Keep Your Fork

Keep Your Fork

Author: Margie Melvin Long

Publisher: Outskirts Press

Published: 2016-09-10

Total Pages: 257

ISBN-13: 9781478779629

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A woman was diagnosed with a terminal illness and given three months to live. She asked her Pastor to come to her home to discuss her final wishes. She told him which songs she wanted sung at her funeral, and what scriptures she wanted read, and which outfit she wanted to be buried in. Then she said, -One more thing... I want to be buried with a fork in my hand.- The woman explained, -In all my years of attending church socials and potluck dinners, I always remember that when the dishes of the main course were being cleared, someone would inevitably say to everyone, 'Keep your fork.' It was my favorite time of the dinner, because I knew something better was coming, like velvety chocolate cake or deep dish apple pie- something wonderful. So, I want people to see me there in that casket with a fork in my hand and wonder, -What's with the fork?- Then, I want you to tell them, -Keep your fork, because the best is yet to come.- This story, attributed to Roger William Thomas (1996, A 3rd Serving of Chicken Soup for the Soul), touched our hearts and prompted us to capture our own real-life stories of what people think -the best is yet to come- looks like. We hope the 17 stories between the front and back covers of Keep Your Fork will be thought-provoking and inspirational, and that you'll understand why we ask you to: -Keep Your Fork. The best is yet to come.-


Keep Your Fork

Keep Your Fork

Author: Jim & Janis Davidson

Publisher: Strategic Book Publishing

Published: 2024-04-25

Total Pages: 206

ISBN-13: 1634101537

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"The United States of America is drowning in a culture certain to keep us down. The church, the family, the home, our children are under attack from almost every direction. We are losing ground with every passing day. The America many of us grew up in no longer exists and the hopes of returning to a simpler and more moral climate seem to be fading. Is there anything we can do? Is there anyone we can turn to? Is there hope of once again being in the land of the free and the home of the brave? Jim Davidson has written this book to answer some of those questions. Many of the answers ought to be obvious, and yet not many are pursuing them. To turn back the clock or better, to return to the days of yesteryear, we must get back to God's Word and God's ways. Our forefathers built this land on tried-and-true principles! If given a try, they still work. As you read about our great heritage, the vision we used to reclaim, and the next steps we need to take, you will realize that all of us need to make a new commitment to our Lord and our land. We can no longer depend on the White House, Congress, or politicians to lift us up. We must make a change! We must become a counterculture people with our eyes on returning to the greatness we once enjoyed." -- from the Foreword by Don R. Chandler, Senior Pastor, Central Baptist Church, Conway, Arkansas


The Noticer

The Noticer

Author: Andy Andrews

Publisher: Thomas Nelson

Published: 2011-04-10

Total Pages: 115

ISBN-13: 1418574562

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A New York Times bestseller! From the author of The Traveler’s Gift comes a story of common wisdom based on the remarkable true story of “Jones,” a mysterious old man who has a knack for showing up in people's lives at just the right time, providing priceless lessons about love, life, and the importance of perspective. Orange Beach, Alabama, is a simple town filled with simple people. But like all humans on the planet, the good folks of Orange Beach have their share of problems—marriages teetering on the brink of divorce, young adults giving up on life, businesspeople on the verge of bankruptcy, as well as the many other obstacles that life seems to dish out to the masses. These situations can seem like dead ends, but to an old drifter named Jones with a gift for seeing what others miss, there is no such thing as a dead end. It only takes a little “perspective,” he says, to recognize the miracles in our moments, the seeds of greatness tucked into our struggles. Appearing when things look darkest, the mysterious, elderly man with white hair carrying a battered old suitcase shows up when he’s needed most. “Your time on this earth is a gift to be used wisely,” he says. “Don’t squander your words or your thoughts. Consider even the simplest action you take, for your lives matter beyond measure…and they matter forever.” The Noticer will provide you with: A better understanding of life’s challenges and proper perspective for tackling them Practical yet powerful methods of motivation, encouragement, and resolve for those struggling A fresh and insightful perspective on how people can change their view of the world, find strength, and move beyond their problems Based on a remarkable true story, The Noticer beautifully blends fiction and allegory in an entertaining and inspiring instruction manual for better living. The story of Jones continues in The Noticer Returns and Just Jones.


