Inside the Texas Chicken Ranch
Inside the Texas Chicken Ranch

Author: Jayme Lynn Blaschke

Publisher: Arcadia Publishing

Published: 2023-06-26

Total Pages: 352

ISBN-13: 1439678243

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Thanks to the classic Dolly Parton film The Best Little Whorehouse in Texas and ZZ Top's ode "La Grange," many people think they know the story of the infamous Chicken Ranch. The reality is more complex, lying somewhere between heartbreaking and absurd. For more than a century, dirt farmers and big-cigar politicians alike rubbed shoulders at the Chicken Ranch, operated openly under the sheriff's watchful eye. Madam Edna Milton and her girls ran a tight, discreet ship that the God-fearing people of La Grange tolerated if not outright embraced. That is, until a secret conspiracy enlisted an opportunistic reporter to bring it all crashing down on primetime television. Drawn from exclusive interviews and expanded with newly uncovered information, Jayme Lynn Blaschke's revelatory exposition of the Ranch illuminates the truth and lies surrounding this iconic brothel.

Ghosts of the Chicken Ranch
Ghosts of the Chicken Ranch

Author: Jayme Lynn Blaschke

Publisher:

Published: 2013-07-22

Total Pages: 44

ISBN-13: 9780989597203

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The permanent closure of the Chicken Ranch on August 1, 1973, made international headlines. The legendary brothel--reputed to have maintained continuous business for 144 years--seemed invincible until that fateful day. But if the brothel's opponents had hoped the story would end there, they were surely disappointed. Immortalized by a Tony Award-winning Broadway musical and subsequent motion picture, "The Best Little Whorehouse in Texas" grew in fame and notoriety even as time and neglect took a toll on the original building. Decades passed, and rumors spread even as memory faded. The Chicken Ranch had moved to Dallas and became a restaurant, some recalled. No, it had burned to the ground, others said. They tore it down long ago, argued another. No matter the story, one thing remained consistent: There was nothing left to see. Now, on the 40th anniversary of the Chicken Ranch's closure, GHOSTS OF THE CHICKEN RANCH takes readers on a photographic tour of the brothel's ruins and shows that "nothing left to see" is not entirely true...

The Last Madam
The Last Madam

Author: Joy Jones

Publisher:

Published: 2016-04-01

Total Pages:

ISBN-13: 9781943658060

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The Last Madam, A Legend of the Texas Chicken Ranch is the scintillating story of one of Texas? most provocative, certainly one of the state?s most colorful characters, of the 20th century. In this fast moving novel, The Last Madam simply has no slow moving parts. It gyrates from the get-go and leaves the reader with more than a mere glimpse into the shady past of the world?s oldest profession.

My Stories, All True
My Stories, All True

Author: Pamela A. LeBlanc

Publisher: Texas A&M University Press

Published: 2020-09-25

Total Pages: 226

ISBN-13: 1623498856

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J. David Bamberger has been profiled in the New York Times and the New Yorker, interviewed on NPR, and featured in a National Geographic video. He and his Texas Hill Country ranch have been the subject of many articles and two books published by Texas A&M University Press. In My Stories, All True, Bamberger, now in his nineties, tells the story of his life as an entrepreneur and conservationist in his own way. He recounts to journalist and friend Pamela LeBlanc how he made a living as a vacuum cleaner salesman, struck it rich as a partner in a wildly successful chain of fried chicken restaurants, and bought, then brought back to life, the “sorriest piece of land” in Blanco County, Texas—the rural oasis he calls Selah, Bamberger Ranch Preserve. For more than a year, Bamberger and LeBlanc roamed the preserve—five thousand acres nursed back to environmental health with money earned from the sale of Church’s Chicken—as Bamberger reminisced about losing his father in a steel factory accident; gathering mushrooms to sell to neighbors when he was a kid; making a living as a door-to-door salesman; running a multimillion-dollar restaurant business; rubbing shoulders with the likes of Sam Walton, Jane Goodall, and Lady Bird Johnson; and, finally, turning to his land for the work that has earned national acclaim. With a storyteller’s flair and insightful commentary from LeBlanc, Bamberger shares the tales of a remarkable life—as a resourceful country boy, a savvy entrepreneur, and a consummate conservationist whose vision has set the standard for the restoration of nature on private lands worldwide.

