Hotel Yearbook
Author:
Publisher:
Published: 2008
Total Pages: 114
ISBN-13:
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Social Entrepreneurship in Hospitality
Author: Willy Legrand
Publisher: Routledge
Published: 2020-11-15
Total Pages: 237
ISBN-13: 1351739875
DOWNLOAD EBOOKThis innovative book is the first to explore social entrepreneurship in the field of hospitality, introducing students to the principles of social entrepreneurship motivation, finance, sustainability, issues and challenges, and how these can be successfully implemented in a range of hospitality settings. The hospitality industry offers a particularly fruitful framework for social entrepreneurs, partly due to the low barriers of entry and opportunities to enhance social and environmental wealth. A variety of international case studies are integrated throughout to showcase the challenges and successes of social entrepreneurship in the hospitality industry in a wide range of settings. Discussion questions, further reading suggestions and exercises at the end of each chapter help the student to explore these concepts further. Insights into the industry’s role during and potentially beyond the COVID-19 crisis are offered in the concluding chapter. The is a timely addition to the literature, written by a team of highly regarded professionals and academics, and will be essential reading for all current and future entrepreneurs in the field of Hospitality Management.
Advances in Hospitality and Leisure
Author: Joseph S. Chen
Publisher: Emerald Group Publishing
Published: 2020-11-30
Total Pages: 226
ISBN-13: 1839823844
DOWNLOAD EBOOKThis sixteenth annual volume of Advances in Hospitality and Leisure includes full papers and research notes. Articles involve a quantitative or qualitative approach along with conceptual models.
Employer Branding for the Hospitality and Tourism Industry
Author: Sjoerd Gehrels
Publisher: Emerald Group Publishing
Published: 2019-07-10
Total Pages: 213
ISBN-13: 1789730694
DOWNLOAD EBOOKThis book explores the concept of Employer Branding (EB) as applied to the hospitality sector. Employer branding aims to assist businesses in becoming the employer of choice for potential employees. As such, the concept has potential to change classical approaches of managing people and to improve opinions on careers in the hospitality sector.
The Emerald Handbook of Luxury Management for Hospitality and Tourism
Author: Anupama S. Kotur
Publisher: Emerald Group Publishing
Published: 2022-01-25
Total Pages: 576
ISBN-13: 1839829001
DOWNLOAD EBOOKThe Emerald Handbook of Luxury Management for Hospitality and Tourism brings together global philosophies, principles and practices in luxury tourism management, exploring the changing paradigms of the upcoming post-pandemic global luxury travel market.
Design Hotels Yearbook 08
Author: Kimberly Brubaker Bradley
Publisher: Gestalten Verlag
Published: 2008-01
Total Pages: 667
ISBN-13: 9783899552041
DOWNLOAD EBOOKThe Design Hotels?????? Yearbook 2008 is an exclusive collection of the most attractive international design hotels. The comprehensive and elegant hardcover presents a wide range of properties from around the world that are setting standards in the high-end hotel sector. The 668-page yearbook contains detailed information about the architecture, design and location of 162 Design Hotels?????? as well as the distinctive practical features that make each of them so special. In addition to these extensive hotel profiles, the book includes informative essays about the conception and design of innovative architecture. These essays are complemented by profiles of renowned designers and architects, giving readers valuable insight into the future of hotel design. The Design Hotels?????? Yearbook 2008 is not only an essential reference for architects and interior designers, but is also an inspiring source of new and attractive destinations for unconventional, style-conscious travellers.
Robots, Artificial Intelligence and Service Automation in Travel, Tourism and Hospitality
Author: Stanislav Ivanov
Publisher: Emerald Group Publishing
Published: 2019-10-14
Total Pages: 297
ISBN-13: 1787566870
DOWNLOAD EBOOKUsing a combination of theoretical discussion and real-world case studies, this book focuses on current and future use of RAISA technologies in the tourism economy, including examples from the hotel, restaurant, travel agency, museum, and events industries.
Health, Tourism and Hospitality
Author: Melanie Smith
Publisher: Routledge
Published: 2014-02-03
Total Pages: 666
ISBN-13: 1136187340
DOWNLOAD EBOOKHealth, Tourism and Hospitality: Spas, Wellness and Medical Travel, 2nd Edition takes an in-depth and comprehensive look at the growing health, wellness and medical tourism sectors in a global context. The book analyses the history and development of the industries, the way in which they are managed and organised, the expanding range of new and innovative products and trends, and the marketing of destinations, products and services. The only book to offer a complete overview and introduction to health, tourism and hospitality this 2nd Edition has been updated to include: • Expanded coverage to the hospitality sector with a particular focus on spa management. • New content on medical tourism throughout the book, to reflect the worldwide growth in medical travel with more and more countries entering this competitive market. • Updated content to reflect recent issues and trends including: ageing population, governments encouraging preventative health, consumer use of contemporary and alternative therapies, self-help market, impacts of economic recession, spa management and customer loyalty. • New case studies taken from a range of different countries and contexts, and focusing on established or new destinations, products and services such as: conventional medicine, complementary and alternative therapies, lifestyle-based wellness, beauty and cosmetics, healthy nutrition, longevity and anti (or active)-ageing, amongst others. Written in a user friendly style, this is essential reading for students studying health, tourism and hospitality.
The Routledge Companion to International Hospitality Management
Author: Marco A. Gardini
Publisher: Routledge
Published: 2020-11-09
Total Pages: 454
ISBN-13: 0429762178
DOWNLOAD EBOOKThe hospitality sector is facing increasing competition and complexity over recent decades in its development towards a global industry. The strategic response to this is still that hospitality companies try to grow outside their traditional territories and domestic markets, while the expansion patterns and M&A activities of international hotel and restaurant chains reflect this phenomenon. Yet, interestingly, the strategies, concepts, and methods of internationalization as well as the managerial and organizational challenges and impacts of globalizing the hospitality business are under-researched in this industry. While the mainstream research on international management offers an abundance of information and knowledge on topics, players, trends, concepts, frameworks, or methodologies, its ability to produce viable insights for the hospitality industry is limited, as the mainstream research is taking place outside of the service sector. Specific research directions and related cases like the international dimensions of strategy, organization, marketing, sales, staffing, control, culture, and others to the hospitality industry are rarely identifiable so far. The core rationale of this book is therefore to present newest insights from research and industry in the field of international hospitality, drawing together recent scientific knowledge and state-of-the-art expertise to suggest directions for future work. It is designed to raise awareness on the international factors influencing the strategy and performance of hospitality organizations, while analyzing and discussing the present and future challenges for hospitality firms going or being international. This book will provide a comprehensive overview and deeper understanding of trends and issues to researchers, practitioners, and students by showing how to master current and future challenges when entering and competing in the global hospitality industry.