Keep Your Fork Cookbook

Keep Your Fork Cookbook

Author: Linda Martin

Publisher: Tate Publishing

Published: 2011-11

Total Pages: 354

ISBN-13: 1613462433

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Whether you're planning a sit-down dinner with family or rushing to find something to take to the church potluck, Linda Martin has a great selection of easy, great-tasting recipes to choose from In this comprehensive cookbook, she provided recipes for everything from decedent hor d'oeuvres to sugar free desserts to tasty punches. There's truly a mouth-watering dish for every palate and every occasion. Linda developed her cookbook based on fifty years of her own experience in the kitchen, along with the help of her family and long-time friends in the cooking club. Her comfort food collection is easy to use, and has received high praise from readers. So, claim your place at the table and be sure to Keep Your Fork, because each dish is better than the last and you will not want to miss a single bite.


Consider the Fork

Consider the Fork

Author: Bee Wilson

Publisher: Basic Books

Published: 2012-10-09

Total Pages: 354

ISBN-13: 0465033326

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Award-winning food writer Bee Wilson's secret history of kitchens, showing how new technologies - from the fork to the microwave and beyond - have fundamentally shaped how and what we eat. Since prehistory, humans have braved sharp knives, fire, and grindstones to transform raw ingredients into something delicious -- or at least edible. But these tools have also transformed how we consume, and how we think about, our food. In Consider the Fork, award-winning food writer Bee Wilson takes readers on a wonderful and witty tour of the evolution of cooking around the world, revealing the hidden history of objects we often take for granted. Technology in the kitchen does not just mean the Pacojets and sous-vide machines of the modern kitchen, but also the humbler tools of everyday cooking and eating: a wooden spoon and a skillet, chopsticks and forks. Blending history, science, and personal anecdotes, Wilson reveals how our culinary tools and tricks came to be and how their influence has shaped food culture today. The story of how we have tamed fire and ice and wielded whisks, spoons, and graters, all for the sake of putting food in our mouths, Consider the Fork is truly a book to savor.


Eat Like You Give a Fork

Eat Like You Give a Fork

Author: Mareya Ibrahim

Publisher: St. Martin's Griffin

Published: 2019-06-04

Total Pages: 396

ISBN-13: 1250304415

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Eighty recipes support eight essential nutritional strategies to help you look and feel amazing "Ibrahim's thoughtful recipes and sense of humor ("Greens are your new friends with bennies") keep this book entertaining and accessible." —Publishers Weekly “This is a book you can use in your healing journey without any boring meals." —Daniel Amen, MD, co-author of The Daniel Plan Remake your kitchen, your taste buds, your body, and your energy level with honest, transparent and easy-to-understand recipes. Core meal planning and preparation techniques from Ibrahim's Facebook Live show save time, money and sanity. These forking delicious recipes make healthy eating simple and quick to table. The 8 essential strategies are: -Reset Your Taste Buds -Stock Your Real Kitchen -Get Up on Greens -Take a Vegan Fast Break -Go Gluten-Free Super Grains -Fill in with Good Fat -Become Real Dense -Live the 90/10 Rule Chef Mareya has a fresh voice and a great palate that shines in recipes such as: -Zucchini Noodles with Romesco Sauce -Umami Bone Broth -You Glow Smoothie -Overstuffed Sweet Potatoes with Chipotle Lime Yogurt


Forks Over Knives Family

Forks Over Knives Family

Author: Alona Pulde

Publisher: Atria Books

Published: 2020-05-05

Total Pages: 320

ISBN-13: 1476753334

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Discover how to “feed your family a plant-based diet that is delicious, cost-effective, and easy” (Mayim Bialik, author of Mayim’s Vegan Table) with this complete and accessible cookbook filled with more than 125 delicious and kid-friendly recipes and plenty of tips for raising a whole-foods-loving family. After the trailblazing film Forks Over Knives helped spark a medical and nutritional revolution, more and more people continue to adopt a whole-food, plant-based lifestyle. Now, doctors Alona Pulde and Matthew Lederman share those same values for the entire family. Filled with more than 125 quick and easy recipes, helpful tips, and the latest in scientific findings, Forks Over Knives Family teaches you why whole food, plant-based eating is the best way to keep your family well-nourished through the years. Beginning with pregnancy and moving into the teenage years, this guide tackles all the most important topics to keep your family’s health on track, from dealing with allergies to traveling to parties and play dates, and more. Providing an in-depth look at the role of nutrition at every stage of a child’s development and bolstered by easy-to-understand tips and tricks, “Forks Over Knives Family serves up delicious, whole food recipes that everyone in your house will enjoy” (Michelle and Matt, authors of the New York Times bestseller Thug Kitchen).