The Chicken Ranch
The Chicken Ranch

Author: Jan Hutson

Publisher: iUniverse

Published: 2000-10-09

Total Pages: 122

ISBN-13: 0595128483

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Operating just outside of Houston for 130 years, the Chicken Ranch was probably the oldest continually active brothel in America. Now readers can leam all about it: its long and often lurid history, the countless colorful characters who worked there, were its clients, its enemies, or its supporters. The book has all the verve and vivaciousness of The Best Little Whorehouse in Texas, the hit Broadway play about events at the Chicken Ranch. It is a ribald, rousing, and witty account of thirteen decades of social change as revealed in the unguarded moments and most personal behavior of people of all sorts -- at their best and their worst. From its founding in 1844 to its closing in 1974 after a stormy media battle, the Chicken Ranch assumed an almost legendary reputation in the Southwest. It was in the naughty dreams of every Texas schoolboy, and it was part of the naughtier reality of the many politicians who slept there. Author Jan Hutson provides a close-up view of a gallery of American personalities. There are the madams: Mrs. Swine, Miss Jessie, Edna Milton, and others. There is the sheriff, Jim Flournoy, who fought to keep the Ranch open (and thus keep vice controlled), battling against television reporter Marvin Zindler, who wanted to close it down (while bringing his ratings up). The descriptions of these and other men and women involved with the Chicken Ranch make unforgettable reading. The Chicken Ranch is a fascinating cross section of American life. It is the enormously human, inescapably humorous story of the habits, hangups, hatreds, loves, and lives of real people. It is not only exciting, intriguing, and entertaining -- it is true.

Prairie Chicken Little
Prairie Chicken Little

Author: Jackie Mims Hopkins

Publisher: Holiday House

Published: 2018-03-20

Total Pages: 39

ISBN-13: 1682630900

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When Mary McBlicken the prairie chicken hears a rumblin' and a grumblin', she sets off to warn her friends in this prairie-style twist on Chicken Little. Mary McBlicken is sure a stampede's a comin'! She hurries to the ranch, gathering up her friends—a prairie dog, a jack rabbit, and a meadowlark—along the way. Before the fine feathered and furry folks get to their destination, they encounter a coyote who says he knows a shortcut. Should they trust him? Will they find Cowboy Stan and Red Dog Dan in time? And where is that rumbling coming from anyway? Jackie Mims Hopkins brings readers a hilarious, prairie-style rendition of a well-loved tale. Henry Cole's energetic illustrations perfectly complement the hilarity and will have readers laughing out loud.

Rough Animals
Rough Animals

Author: Rae DelBianco

Publisher: Simon and Schuster

Published: 2018-06-05

Total Pages: 295

ISBN-13: 1628729740

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The 25 Best Thriller Books of the Summer—New York Post Best New Books Coming Out Summer 2018 —Southern Living 46 Great Books to Read This Summer—Nylon Dazzling Debuts"—WYPR, "The Weekly Reader" Summer Thrillers That Will Have You at the Edge of Your Chaise Lounge—Refinery29 8 New Books You Should Read This June—vulture.com What We Read, Watched, and Listened to in May—Outside “Furious and electric . . . a fever dream."—Publishers Weekly, *Starred Review!* Breaking Bad meets No Country for Old Men... Ever since their father's untimely death five years before, Wyatt Smith and his inseparably close twin sister, Lucy, have scraped by alone on their family's isolated ranch in Box Elder County, Utah. That is until one morning when, just after spotting one of their steers lying dead in the field, Wyatt is hit in the arm by a hail of gunfire that takes four more cattle with it. The shooter: a fever-eyed, fearsome girl-child with a TEC-9 in her left hand and a worn shotgun in her right. They hold the girl captive, but she breaks loose overnight and heads south into the desert. With the dawning realization that the loss of cattle will mean the certain loss of the ranch, Wyatt feels he has no choice but to go after her and somehow find restitution for what's been lost. Wyatt's decision sets him on an epic twelve-day odyssey through a nightmarish underworld he only half understands; a world that pitches him not only against the primordial ways of men and the beautiful yet brutally unforgiving landscape, but also against himself. As he winds his way down from the mountains of Box Elder to the mesas of Monument Valley and back, Wyatt is forced to look for the first time at who he is and what he’s capable of, and how those hard truths set him irrevocably apart from the one person he’s ever really known and loved. Steeped in a mythic, wildly alive language of its own, and gripping from the first gunshot to the last, Rough Animals is a tour de force from a powerful new voice.

