless story of loss, hope, and adventure runs like the river itself amid the vividly rendered landscape of the Upper Midwest.
