Instructor's Manual with Test Bank to Accompany Nutrition and Diet Therapy, Fourth Edition [by] Corinne Balog Cataldo ...
Author: Corinne Balog Cataldo
Publisher:
Published: 1995
Total Pages: 610
ISBN-13: 9780314068538
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Author: Corinne Balog Cataldo
Publisher:
Published: 1995
Total Pages: 610
ISBN-13: 9780314068538
DOWNLOAD EBOOKAuthor: Gordon M. Wardlaw
Publisher:
Published: 1990
Total Pages: 556
ISBN-13:
DOWNLOAD EBOOKAuthor: Marie Ann Boyle
Publisher:
Published: 1992
Total Pages: 500
ISBN-13: 9780314007841
DOWNLOAD EBOOKAuthor: Paul M. Insel
Publisher: Jones & Bartlett Learning
Published: 2006
Total Pages: 870
ISBN-13: 9780763735555
DOWNLOAD EBOOKThis second edition has been updated by include MyPyramid and the 2005 Dietary Guidelines as well as coverage of material such as digestion, metabolism, chemistry and life cycle nutrition.
Author: Paul M. Insel
Publisher: Jones & Bartlett Learning
Published: 2004
Total Pages: 986
ISBN-13: 9780763707651
DOWNLOAD EBOOKNutrition is unique in its behavioral approach--challenging students to actively participate, not just memorize the material. Offering a balanced coverage of behavioral change and the science of nutrition.
Author: A. Christine Harris
Publisher:
Published: 1985
Total Pages: 372
ISBN-13: 9780314871404
DOWNLOAD EBOOKAuthor: Dr. Paul Insel
Publisher: Jones & Bartlett Publishers
Published: 2009-03-19
Total Pages: 874
ISBN-13: 1449667864
DOWNLOAD EBOOKDiscovering Nutrition, Third Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
Author: Paul Insel
Publisher: Jones & Bartlett Publishers
Published: 2010-04-07
Total Pages: 1037
ISBN-13: 0763793760
DOWNLOAD EBOOK5 Stars! Doody's Review Service Nutrition, Fourth Edition is an accessible introduction to nutritional concepts, guidelines, and functions. It brings scientifically based, accurate information to students about topics and issues that concern them—a balanced diet, weight management, and more—and encourages them to think about the material they’re reading and how it relates to their own lives. Covering important biological and physiological phenomena, including glucose regulation, digestion and absorption, and fetal development - as well as familiar topics such as nutritional supplements and exercise - Nutrition, Fourth Edition provides a balanced presentation of behavioral change and the science of nutrition.
Author: Lori Waite Turner
Publisher:
Published: 1993
Total Pages: 712
ISBN-13: 9780314016645
DOWNLOAD EBOOKAuthor: Peggy D. Forsyth
Publisher:
Published: 1990
Total Pages: 300
ISBN-13:
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