The Infinite Feast
The Infinite Feast

Author: Brian Theis

Publisher: Arcadia Publishing

Published: 2020-10-05

Total Pages: 224

ISBN-13: 1455625132

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The road that runs through all our lives, paved with treasured memories of family, food, and fun, is our infinite feast, of holidays and special occasions and all the other days in between. All generations will be glad to see these old and new recipes, such as Tomato Okra Casserole, Nanaimo Bars, Paradise Almond Chicken, and Strawberry Cheesecake Cupcakes. The book is divided seasonally, from the new year to the harvest moon, with chapters such as "The Winter Feast," "Holiday in Venice," "Patio Party," and "Silver Bells."

The Texas Food Bible
The Texas Food Bible

Author: Dean Fearing

Publisher: Grand Central Life & Style

Published: 2014-04-29

Total Pages: 426

ISBN-13: 1455574317

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Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. The Texas Food Bible will be a timeless, authentic resource for the home cook-a collection of the traditional and the contemporary recipes from Texas. Dean Fearing will take readers through Texas culinary heritage, the classic preparations involved, and the expansion and fusion of the foods that have combined to develop an original Southwestern cuisine. A bit of regional history will take the reader from fry bread to Sweet Potato Spoonbread, from Truck Stop Enchiladas to Barbecue Shrimp Tacos. Simple taco and salsa recipes will be starred right beside the culinary treasures that make Dean's cooking internationally known. This comprehensive guide will include step-by-step methods and techniques for grilling, smoking, and braising in the Southwestern manner, in addition to recipes from other chefs who have contributed to the evolution of this regional cuisine, such as Robert del Grande and Stephen Pyles, and a look at local purveyors such as Paula Lambert's cheese. These recipes will be accompanied by more than 150 photographs of finished dishes and the cooking process along with a glossary of food terms. The Texas Food Bible is the ultimate cookbook for foodies and simple home cooks alike.

The Chicken Ranch
The Chicken Ranch

Author: Jan Hutson

Publisher: iUniverse

Published: 2000-10-09

Total Pages: 122

ISBN-13: 1469704978

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Operating just outside of Houston for 130 years, the Chicken Ranch was probably the oldest continually active brothel in America. Now readers can leam all about it: its long and often lurid history, the countless colorful characters who worked there, were its clients, its enemies, or its supporters. The book has all the verve and vivaciousness of The Best Little Whorehouse in Texas, the hit Broadway play about events at the Chicken Ranch. It is a ribald, rousing, and witty account of thirteen decades of social change as revealed in the unguarded moments and most personal behavior of people of all sorts -- at their best and their worst. From its founding in 1844 to its closing in 1974 after a stormy media battle, the Chicken Ranch assumed an almost legendary reputation in the Southwest. It was in the naughty dreams of every Texas schoolboy, and it was part of the naughtier reality of the many politicians who slept there. Author Jan Hutson provides a close-up view of a gallery of American personalities. There are the madams: Mrs. Swine, Miss Jessie, Edna Milton, and others. There is the sheriff, Jim Flournoy, who fought to keep the Ranch open (and thus keep vice controlled), battling against television reporter Marvin Zindler, who wanted to close it down (while bringing his ratings up). The descriptions of these and other men and women involved with the Chicken Ranch make unforgettable reading. The Chicken Ranch is a fascinating cross section of American life. It is the enormously human, inescapably humorous story of the habits, hangups, hatreds, loves, and lives of real people. It is not only exciting, intriguing, and entertaining -- it is true.