Cruising Association guide to the inland waterways of France, Belgium and Luxembourg (with 25 per cent discount offer on first year's CA membership). Includes updates to 31 October 2019. Described as their 'Bible' by regular users and yacht skippers planning routes to and from the Mediterranean, it contains a wealth of information on cruising routes, cruising preparations, supplies, equipment, licences and documents, useful addresses, books and websites as well as listing around 250 mooring places throughout France and Belgium with comments upon facilities, depths, prices, closest shops and restaurants and nearby attractions. The new edition also includes details of locations where fuel may be obtained either alongside or within easy jerry can distance.
How it happened that technological prowess and national glory (or “radiance,” which also means “radiation” in French) became synonymous in France as nowhere else. In the aftermath of World War II, as France sought a distinctive role for itself in the modern, postcolonial world, the nation and its leaders enthusiastically embraced large technological projects in general and nuclear power in particular. The Radiance of France asks how it happened that technological prowess and national glory (or “radiance,” which also means “radiation” in French) became synonymous in France as nowhere else. To answer this question, Gabrielle Hecht has forged an innovative combination of technology studies and cultural and political history in a book that, as Michel Callon writes in the new foreword to this edition, “not only sheds new light on the role of technology in the construction of national identities” but is also “a seminal contribution to the history of contemporary France.” Proposing the concept of technopolitical regime as a way to analyze the social, political, cultural, and technological dynamics among engineering elites, unionized workers, and rural communities, Hecht shows how the history of France's first generation of nuclear reactors is also a history of the multiple meanings of nationalism, from the postwar period (and France's desire for post-Vichy redemption) to 1969 and the adoption of a “Frenchified” American design. This paperback edition of Hecht's groundbreaking book includes both Callon's foreword and an afterword by the author in which she brings the story up to date, and reflects on such recent developments as the 2007 French presidential election, the promotion of nuclear power as the solution to climate change, and France's aggressive exporting of nuclear technology.
The Cruising Almanac remains the perfect onboard companion for cruising sailors, providing a hard-copy source of information packed with data to help passage planning and for quick reference to hundreds of ports and marinas. The Almanac encompasses Northwest Europe from the Shetlands to Gibraltar and from the Baltic to the west coast of Ireland. This 2025 edition includes some changes to the presentation of essential information to make it more readily accessible. The Netherlands section has been revised so that the format conforms to the other regions. A new chapter for Northwest Spain has been created to allow more extensive overall coverage of the Spanish and Portuguese Atlantic coasts. 2025 tide tables for 47 standard ports are included in a separate booklet. Updating of the Almanac continues throughout the year, with corrections published monthly on the Cruising Association website Almanac corrections page.
"Sixty Million Frenchmen does its job marvelously well. After reading it, you may still think the French are arrogant, aloof, and high-handed, but you will know why." --Wall Street Journal
Published papers whose appeal lies in their subject-matter rather than their technical statistical contents. Medical, social, educational, legal,demographic and governmental issues are of particular concern.
NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry
