Integrated Pest Management
Author: Alok Adholeya
Publisher:
Published: 2012
Total Pages: 73
ISBN-13: 9781461940029
DOWNLOAD EBOOKRead and Download eBook Full
Author: Alok Adholeya
Publisher:
Published: 2012
Total Pages: 73
ISBN-13: 9781461940029
DOWNLOAD EBOOKAuthor: Katie Murray
Publisher:
Published: 2019
Total Pages: 55
ISBN-13:
DOWNLOAD EBOOKGrowers, commodity-group representatives, pest-control advisors, university specialists, and other technical experts from the Treasure Valley in Oregon and Idaho provide an overview of onion production. They identify pest management priorities and lay a foundation for increased use of Integrated Pest Management in onions. They identify critical production aspects of this crop, and describe the biology and life cycle of onion pests. Authors organize management practices and challenges by crop life stage and describe whole-season management practices and constraints.
Author: R. K. Mishra
Publisher: The Energy and Resources Institute (TERI)
Published: 2012-01-01
Total Pages: 85
ISBN-13: 8179934969
DOWNLOAD EBOOKOnion (Allium cepa L.) and garlic (Allium sativum L.) are the most important Allium species cultivated worldwide and are used as vegetable and spice in our daily diet. These crops are widely cultivated for domestic consumption as well as for export purposes. They are attacked by many insect pests and diseases, which vary with region, season, and variety. This lowers the quality and yield, thereby increasing the cost of production and reduces export potential. Integrated Pest Management: strategies for onion and garlic discusses methods and tools used to minimize the incidence and severity caused by diseases and insect pests. It also focuses on the symptoms of diseases caused by various pathogens.
Author: J. Chaput
Publisher: Ontario Ministry of Agriculture and Food, Pest Management Section
Published: 1993
Total Pages: 70
ISBN-13:
DOWNLOAD EBOOKAuthor: Julanne M. Good
Publisher:
Published: 1977
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: Alfredo Antonio Rueda
Publisher:
Published: 2000
Total Pages: 378
ISBN-13:
DOWNLOAD EBOOKAuthor: Howard F. Schwartz
Publisher:
Published: 1995
Total Pages: 40
ISBN-13:
DOWNLOAD EBOOKAuthor: Katie Murray
Publisher:
Published: 2018
Total Pages: 48
ISBN-13:
DOWNLOAD EBOOK"In a proactive effort to identify pest management priorities and lay a foundation for future strategies and increased use of Integrated Pest Management in onions, growers, commodity-group representatives, pest control advisors, university specialists, and other technical experts from the Treasure Valley in Oregon and Idaho formed a work group and assembled this publication. The publication begins with an overview of onion production, followed by a discussion of critical production aspects of this crop, including the basics of IPM in onion production in this region. Each pest is described briefly, with links provided for more information on the biology and life cycle of each pest. The publication includes an analysis of management practices and challenges organized by crop life stage in an effort to assist the reader in understanding whole-season management practices and constraints. Current management practices are presented using a "Prevention, Avoidance, Monitoring, Suppression" (PAMS) framework to place practices within a simple IPM classification and to demonstrate areas where additional tools or practices may be needed."
Author: Michael P. Hoffmann
Publisher:
Published: 1996
Total Pages: 88
ISBN-13:
DOWNLOAD EBOOKAuthor: Robert L. Metcalf
Publisher: John Wiley & Sons
Published: 1994-07-27
Total Pages: 912
ISBN-13: 9780471589570
DOWNLOAD EBOOKContributed papers by experts in the field detail how to put integrated pest management to work. Presents the philosophy and practice, ecological and economic background as well as strategies and techniques including not only the use of chemical pesticides but also biological, genetic and cultural methods to manage the harm done by insect pests. Covers such key crops as cotton, corn, apples and forage. This edition reports important advances of the last decade including an increased environmental and ecological awareness and a trend toward lower chemical pesticide use.