Death on a Fork

Death on a Fork

Author: Gwynne Davies

Publisher: John Hunt Publishing

Published: 2011-10-28

Total Pages: 325

ISBN-13: 184694838X

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Gwynne Davies is now retired, but was a Clinical Ecologist practitioner for over 30 years. This book is not hypothesis - it is based on those years of treating ten to twelve patients daily, and on the day he retired he had a four month waiting list. If you care about your health and are willing to do something about it, other than popping a pill, then this book is for you. Gwynne has consulted, written and broadcast on radio and TV on the treatment of health problems such as arthritis, migraine, hyperactivity, cancer, candidiasis, women's problems, neurological problems, depression. All these and more are covered within the book, with unsolicited testimonials from satisfied patients.


A Fork in the Road

A Fork in the Road

Author: Vidar Ligard

Publisher:

Published: 2020-06-15

Total Pages: 168

ISBN-13: 9781734865509

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Make your dreams come true! A Fork in the Road is a handbook for a successful, satisfying life. This book will not just motivate and inspire you, but it gives you practical steps for growing in areas that are necessary for fulfillment and success. Using proven Biblical wisdom, it helps you understand the underlying thought processes and the mindset that produces growth. God wants each person to prosper so that we can all be contributors and producers in society. When we learn to enjoy enriching the lives of others, we will in turn be rewarded with a rich and satisfying life. The book covers practical areas like innovation, personal financial management, people skills, vision and goal setting. Each area is filled with practical advice and real life stories that illustrate the principles taught. FROM THE BACK COVER Have you ever wished your life was different? Do you dream of having a bigger purpose, a better job, or a more meaningful life? Or maybe you have a goal or a dream, but don't know how to make it happen. Just like there is a proven path to the top of a mountain, there is a proven way to win in life! Wishing, praying, believing, and expecting is good, but things will not happen unless you consistently and persistently keep working towards your goal. This book gives you the life lessons you were not taught in school and that the church did not tell you. You are at a fork in the road and have the power to choose poverty or prosperity! ABOUT THE AUTHOR Vidar Ligard has trained leaders and transformed people in East Africa since 1999. He has helped countless people grow into excellent leaders by teaching practical principles founded on the Word of God. Through Bible schools, seminars, character development, and coaching, Vidar's teaching is helping people come out of poverty, grow churches, build businesses, fight corruption, and mature leaders who reach thousands of people every day. Vidar and his wife, Cathrine, founded Safari Mission, a nonprofit mission organization based in Tulsa, OK. WHAT OTHERS ARE SAYING "This teaching is empowering people" -Pastor Justus Kaloki "It's not only about spiritual matters. It's also about practical things. I was an overseer of less than 20 churches and today the churches have grown to over 100. The teaching is very practical, and it is helping people!" -Rev Titus Munuve "With this kind of teaching, people will understand what they are supposed to do" -Peter Kathuro


The Broad Fork

The Broad Fork

Author: Hugh Acheson

Publisher: Clarkson Potter

Published: 2015-05-12

Total Pages: 338

ISBN-13: 0385345038

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From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle. In The Broad Fork, Hugh narrates the four seasons of produce, inspired by the most-asked question at the market: "What the hell do I do with kohlrabi?" And so here are 50 ingredients—from kohlrabi to carrots, beets to Brussels sprouts—demystified or reintroduced to us through 200 recipes: three quick hits to get us excited and one more elaborate dish. For apples in the fall there's apple butter; snapper ceviche with apple and lime; and pork tenderloin and roasted apple. In the summer, Hugh explores uses for berries, offering recipes for blackberry vinegar, pickled blueberries, and raspberry cobbler with drop biscuits. Beautifully written, this book brings fresh produce to the center of your plate. It's what both your doctor and your grocery bill have been telling you to do, and Hugh gives us the knowledge and the inspiration to wrap ourselves around produce in new ways.