How is Chocolate Made?
Author: Angela Royston
Publisher: Heinemann-Raintree Library
Published: 2005
Total Pages: 36
ISBN-13: 9781403466419
DOWNLOAD EBOOKAn introduction to the harvesting, manufacturing, and distribution of chocolate.
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Author: Angela Royston
Publisher: Heinemann-Raintree Library
Published: 2005
Total Pages: 36
ISBN-13: 9781403466419
DOWNLOAD EBOOKAn introduction to the harvesting, manufacturing, and distribution of chocolate.
Author: Grace Hansen
Publisher: Abdo Kids Jumbo
Published: 2017
Total Pages: 0
ISBN-13: 9781532100451
DOWNLOAD EBOOKThis title will go through the process of how chocolate is made. It will be begin at the cacao tree farms where cacao beans are cleaned and prepped. It will then follow the cacao beans to the manufacturer where they are roasted, winnowed, and turned into delicious chocolate! Aligned to Common Core Standards and correlated to state standards. Abdo Kids Jumbo is an imprint of Abdo Kids, a division of ABDO.
Author: Dandelion Chocolate
Publisher: Clarkson Potter
Published: 2017-11-14
Total Pages: 370
ISBN-13: 0451495365
DOWNLOAD EBOOKFrom nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean. Best known for their single origin chocolate made with only two ingredients—cocoa beans and cane sugar—Dandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.
Author: Robin Nelson
Publisher: Lerner Publications
Published: 2013
Total Pages: 28
ISBN-13: 0761365605
DOWNLOAD EBOOK"How does a cocoa bean turn into tasty chocolate? Follow each step in the food production cycle-- from planting cocoa trees to eating a sweet treat-- in this fascinating book!"--P. [4] of cover.
Author: Kerri O'Donnell
Publisher: The Rosen Publishing Group, Inc
Published: 2008-07-15
Total Pages: 26
ISBN-13: 1448836913
DOWNLOAD EBOOKThere is nothing like a fresh candy-bar, or a cup of cocoa, or a dribble of chocolate syrup over dessert to put a smile on a person's face. Readers get to learn how chocolate is made and what it can become. Books of the Real Life Readers Program use real life scenario narratives to help readers further develop content-area reading, writing, and comprehension skills.
Author: Jenny Fretland Vanvoorst
Publisher: Pogo
Published: 2016-12-15
Total Pages: 24
ISBN-13: 9781620316061
DOWNLOAD EBOOKIn Chocolate, early fluent readers learn about the process by which cocoa beans are grown and transformed into delicious chocolate. Vibrant, full-color photos and carefully leveled text engage young readers as they learn about this fascinating and complicated process.
Author: Elizabeth Zunon
Publisher: Bloomsbury Publishing USA
Published: 2019-05-21
Total Pages: 39
ISBN-13: 1681196417
DOWNLOAD EBOOKThis beautifully illustrated story connects past and present as a girl bakes a chocolate cake with her father and learns about her grandfather harvesting cacao beans in West Africa. Chocolate is the perfect treat, everywhere! As a little girl and her father bake her birthday cake together, Daddy tells the story of her Grandpa Cacao, a farmer from the Ivory Coast in West Africa. In a land where elephants roam and the air is hot and damp, Grandpa Cacao worked in his village to harvest cacao, the most important ingredient in chocolate. "Chocolate is a gift to you from Grandpa Cacao," Daddy says. "We can only enjoy chocolate treats thanks to farmers like him." Once the cake is baked, it's ready to eat, but this isn't her only birthday present. There's a special surprise waiting at the front door . . .
Author: Megan Giller
Publisher: Storey Publishing
Published: 2017-09-19
Total Pages: 241
ISBN-13: 1612128211
DOWNLOAD EBOOKAuthor Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Author: Doreen Pendgracs
Publisher:
Published: 2013-06
Total Pages:
ISBN-13: 9780991890101
DOWNLOAD EBOOKAuthor: Inez Snyder
Publisher: Turtleback
Published: 2003-03-01
Total Pages: 24
ISBN-13: 9780613595827
DOWNLOAD EBOOKFollows the process of manufacturing chocolate, from harvesting the cacao beans to making candy.