I'm Exploring with My Senses
Author: Laura Purdie Salas
Publisher: Capstone
Published: 2010
Total Pages: 14
ISBN-13: 1404857648
DOWNLOAD EBOOKLearn about the five senses with a song set to the tune of 'I've been working on the railroad.'
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My Sensory Book
Author: Lauren H. Kerstein
Publisher: AAPC Publishing
Published: 2008
Total Pages: 220
ISBN-13: 9781934575215
DOWNLOAD EBOOKAn interactive workbook designed to help children with sensory issues learn how to identify their needs and develop strategies to address them. Also works on children's self-esteem.
My Five Senses
Author: Aliki
Publisher: Turtleback Books
Published: 2015-08-04
Total Pages: 0
ISBN-13: 9780606369848
DOWNLOAD EBOOKDiscover how you use your five senses, sight, smell, taste, hearing and touch to learn about the world. In this classic Level 1 Let's-Read-and-Find-Out picture book, Aliki uses simple, engaging text and colorful artwork to show young readers how they
See What I'm Saying: The Extraordinary Powers of Our Five Senses
Author: Lawrence D. Rosenblum
Publisher: W. W. Norton & Company
Published: 2011-03-21
Total Pages: 369
ISBN-13: 0393077292
DOWNLOAD EBOOK"Eye-opening…memorable…Rosenblum's enthusiasm is contagious and his prose accessible." —Kirkus Reviews In this revealing romp through the mysteries of human perception, University of California psychologist Lawrence D. Rosenblum explores the astonishing abilities of the five senses—skills of which most of us are unaware. Drawing on groundbreaking insights into the brain's plasticity and integrative powers, Rosenblum examines how our brains use the subtlest information to perceive the world. A blind person, for example, can "see" through bat-like echolocation, wine connoisseurs can actually taste the vintage of an obscure wine, and pheromones can signal a lover's compatibility. Bringing us into the world of a blind detective, a sound engineer, a former supermodel, and other unforgettable characters, Rosenblum not only illuminates the science behind our sensory abilities but also demonstrates how awareness of these abilities can enhance their power.
Our Senses
Author: Rob DeSalle
Publisher: Yale University Press
Published: 2018-01-01
Total Pages: 313
ISBN-13: 0300230192
DOWNLOAD EBOOKA lively and unconventional exploration of our senses, how they work, what is revealed when they don't, and how they connect us to the world Over the past decade neuroscience has uncovered a wealth of new information about our senses and how they serve as our gateway to the world. This splendidly accessible book explores the most intriguing findings of this research. With infectious enthusiasm, Rob DeSalle illuminates not only how we see, hear, smell, touch, taste, maintain balance, feel pain, and rely on other less familiar senses, but also how these senses shape our perception of the world aesthetically, artistically, and musically. DeSalle first examines the question of how perception and consciousness are formed in the brain, setting human senses in an evolutionary context. He then investigates such varied themes as supersenses and diminished senses, synesthesia and other cross-sensory phenomena, hemispheric specialization, diseases, anomalies induced by brain injuries, and hallucinations. Focusing on what is revealed about our senses through the extraordinary, he provides unparalleled insights into the unique wonders of the human brain.
Coming to My Senses
Author: Alice Waters
Publisher: Clarkson Potter
Published: 2017-09-05
Total Pages: 322
ISBN-13: 1101906650
DOWNLOAD EBOOKThe New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscape—Alice least of all. Fueled in equal parts by naiveté and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming to My Senses Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity. Moving from a repressive suburban upbringing to Berkeley in 1964 at the height of the Free Speech Movement and campus unrest, she was drawn into a bohemian circle of charismatic figures whose views on design, politics, film, and food would ultimately inform the unique culture on which Chez Panisse was founded. Dotted with stories, recipes, photographs, and letters, Coming to My Senses is at once deeply personal and modestly understated, a quietly revealing look at one woman's evolution from a rebellious yet impressionable follower to a respected activist who effects social and political change on a global level through the common bond of food.
My Senses Help Me - CD + Hc Book - Package
Author: Bobbie Kalman
Publisher: My World
Published: 2011-02
Total Pages: 0
ISBN-13: 9781427110367
DOWNLOAD EBOOKYoung readers are introduced to the five senses: sight, hearing, taste, smell, and touch. Each spread in this fun book features one sense. An activity asks children to guess which foods on the page would taste sweet, sour, salty, or spicy.
Awaken Your Senses
Author: J. Brent Bill
Publisher: InterVarsity Press
Published: 2011-12-20
Total Pages: 209
ISBN-13: 0830869603
DOWNLOAD EBOOKIn Awaken Your Senses, longtime ministers Beth Booram and Brent Bill invite you to engage your right brain in your faith through sensory spiritual practices that position your heart for divine encounter. Readings and a variety of exercises lead you to experience God in new ways through seeing, tasting, touching, smelling and hearing.
Coming to My Senses
Author: Alyssa Harad
Publisher: Penguin
Published: 2012-07-05
Total Pages: 270
ISBN-13: 1101583673
DOWNLOAD EBOOKA sudden love affair with fragrance leads to sensual awakening, self-transformation, and an unexpected homecoming At thirty-six—earnest, bookish, terminally shopping averse—Alyssa Harad thinks she knows herself. Then one day she stumbles on a perfume review blog and, surprised by her seduction by such a girly extravagance, she reads in secret. But one trip to the mall and several dozen perfume samples later, she is happily obsessed with the seductive underworld of scent and the brilliant, quirky people she meets there. If only she could put off planning her wedding a little longer. . . . Thus begins a life-changing journey that takes Harad from a private perfume laboratory in Austin, Texas, to the glamorous fragrance showrooms of New York City and a homecoming in Boise, Idaho, with the women who watched her grow up. With warmth and humor, Harad traces the way her unexpected passion helps her open new frontiers and reclaim traditions she had rejected. Full of lush description, this intimate memoir celebrates the many ways there are to come to our senses.
I Am ME
Author: One of Us
Publisher: Trafford Publishing
Published: 2005
Total Pages: 172
ISBN-13: 1412053528
DOWNLOAD EBOOKAs humans we incarnate and evolve through our experiences. We become independent beings capable of willing, feeling and thinking. We can interact, make decisions, judge and find our own truth, identity and uniqueness. But how and why do we do this? We can compare our self creation to making a cake. The basic ingredients for the making of a cake are the same, but they are also always different. The flour may be milled from wheat grown in different parts of the world, the eggs may be laid by different hens and the butter made from milk taken from different cows. These ingredients can be compared to our, inheritance - our start in life - our genetic make up, parents, culture etc. where there is always variation in color, type, size etc. How the ingredients are put together has a profound affect on the final result. The cook, making a cake, can be likened to our experiencing and all the information that we sense and take in to mix together. Baking the cake is like our processing when we program our experiences to create our willing, feeling and thinking. The result is ourselves - just like a cake, which we can eat, throw away or leave to go mouldy. We can enjoy or dislike the result. This is us, our creation to be as we will. Our autobiography is about our evolution and how we sense and program ourselves. How we develop our willing, feeling and thinking to create our soul. This process is unique to human life and enables us to become conscious of the most important part of our being. It is the reason for our existence - to be consciousness of spirit. We can only achieve this through creating ourselves.
